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How To make Meatloaf Vicki

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2 lb Ground beef
1/2 c Onion

chopped
1/2 c Italian bread crumbs
2 Eggs :

beaten
1/4 c Ketchup
1/4 c Worcestershire sauce
1 tb Parsley flakes
Salt and black pepper

to ta 1 Lipton onion soup mix :

unpre
Recipe by: Vicki Schlining -- Ellicott City, Maryland
onion, bread crumbs, beaten eggs, ketchup, Worcestershire sauce, soup mix and seasonings. Press mixture into a 9x5" lo pan or 9" pie plate. Cover tightly with tin foil and bake at 350 F for abo an hour, uncovering during the last 20 minutes of baking time. Let meat loa stand for 10 minutes before serving.

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