How to Make Slow Cooker Corned Beef and Cabbage | Beef Recipe | Allrecipes.com
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Watch how to cook this corned beef recipe in a slow cooker for guaranteed success. Carrots and potatoes are cooked along with the brisket in spices and beer—any beer will do. Once done, serve with soda bread for a warm, satisfying meal.
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Best Corned Beef and Cabbage Recipe with Canned Corned Beef
Try this delicious corned beef and cabbage recipe. It’s super easy to make, especially if you’re using canned corned beef. The vinegar and Worcestershire give the dish a nice zing, and it’s a terrific comfort food that’s filling without requiring a ton of ingredients. For more tips on using canned corned beef in this recipe, check out
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Ingredients for Corned Beef and Cabbage Recipe
12oz canned CORNED BEEF
1 small CABBAGE
1 large ONION
1 large CARROT
3-4 cloves GARLIC
2-3 Tbsp VINEGAR
2 Tbsp WORCESTERSHIRE SAUCE
1 tsp CARAWAY SEEDS
1 Tbsp dried HERBS
SALT and PEPPER to taste
OIL for cooking
How to make Corned Beef and Cabbage
Heat oil on medium heat in a large, heavy bottomed pot.
Add in chopped onions. Sauté onions for about five minutes.
Season onions with salt, pepper, and herbs.
Add in garlic and sauté for another minute.
Add in the cabbage and carrots and continue to cook on medium heat for 5 minutes, stirring occasionally.
Add in the Worcestershire sauce and vinegar and mix well.
Reduce the heat to medium low and let cook uncovered until much of the water has cooked out of the dish. Stir occasionally.
While cabbage continues to cook, open canned corned beef and cut into slices.
Heat a skillet on medium high heat and then sear the beef until well browned on each side. Then cut beef into smaller pieces.
When cabbage has reached desired doneness, add in the seared beef and toss lightly.
Serve hot.
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Quick Caribbean Corned Beef With Cabbage Recipe.
A delicious way to enjoy corned beef with cabbage as it's done in the Caribbean. We'll start off creating a base of flavor with onion, garlic, seasoning peppers (pimento peppers), scallions and thyme. then we'll add is some scotch bonnet pepper for a gentle kick after which the shredded cabbage joins the party. Finally in goes a can of cornedbeef which is mixed in well and cooked for a further 3 minutes before your corned beef with cabbage recipe is ready.
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Easy Oven Baked Corn Beef Brisket with Cabbage | Complete with Carrots & Potatoes | Mattie's Kitchen
#MattiesKitchen, in this video Mattie will be sharing her secrets to making the easiest Oven Baked Corn Beef Brisket. While corn beef is traditionally eaten on St. Patrick's Day, this meal can be made any day of the week. With just a few ingredients, you can make this corn beef come out so moist and tender. Complete the meal by adding cabbage, carrots, and red potatoes. You and your kids will love it! So, sit back and relax as you enjoy this cooking show from start to finish! If you have a question, feel free to leave a comment. Mattie's Kitchen ????????
✨ Ingredients: Beef Brisket, Carrots, Yellow Onions, Cabbage, Red Potatoes, Honey Dijon Mustard, and Brown Sugar.
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Corned Beef & Cabbage
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How to Make Corned Beef & Cabbage | You Can Cook That | Allrecipes
If you are tired of the smoked brisket trend, make corned beef with that brisket next time. Combine that Irish classic with some cabbage, and you will have a hearty meal in no time. If St. Patrick's day is something you like to celebrate, this is the meal to make.
#Allrecipes #CornedBeef #Cabbage #Recipes #Irish #Meals
Get the recipe at:
00:00 Introduction
00:22 Cooking the Brisket
00:52 Cooking the Vegetables
2:10 Breaking Down the Meat
2:40 Taste Test
2:53 Slow Cooker Version
4:08 Taste Test
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How to Make Corned Beef & Cabbage | You Can Cook That | Allrecipes