How To make Diabetic Devil's Food Cake
1/2 c Cocoa
1/2 c Boiling water
2 c Cake flour
1/2 t Baking soda
1 1/2 ts Baking powder
1/8 t Salt
1/3 c Sugar ( or substitute)
3/4 c Liquid egg substitute(room t
1 t Vanilla
1/2 c Margaine, room temp
Stir together cocoa and boiling water until smooth. Set aside to cool to room temeprature. Place flour, baking soda, baking powder, salt and sugar in mixer4 bowl and mix at low spped about 1 minute to blend. Add egg substitute, sweetener, and vanilla to cooca mixture and mix well. Add margarine to dry ingredients along with cocoa mixture and mix well at medium speed about 1 minute. Pour into 9" square or 9x13 cake pan that has been greased with margarine.Bake at 350 F for about 30 minutes, or until a cake tester comes out clean and cake pulls away from the sides of the pan. Cool in the pan and cut 6x3 to yield 18 pieces.
How To make Diabetic Devil's Food Cake's Videos
KETO DEVIL'S FOOD MUG CAKE!
KETO Mug Cakes are the best fix for instant dessert gratification, especially when you want chocolate cake made easy!!! This recipe is good for adults, and fun for kids to make with a grown up supervising at all times...???? The chocolate sauce was made with Sugar Free Russell Stover Chocolate Caramel Pecan Delight Candies and what a hit they were! Give this recipe a try any day of the week and remember, they are Keto friendly and makes enough to share with a few people!
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Fudgy and SugarFree: Delicious Homemade Cake Recipe for LowCarb DietsI ???? Healthynidhi
Fudgy and SugarFree: Delicious Homemade Cake Recipe for Low Carb DietsI ???? Healthynidhi
Welcome to Healthynidhi's kitchen! In this video, we will be showing you how to make a delicious and healthy sugar-free banana cake that is perfect for diabetics. This recipe uses natural sweeteners and is free from refined sugar. It's easy to make and great for a guilt-free indulgence.
????Disclaimer: By no way do I recommend this cake for diabetics patient with high sugar levels. Besides bananas and a small amount of raisins (natural sugar), this cake does not have oil, no added sugar, no gluten and no artificial sweeteners making this a treat for diabetes patients. Better still I would recommend you (a diabetic patient )to take the advice of your medical practitioner before consuming this cake.
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Sugarfree Chocolate cake
Makes one 7’’ round cake
Preparation time 20 minutes
Baking time 40 mins
Cuisine International Dessert
Author healthynidhi
Ingredients
2 bananas (brown and spotted
2 eggs (large at room temp)
1 cup oat flour(powdered at home )
1 cup rolled oats (glutenfree )
½ cup almond meal
1 cup buttermilk (milk+1 tsp vinegar)
11/2 tsp baking powder
3 tbsp cocoa powder
¼ tsp salt
1 tsp vanilla extract
2Tbsp raisins (chopped )
2 tbsp chopped mixed nuts (for topping )
Sauce
50 grams of dark chocolate
2-3 tbsp milk
Top tip
Use apricots in place of raisins.
Soak raisins in orange juice for orange flavour in the cake if you wish.
Use processed walnuts in place of almonds for a walnut meal.
2 tbsp coffee expresso + 2 tbsp sugar can also be added to the batter for an intense chocolate taste.
Keep watching this channel for the more informative video.
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Sugar Free Devils Food Cake
Sugar Free Devils Food Cake
Sugar Free Devil’s Food Cake
1 Box sugar free devil’s food cake mix
1 can coke zero
Mix the cake mix and the coke zero until smooth
Place in a 9 X 13 pan
Bake at 325 for 30 minutes
Let cake cool completely before icing
Icing:
1 box sugar free instant chocolate pudding
1 cup 2% milk
¼ cup cocoa powder
1 8oz container of sugar free cool whip
Mix the pudding mix, cocoa powder and milk in a bowl
Fold the cool whip into the pudding mix
Spread on top of the cake
Cool the cake for a couple of hours
Serve and enjoy!!!
Marie
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Making delicious sugar free Pillsbury Devilfood and Yellow cake
Thank you for watching????
Yummy Pillsbury dessert.
EASY and HEALTHY Chocolate CAKE Recipe | NO Refined Sugar, NO added fat | Baking Cherry
Healthy and delicious easy chocolate cake recipe! How to make a healthy chocolate cake - Easy and healthy oatmeal cake recipe! Healthy dessert ideas!
Easy and healthy chocolate cake recipe. Learn how to make this delicious chocolate cake, topped with a sticky chocolate sauce! So yummy and delicious! And the best thing is that this cake has no refined sugar and no added fat. And it’s gluten-free! Just make sure to use certified gluten-free oat flour if you are celiac.
0:00 - Intro
0:08 - Chocolate Cake
3:04 - Chocolate Sauce
4:15 - Serving the Cake
4:34 - Eating this Delicious Cake
#cake #healthy #chocolate
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Ingredients:
-Measuring cup: 240ml
For the Cake:
2 Large eggs at room temperature
1 cup (240g) Plain yogurt at room temperature
1/2 cup (170g) Honey
1 tsp (5g) Vanilla
2 cups (175g) Oat flour
1/3 cup (30g) Unsweetened cocoa powder
2 tsp (8g) Baking powder
A pinch of salt
1/2 cup (80g) Chocolate chips (optional)
For the chocolate sauce:
1/4 cup (85g) Honey
1/4 cup (22g) Unsweetened Cocoa Powder
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