1 cn Corned beef 4 c Potatoes, diced 3 tb Onion, minced 1/2 c Milk 1 ts Fat Salt and pepper Cabbage Brown onion in fat; add corned beef and break up. (this works better if can has been chilled first) Add cooked potatoes, milk and seasonings. Simmer for 30 min. Prepare cabbage and cook. Serve hash and cabbage together. ..... .......... Recipe via Meal.Master (tm) v7.01 (recipe by H. Peagram - THE mom! (and MINE)
How To make Mom's Corned Beef Hash and Cabbage's Videos
Best Corned Beef Hash Recipe with Canned Corned beef - Easy Canned Corned Beef Recipe
How to cook a Corned Beef Hash with 3 ingredients. Delicious and easy to make, using canned Corned Beef. Quick Corned Beef Hash in can Recipe, Delicious!
INGREDIENTS: * can of canned corned beef * 1 potato (cut into cubes) * 1/2 half of onion
Note: Cook in Medium Heat
HOW TO COOK EASY AND YUMMY CORNED BEEF HASH | GINISANG CORNED BEEF NA MAY PATATAS!!
HOW TO COOK EASY AND YUMMY CORNED BEEF HASH | GINISANG CORNED BEEF NA MAY PATATAS!!
INGREDIENTS -2pcs medium size potatoes sliced into small cubes -1/2tsp salt and ground black pepper -2pcs onions chopped -6cloves garlic chopped -2pcs 380g corned beef -ground black pepper
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Canned corned beef ???? | First time trying it
Corned Beef Hash Tricks You'll Wish You Knew Sooner
Whether you make it from scratch or dump it out of a can, you won't believe all the creative ways there are to spice up your boring corned beef and hash!
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Make it from scratch | 0:00 Add potatoes and onions | 1:00 Use better potatoes | 2:05 Don't forget vegetables | 2:57 Serve with poached eggs | 3:52 Experiment with spices | 4:40 Fry with butter | 5:27 Go British and add beans | 6:26 Bring sweet potatoes to the table | 7:07 Don't forget the cheese | 8:07 Be aware of salt | 9:18
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Blackstone Corned Beef Hash & Eggs on this relaxing Sunday morning :) Can't beat it!
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Cooking with Mother - Corned Beef Hash
Today is August 19 - 3 years to the day my mother passed away. In her honour I prepared for my family (and you) one of her dishes, corned beef hash. This is a family favorite.
Recipe:
6-8 medium red potatoes, chopped
1 very large sweet onion, chopped
1 can corned beef
salt & pepper to taste
SW spice - optional (or chili power, chipolte, etc)
light flavored olive oil
pat of butter
Clean and cube potatoes and sweet onion uniformly in size; place in pan and drizzle light tasting olive oil w/pat of butter and mix it up. Saute' on medium to low until the potatoes are crisp on the outside and fork tender on the inside, and the onion translucent, stirring often.
Add corned beef and mix, add spices to taste and adjust spices if needed.
Serve mounded on a plate topped wih an egg cooked to your liking. I prefer the yolk running so it will drizzle with the potatoes and onions.
The musical score is by Gerald Pink, Celtic Meditation under the 2007 Creative Commons licensing.