How to make Chicken Tarragon (Tarragon Mushroom Cream Sauce)
Today we want to show you how to make one of our childhood favorites. And this time, we actually did have it a lot growing up. This pan-seared chicken breast in a tarragon mushroom cream sauce is so addictive; it should be listed as an illegal substance. Tarragon isn’t a herb we use often, but this dish will make you want to use it more. We’ve been making Chicken Tarragon since we were young, and we hope you give it a try. Let us know what you think!
FOLLOW US:
Instagram:
TikTok:
---------------------------------------------------------------
How to make this:
Preparation
Dice 2 whole yellow onions and slice 400g or 4 cups of cremini mushroom. Butterfly your chicken breasts and flatten them out with a mallet or the bottom of a pan.
Cooking
Pour 1-2 tbsp of olive oil and bring to a high temperature. Sear the meat and make sure to get a nice browning on both sides. Once done, let it cool while you sauté the mushrooms and onions. Add the onion and mushrooms to the pan with a generous amount of olive oil and Season with salt and pepper .You really want to cook all the water out and get these caramelized.
Once the onions and mushrooms are done, deglaze the pan with 750ml of chicken stock. Cook this down so the stock reduces half way, then add 1 liter of heavy creamy and simmer for about 10-15 minutes.
Add 1-2 tbsp of tarragon and cook for another 1-2 minutes. Add more tarragon if you want a stronger flavor. Reduce until it's a nice thick consistency but you don't want it to be too thick as the sauce will thicken a bit as it cools. Taste and adjust seasoning as required. Once you're happy with the flavor, add your chicken back in the pan and cook for another 4-6 minutes.
Plating
Now that it's done cooking, you're ready to serve. We normally pair this with a simple mushroom risotto, or serve over noodles. It's even great on its own. Hope you Enjoy!
What's in this:
3-4 Chicken Breasts
3-4 tbsp of olive oil
¼ teaspoon of salt
¼ teaspoon of pepper
2 medium onions
400g of Cremini Mushroom s (4 cups)
750ml of chicken stock
1L of heavy cream
1-2 table spoons of tarragon (or more depending on your preference)
#fyp #ChickenTaragon #Chicken #Creamy #foodtutorial #recipe #food #Taragon
Steak with Mushroom Red Sauce (Mexican Style) Recipe By Food Fusion (Bakra Eid Special)
Mouth watering Steak with Mushroom Red Sauce mexican style. #HappyCookingToYou #BakraEidSpecial
Written Recipe:
Visit Our Website:
Download iOS & Android app:
Facebook:
Instagram:
Twitter:
Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes.
Mexican Steak with Red Sauce
Serves 3-4
Recipe in English:
Ingredients:
-Hara dhania (Fresh coriander) 1 Cup
-Hari mirch (Green chillies) 3-4
-Lehsan (Garlic) 3 cloves
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 & ½ tsp
-Zeera powder (Cumin powder) 1 & ½ tsp
-Kali mirch (Black pepper) crushed ½ tsp
-Lal mirch (Red chilli) crushed 1/4 tsp
-Cooking oil 3-4 tbs
-Lemon juice 2 tbs
-Thin beef steak ½ kg (undercut)
-Cooking oil 2-3 tbs
-Pyaz (Onion) rings
-Gajar (Carrot) julienne
-Shimla mirch (Capsicum) julienne
Prepare Mushroom Red Sauce:
-Cooking oil 1 & ½ tbs
-Lehsan (Garlic) chopped 2 tsp
-Mushrooms sliced 1 Cup
-Kali mirch (Black pepper) crushed ½ tsp
-Worcestershire sauce 2 tbs
-Sriracha sauce 1 & ½ tbs
-Sirka (Vinegar) 1 tbs
-Tomato ketchup 2 tbs
-Chicken cube 1
-Corn flour 1 tsp
-Pani (Water) ½ Cup or as required
-Dried oregano 1 tsp
-Makhna (Butter) 1 tbs
Directions:
-In chopper,add fresh coriander,green chillies,garlic,salt,paprika powder,cumin powder,black pepper crushed,red chili crushed,cooking oil and lemon juice,chop until well combined & set aside.
-In bowl,add beef thin steak,blended mixture,mix well and marinate for 1-2 hours.
-In frying pan,add cooking oil and cook marinated steak pieces on medium low flame from both sides until done (approx. 6-8 minutes each side).
-In the same frying pan,add onion rings,carrots,capsicum and stir for 1-2 minutes.
Prepare Mushroom Red Sauce:
-In frying pan,add cooking oil,garlic and mix.
-Add mushrooms and fry for 2-3 minutes.
-Add black pepper crushed,worcestershire sauce,sriracha sauce,vinegar,tomato ketchup,chicken cube and mix well.
-In corn flour,add water and whisk well.
-Add dissolve corn flour,mix well and cook until sauce thickens.
-Add dried oregano and mix well.
-On hot sizzling pan,add butter and let it melt.
-Add stir fried vegetables,beef steaks and drizzle prepared red sauce & serve!
Recipe in Urdu:
Ajza:
-Hara dhania (Fresh coriander) 1 Cup
-Hari mirch (Green chillies) 3-4
-Lehsan (Garlic) 3 cloves
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 & ½ tsp
-Zeera powder (Cumin powder) 1 & ½ tsp
-Kali mirch (Black pepper) crushed ½ tsp
-Lal mirch (Red chilli) crushed 1/4 tsp
-Cooking oil 3-4 tbs
-Lemon juice 2 tbs
-Thin beef steak ½ kg (undercut)
-Cooking oil 2-3 tbs
-Pyaz (Onion) rings
-Gajar (Carrot) julienne
-Shimla mirch (Capsicum) julienne
Prepare Mushroom Red Sauce:
-Cooking oil 1 & ½ tbs
-Lehsan (Garlic) chopped 2 tsp
-Mushrooms sliced 1 Cup
-Kali mirch (Black pepper) crushed ½ tsp
-Worcestershire sauce 2 tbs
-Sriracha sauce 1 & ½ tbs
-Sirka (Vinegar) 1 tbs
-Tomato ketchup 2 tbs
-Chicken cube 1
-Corn flour 1 tsp
-Pani (Water) ½ Cup or as required
-Dried oregano 1 tsp
-Makhna (Butter) 1 tbs
Directions:
-Chopper mein hara dhania,hari mirch,lehsan,namak,papika powder,zeera powder,kali mirch crushed,lal mirch crushed,cooking oil aur lemon juice dal ker ache tarhan chop ker lein & side per rakh dein.
-Bowl mein beef thin steak aur blended mixture dal ker ache tarhan mix karein aur 1-2 hours kliya marinate ker lein.
-Frying pan mein cooking oil dal dein aur marinated steak pieces ko dono sides sa darmiyani halki ancch per paka lein (approx. 6-8 minutes each side).
-Us he frying pan mein pyaz ka rings,gajar aur shimla mirch dal ker 1-2 minutes kliya stir fry ker lein.
Prepare Mushroom Red Sauce:
-Frying pan mein cooking oil aur lehsan dal ker mix karein.
-Mushrooms dal ker 2-3 minutes kliya fry ker lein.
-Kali mirch crushed,Worcestershire sauce,sriracha sauce,sirka,tomato ketchup aur chicken cube dal ker ache tarhan mix ker lein.
-Corn flour mein pani dal ker ache tarhan whisk ker lein.
-Dissolve corn flour dal ker ache tarhan mix karein aur sauce garha hunay tak paka lein.
-Dried oregano dal ker ache tarhan mix ker lein.
-Hot sizzling pan mein makhan dal ker melt karein.
-Stir fried vegetables,beef steak rakh dein aur tayyar sauce drizzle ker ka serve karein.
Mushroom Soup with Tarragon Cream
Mushroom Soup with a delightful tarragon cream.
It's the perfect soup with a great taste of mushroom and a hint of tarragon!
If you're looking for a delicious and warming soup, then this is the soup for you!
Made with mushrooms, bacon, cream and a touch of tarragon, it's the perfect soup for your taste buds!
Give it a try today and enjoy!
Recipe:
500 grams of porcini mushrooms
3 slices of bacon
1 onion
1 clove of garlic, minced
3 dl. cream
7.5 dl. chicken stock
Fresh tarragon
Tarragon oil
2 slices of toast
butter
2 spk. flour
Mushroom tours we have been on:
We collect a basket half full of King Bolete Mushroom
We find The Prince Mushroom
We find a little handful of Hedgehog Mushrooms - A tasty Mushroom
Selected recipes we have made with mushrooms:
Mouthwatering Mushroom and Bacon Recipe: You Won't Believe the Secret Ingredient!
Add Bacon to Your Soup Game - Creamy Porcini Mushroom Soup Recipe
This Fish Recipe Will Surprise You - Incredibly tasty!
Taste the Unbelievable Umami of a Black Angus Burger With Porcini Mushrooms!
How to Make the Best Steak with Creamy Oyster Mushrooms!
How to Make the Perfect Rice Dish with Oyster Mushrooms!
Tasty Mushroom Pate made with 4 types of Mushrooms - A Mouthful of a Flavor Bomb!
#creamofmushroomsoup #mushroomsoup #mushroomrecipe
How To Make A Chicken, Mushroom And Tarragon Sauce With Pasta - By One Kitchen Episode 741
Easy delicious chicken and mushrooms in a yummy tarragone sauce served over pasta!
SUBCRIBE for DAILY recipes:
4-6 people
You will need:
Check out my vlog channel:
You can also follow me on:
Facebook:
Instagram:
Pinterest:
Twitter:
I am using the song:
The Only Girl
Food, Cooking and Recipes
#food #cooking #homemade #recipe #tarragon #chicken #mushroom #pasta #sauce #gravy