6 md Potatoes 2 Eggs, beaten 1 tb Grated onion 1/4 c Flour 1 t Salt Pinch of white pepper Directions: Peal potatoes, grate or run through fine food chopper. Add remaining ingredients and mix to combine. Heat shortening in a skillet (it should be 1/4-inch deep). Spoon pancake batter into fat. Saute until brown on one side, thrn and brown the other side. Drain on paper towel or cloth and serve piping hot with applesauce. Helpful Hint: Amount of flour will vary with the water content of the potatoes.
How To make Miss Hulling's Potato Pancakes's Videos
According to the Food and Agricultural Organisation, Uganda is one of the top three countries producing sim sim in Africa and in the world it's the fifth leading producer. However the government has not yet started exporting the crop, with only farmers in the private sector so far doing it. This edible oil crop, is predominantly grown across the Northern parts of the country. On the farm, we meet two farmers in Kayunga, in the central part of Uganda who have gained a lot from growing sim sim despite the weather pattern changes, poor planting patterns and pest and disease attacks.
06-19-19 Baileys Harbor Women's Club
A lecture at the Baileys Harbor (WI) Historical Society given by Kriss Schorer about the 100 year-old Women's Club. Includes many archival pictures and documents.
Consumer Connect Session on Healthy Eating Habits
ITCFSAN has planned a consumer connect session focused on Healthy Eating Habits as a part of our Consumer Connect Series.
The sessions are focused on improving outreach for safe and nutritious eating trends... a step towards building a more aware and informed population as a part of FSSAI's Eat Right India initiative.
Session to focus on: Incorporating Millets in your diet. Understanding the concept of anti-oxidants and inflammation. Immune booster- need of the hour.
Martha Stewart Bakes with Oats | Martha Bakes S11E8 Oats
Martha invites grain expert and mill owner, Amber Lambke, to share her extensive knowledge of this versatile grain. Martha then creates two tasty recipes: a savory Swiss chard and ricotta galette, and cowboy cookies, the healthier cousin of a chocolate chip cookie. Modernist baker, Francisco Migoya makes an unusual and ingenious pressure caramelized oat sandwich bread.
#Oats #Grains #Cookies #Galette #Recipes
0:00 Introduction 0:36 Amber Lambke teaches about Oats 6:04 Swiss Chard & Ricotta Galette Recipe 12:25 How to make Cowboy Cookies 17:26 Pressure Caramelized Oat Bread Recipe
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart!
This episode originally aired at Season 11 Episode 8.
Full Recipes: Cowboy Cookies -
Swiss Chard and Ricotta Galette -
Pressure Caramelized Oat Bread -
Brought to you by Martha Stewart:
Subscribe for more Martha now!:
Want more Martha? Twitter: Facebook: Pinterest: Instagram: Google Plus: Martha's Official Blog:
The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Martha Stewart Bakes with Oats | Martha Bakes S11E8 Oats