How To make Potato Devil's Food Cake

Devil's Food Cake

This is my version of the old fashioned chocolate cake which used to be called Devil’s Food Cake because of the dark color. This is a nice, moist cake served with a delightful chocolate ganache. I hope this will be another winner in your family.
I have many recipes to share with you. If you liked this video, don't forget to LIKE, SHARE, and SUBSCRIBE to my youtube channel for more cooking and baking videos!

My Youtube Channel :
Facebook Page:
Twitter :
Instagram :

Please do not skip the ads. This will help me produce more videos for you to enjoy.

The complete list of ingredients and measurements can be found towards the end of the video. Please watch the video in full.

My video tutorials use English as a medium of instruction to address a global audience.
Profile Pic Credits to Ted Madamba

Link to my other videos:
CRISPY FRIED SHRIMPS IN ROASTED SESAME DRESSING -
HAWAIIAN BUTTER MOCHI CAKE -
MOIST CHOCOLATE CAKE WITH FUDGY CREAMY ICING -
PORK WONTON SOUP -
KIKIAM/TEMPURA STREET FOOD STYLE -
POTATO CROQUETTES -
UBE CAKE WITH CREAMY UBE ICING -
COCONUT MACAROONS -
ART DECO SWISS ROLL -
BRIGADEIRO CAKE -
FRIED FISH WITH TAMARIND SAUCE -
BUDBUD NILAMBIRAN -
PINEAPPLE EMPANADITAS -
SHRIMP TOAST -
CHICKEN BANG BANG -
BANANA TURON HUBAD -
CONDENSED MILK CHOCOLATE CHIP COOKIES -
CHICKEN BINAKOL -
MANGO BANGO -
FISH BALLS (STREET FOOD STYLE) -
THAI PORK BBQ (MOO PING) -
CRAB & CORN FRITTERS -
PINEAPPLE UPSIDE DOWN CAKE -
CARAMEL POPCORN -
CRÉME BRÛLÉE CAKE -
CHINESE MASI -
NASI GORENG (INDONESIAN FRIED RICE) -
CHEESE & MILK CUPCAKES -
MAJA MAIS/UBE -
KARIOKA -
DINULDOG -
TORTANG TALONG WITH BAGOONG SAUCE -
CHICKEN CORDON BLEU -
BUDBUD MAGSAYSAY -
SWEDISH MEATBALLS -
STEAMED CHICKEN WITH CHINESE SAUSAGE -
TIBUC TIBUC -
QUESADILLAS -
MINCED PORK WITH CRUNCHY GREEN BEANS -
KOREAN CREAM CHEESE AND GARLIC BREAD -
BISCOCHO -
HOKKAIDO CHIFFON CUPCAKE WITH PASTRY CREAM -
PEANUT TURON -
MOCHI PAO -
BUDBUD TRES MARIAS -
CASSAVA LECHE FLAN PUDDING -
POPCORN CHICKEN WITH KANGKONG CHIPS -
COFFEE AND CREAM JELLY -
CLASSIC CREAM PUFFS & ECLAIRS -
MANGO AVOCADO CAKE -
SINGAPOREAN BIHON -
CREMA DE FRUTAS -
CHICKEN POT PIE -
LECHON MACAU -
SANS RIVAL -
MANGO COCONUT FRUIT JELLY -
CHAR SIU (CHINESE BARBECUED PORK) -
FLORENTINE LACE COOKIES -
PANETTONE -
EMBUTIDO -
BLACK SAMBO -
MINCED PORK WITH LETTUCE LEAVES -
SILVANAS -
SIZZLING CHICKEN -
UBE CHEESE PAN DE SAL -
LOMI -
SUPER SOFT DONUTS -
MUSHROOM SISIG -
APPLE PIE -

#devilsfoodcake #chefroseofcaroandmariecebu #chefrosemarielim #caroandmarie #caroandmariecebu

How to make DEVIL's FOOD CAKE: Step by step on making my favorite recipe for devil's food cake

DEVIL's FOOD CAKE RECIPE:
This is how I like my devil's food cake should be. You can try this and comment below. Like, Comment and subscribe for new videos each week, next week I will be uploading, Leche Flan/Custard Flan and Mango Float recipe. Thank you for watching..mwah!

Recipe for this Chocolate cake here:
225 g of unsalted butter
1 1/8 cups of brown sugar
1/2 cup cocoa powder
1/2 cup boiling water
1/2 cup buttermilk (no buttermilk?, use whole milk, 1/2 cup and add in 1/2 tablespoon of white vinegar, set aside for 5 minutes and this will be ready to use)
2 ounces of melted bittersweet chocolate.
1 1/2 cups of cake flour
1 teaspoon baking soda
1 teaspoon salt
2 large eggs
1 tablespoon of vanilla extract

The Best Chocolate Cake! Recipe tutorial #Shorts

How to make the Bes Chocolate Cake!

Eloise here! I make simple recipe tutorials across my social media

My main YouTube Channel is: @Fitwaffle

Check out this chocolate cake recipe! It's so simple to make!

Check out my recipe tutorial playlist if you like this video, and don't forget to subscribe ;)


#shorts #tutorial #recipe #cake #baking

How to Choose the Right Potato for Each Recipe | Akis Petretzikis

Subscribe:
Discover the differences between white and yellow potatoes. Watch my new tip and use the right type of potatoes for different recipes such as potato au gratin, fried potatoes, or a even potato salad.

Tip:

e-shop:

Chef: Akis Petretzikis
Director | Video Editor: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.

Featured Partners: Mary-Rose Andrianopoulou, Katerina Vasilakopoulou, Markos Papakonstantinou, Anna-Maria Volanaki, Aggelos Sofoglou, Giannis Borompokas, Maria Xypolia, Martha Angelopoulou, George Athanassiadis, Valia Athanasopoulou

Official website:
Facebook Page:
Twitter: Instagram:
Pinterest:

#akiskitchen #AkisTips #akispetretzikis

Devil's Food Cake

A real hit now and in the 1930s, Devil's Food Cake is Betty's signature cake. Tune into one of the earliest recordings of Betty's 'Kitchen of the Air' to learn how she made it almost 80 years ago.

고구마 케이크 만들기 ( Sweet potato Cake ) - 메종올리비아

부드러운 고구마크림으로 가득 채워진
진짜 고구마 케이크

부담스럽지 않고, 든든한 간식으로 추천드립니다.

* 고구마는 밤고구마 사용을 권장드립니다.
(꿀고구마와 호박고구마 사용시에는 형태유지가 어려울 수 있다는 점 알려드려요)


- Ingredients
Genoise ( Diameter 15cm )
- Egg 100 g
- Sugar 65 g
- Honey 15 g
- Cake flour 60 g
- Butter 15 g

Sweet potato Filling
- Sweet potatoes 500 g
- Sugar 50 g
- Heavy cream 350 g

Icing
- Heavy cream 200 g
- Sugar 20 g


- 재료
제누아즈 ( 1호 지름 15cm )
- 달걀 100 g
- 설탕 65 g
- 꿀 15 g
- 박력분 60 g
- 버터 15 g

고구마 필링
- 고구마 500 g
- 설탕 50 g
- 생크림 350 g

아이싱
- 생크림 200 g
- 설탕 20 g


※ Community Caption
If you want to add subtitles in another language, you can use the links below to add subtitles to this video.


Instagram : maison_olivia
mail : fineart73@naver.com