McDonalds Copycat Versus McGrego Chicken Cheese Burger
Recently we went to McDonalds to try the Chicken Cheese burger, it was lousy! So today I thought i'd replicate that burger and then make my own version of what I would have prefered to get! Please enjoy the McDonalds Copycat Versus McGrego Chicken Cheese Burger challenge!
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EATING THE 20,000 CALORIE OCTUPLE BYPASS BURGER AT THE HEART ATTACK GRILL IN VEGAS | BeardMeatsFood
In the final episode of this series, I'm at the legendary Heart Attack Grill in Las Vegas, Nevada trying to get the better of their infamous Octuple Bypass Burger...
Now this one isn't technically a food challenge, in that you don't get anything for winning, other than 20,000 calories in your belly, a high five and a bit of prestige...but it is without doubt the most requested video in the eight year history of the channel...and in truth not many people have ever managed to get the better of it...so I couldn't leave without giving it a bash!
I also got one of their 2,000 calorie butterfat shakes, an IV bag full of wine and a vodka jello shot that you have to throat like a warrior...just for good measure...
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KFC STYLE ZINGER BURGER RECIPE - Perfect KFC Copycat Recipe - Burger Week Last Day
ZINGER BURGER RECIPE
Ingredients for White Sauce:
• Mayonnaise 4 tablespoons
• Pickled Cucumbers 2 tablespoons
• Black pepper ½ teaspoon
• Salt (a pinch)
• Garlic Powder ¼ teaspoon
• Onion Powder ¼ teaspoon
Ingredients for yellow Sauce:
• Mayonnaise 4 tablespoons
• Chili Sauce 2 teaspoons (or more)
• Ketchup 1 teaspoon
• Mustard 1 teaspoon
• Salt (a pinch)
Ingredients for Chicken Marinade:
• Chicken Breast 4 (pound them for best results and prefer thigh parts for even better results)
• Laban 2 Cups (or blended thin yogurt)
• Ginger paste ½ teaspoon
• Garlic Paste ½ teaspoon
• Salt 1 teaspoon
• Black Pepper ½ teaspoon
• Oregano 1 teaspoon
• Chili Powder 1½ teaspoon (or more)
• Juice of 1 lime
• Soy Sauce 2 teaspoons
Ingredients for Egg Wash:
• Eggs 2
• Milk ½ Cup
Ingredients for Coating:
• All purpose flour 2 Cups
• Rice flour 4 tablespoons
• Corn flour 3 tablespoons
• Salt 1 teaspoon
• Red chili powder 1 teaspoon
• Black pepper powder ½ teaspoon
Other Ingredients:
• Burger Buns
• Lettuce
Preparation:
1. For the white sauce, chop the pickled cucumbers finely and mix with mayonnaise, black pepper, salt, garlic powder and onion powder. Mix thoroughly and set aside.
2. For the yellow sauce mix chili sauce, salt, mayonnaise, ketchup and mustard paste and set aside.
3. For the chicken marination, take laban in a bowl
4. If you do not have laban, then simply take plain yogurt and whisk it to make a smooth and thin consistency.
5. To the laban, add ginger garlic paste, salt, black pepper, red chili powder, soy sauce, lemon juice and oregano and mix thoroughly.
6. Pound the chicken pieces to slightly flatten. This will ensure that the resulting product will be moist and tender.
7. Marinate the chicken with the above marinade and refrigerate it overnight or at least 2 hours.
8. For the coating mix rice flour, salt, red chili powder, black pepper powder and corn flour in a bowl. Set aside.
9. In another bowl whisk egg with milk. Set aside.
10. Remove the chicken from the fridge.
11. Coat the chicken first with the dry mixture. Then the egg mixture and then the dry mixture again.
12. Shake slightly to remove excess flour.
13. Deep fry on medium flame for 4 to 5 mins till thoroughly cooked.
14. On one half of the burger bun spread the white sauce while on the other side spread the mustard sauce.
15. Layer the burgers with lettuce and chicken.
16. Serve hot with fries and a fizzy drink of your choice.
17. Enjoy KFC Zinger Burger with fries and coke.
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Stay happy,
Allah Hafiz
McDonalds POV: Big Mac
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