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How To make Martha Washington Devil's Food Cake
4 Squares (1 oz) of
-unsweetened chocolate 2 c Sugar
1 1/2 c Buttermilk
2 c Flour
1 1/2 ts Baking powder
1 ts Baking soda
1 ts Salt
3/4 c Butter or margarine
3 Eggs
1 ts Vanilla.
Martha Washington Devil's Food Cake (from Baker's Book of Chocolate Riches) Melt chocolate in a saucepan over a very low heat, stirring constantly until smooth. Add 1/2 cup of the sugar and 1/2 cup of the buttermilk. Stir until well blended. Cool thoroughly. Mik flour, baking powder, soda and salt. Cream butter, and gradualy beat in the remaining 1 1/2 cups sugar. Continue beating until light and fluffy. Add eggs, one at a time, beating thoroughly after each. Blend in about one-fourth of the flour mixture, then add the chocolate & vanilla. Alternately add the remaining flour and buttermilk, beating after each addition until smooth. Pour into two 9 inch greased & floured pans, and bake at 350 for about 40 minutes.
I used a cream cheese frosting on the outside and filled the space between the layers with the chocolate frosting recipe on the Hershey's cocoa box.
How To make Martha Washington Devil's Food Cake's Videos
Chocolate Frosting - Jo's Cake - Easy Creamy Luscious No-Cook Cake Frosting - The Hillbilly Kitchen
Chocolate Frosting - Jo's Cake - Easy Creamy Luscious No-Cook Cake Frosting - The Hillbilly Kitchen
This is a very easy rich chocolate frosting. It is perfect for cakes or cupcakes. Spreadable and pipeable so you can make a plain or fancy cake. It is made with basic common ingredients so no need to search for hard to find or expensive flavorings.
2 Timothy 1:7 “For God hath not given us the spirit of fear; but of power, and of love, and of a sound mind.”
Remember to put God first ????
Ingredients:
4 cups Powdered Sugar
1/2+ cup Milk or Cream
1 cup Butter
2 teaspoons Instant Coffee
1 cup Cocoa
2 teaspoon Real Vanilla
Jo's Cake -
Cream Cheese Frosting -
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1/05/17 'In the Kitchen' with Across The Fence: Favorite Recipes for 2017
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Zaro's Family Bakery 2-lbs Raspberry or Chocolate Rugelach on QVC
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Zaro's Family Bakery 2-lbs Raspberry or Chocolate Rugelach
Baked with real butter and cream cheese (our mouth is watering already), these rugelach bring an explosion of sweet pastry goodness to your ho-hum breakfast routine. From Zaro's Family Bakery.
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Ultimate Chocolate Cake!!!
pastel de chocolate!!!