Cantonese Minced Beef with Egg Over Rice - 窩蛋牛肉
Recipe at:
This dish screams quick, simple and delicious. The ultimate comfort food/meal you can whip up in 30 minutes.
Call it a Cantonese gyudon. We first stir fry minced beef with green peas, using a mix of very simple seasoning. And while still piping hot, crack a whole egg on it.
Next, immediately mix the smooth, creamy egg into the mix of savoury beef with steaming hot rice and just DIG IN!
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Easy And Tasty Minced Pork Recipe | How to Cook Minced Pork | Asian Minced Pork Stir-Fry Recipe
Looking for a quick and easy recipe? Check out this minced pork recipe! In just about 15 minutes, you can have a delicious and satisfying dish that you can enjoy family-style. This stir-fried minced pork shoulder recipe is a great way to use up leftover pork, and it's perfect for a quick and easy meal. Whether you're a one-pot meal novice or a pro, this recipe is a must-try!
Ingredients:
500g, Pork Shoulder
100g, Onion
1 bulb, Garlic
2 stems, Scallions
2 tsp, Brown Sugar
2 tbsp, Oyster Sauce
2 tbsp, Light Soy Sauce
1 tbsp, Dark Soy Sauce
Black Peppers, to taste.
Method:
1. Heat a frying pan over medium heat, and add the oil to the pan.
2. Add the finely chopped garlic and fry until fragrant, about 15 seconds.
3. Add the onion and fry until soft, about 15 seconds.
4. Add the minced pork and fry until light brown, about 2 to 3 minutes.
5. Season with brown sugar, oyster sauce, light soy sauce and dark soy sauce.
6. Stir fry to combine well and then sprinkle the black peppers.
7. Continue to stir fry until dries, about a few seconds and then sprinkle the scallions, done!
8. Serve immediately with cooked white rice or noodles ...
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Hope you love this food and will try to make it. If you have any feedback or suggestions please drop a comment to let us know. Thanks and Enjoy Your food !!!
Soy Mince Recipe
Hi guys ,
For this recipe you will need
1/2 onion chopped
1/2 cup red;green and yellow bell peppers chopped
1 box of soy mince ( about 400g)
1 tablespoon turmeric
1 tablespoon garlic salt
1teaspoons curry powder
2 1/2 cup water ( added incrementally )
1 potato chopped
1 tablespoon tomato paste
2 tablespoon Worcestershire sauce
1 cup frozen veggies
1teaspoon corriander pesto (optional )
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EASY 15-MINUTE CHINESE PORK MINCE NOODLES FOR A BUSY WEEKNIGHT DINNER! 青椒肉末面
This is a super fast and easy Chinese noodle recipe that you can easily and quickly make on any weeknight (takes only 15 minutes!). A good choice if you don’t feel like rice!
Make sure you use thinner soup noodles as they pair better with this dish. I used wheat noodles but egg noodles also work if they’re thin soup noodles.
If you have any questions feel free to comment below.
✤Ingredients (2 servings)
- Pork mince (250g/0.5lbs)
- Garlic
- Spring onion
- Red Capsicum (1/2)
- Green Capsicum (1/2)
- Yellow Bean Paste (1 Tbsp)
- Light soy sauce (1 Tbsp)
- Dark soy sauce (2 Tbsp)
- Oyster sauce (1 Tbsp)
- Corn starch (1-2 Tbsp)
- Noodles (300g/0.6lbs)
AFTER TRYING THIS RECIPE, I ONLY WANT TO EAT BEEF MINCE THIS WAY.
DID YOU LIKE OUR RECIPE?
AFTER TRYING THIS RECIPE I ONLY WANT TO EAT BEEF MINCE THIS WAY.
INGREDIENTS:
1 KG OF BEEF MINCE
AND 3 EGGS
BLACK PEPPER
ORÉGANO
MILD PAPRIKA
SALT
3 GARLIC CLOVES
1 GRATED ONION
3 BOILED AND PEELED POTATOES
1 CUP OF BREADCRUMB
HERBS
OIL
200 G OF CREAM CHEESE
GRATED MOZZARELLA CHEESE
TOMATO SLICES
OIL
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