EGGLESS CHOCOLATE CHUNK BANANA BREAD | NO EGGS | GLUTEN FREE #shorts
Got overripe bananas? Don’t worry; I’ve got a recipe for you! ????????
Chocolate Chunk Banana Bread is sweet, thick, fluffy, and, dare I say, moist. ????This recipe is my absolute favourite! Now there might be a lot of banana bread recipes out there, still, this one is exclusive and one of the best loaves I have ever made using super nutritious and healthy chickpea flour.
Ingredients:
1/2 cup butter, softened
6 tsp castor sugar
1+1/2 cup mashed bananas
3/4 cup milk
2 cups chickpea flour
1 tsp baking powder
1/2 tsp baking soda
1 teaspoon cinnamon powder
1/2 cup crushed walnuts
1/2 cup chocolate chunks
Method
1. Pre-heat the oven to 180C. Line a 9” X 4” loaf pan with parchment paper
2. In a bowl mix butter and sugar, until the mixture is fluffy.
3. Add in the mashed bananas and milk to it and mix it well.
4. Now sift in the chickpea flour, baking powder, baking soda and cinnamon powder.
5. Make sure you do not over mix.
6. Fold in the crushed walnuts and chocolate chunks. The batter will be thick.
7. Transfer the batter into the prepared loaf pan and bake at 180C for 40-50 minutes.
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Soft Multigrain Bread | Sally's Baking Recipes
This homemade soft multigrain bread is prepared with multigrain hot cereal. It’s soft and fluffy like regular white sandwich bread, but has a hearty and satisfying flavor. Either instant or active-dry yeast work and you can even turn this dough into multigrain rolls.
Get the full recipe:
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• More of Sally's baking recipes:
Multigrain bread | Healthy Recipe
The ingredients needed for this multigrain bread recipe are :
• Milk – 200ml
• Wholewheat flour – 200g
• Flaxseed (grounded) – 50g
• Pumpkin seeds – 1 Tbs
• Sunflower seeds – 1 Tbs
• Black sesame seeds – 1 Tbs
• White sesame seeds – 1 Tbs
• Brown sugar – 1 Tbs
• Salt – ½ Tsp
• Olive oil – 2 Tbs
• Oats – 1 Tbs
• Yeast – 2 Tsp
???? THE PERFECT Homemade Multigrain Bread Recipe ????
???? THE PERFECT Homemade Multigrain Bread Recipe with all the detailed instructions you need for FOOLPROOF bread. Try this homemade multigrain bread once and you will never want to use a store bought one again!
►►HOMEMADE MULTIGRAIN FLOUR MIX:
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