Ingredients 2 cup sugar, granulated 1 cup maple syrup 1/2 cup light cream, 10% 2 tablespoon butter
Directions: Combine all ingredients in a medium saucepan. Cook and stir over medium high heat until boiling. Clip candy thermometer to side of pan, cook and stir over medium heat, til syrup reaches temperature 238F (155C) on candy thermometer (soft ball stage) 25 to 35 minutes. Remove from heat and cool without stirring to lukewarm (110F/45C) about 50 to 60 minutes. Remove candy thermometer and beat mixture with wooden spoon until colour lightens and fudge begins to quickly set. Quickly press into well greased 8 inch square pan. Make in squares before fudge sets. When firm, cut into squares. Makes 20 to 25 pieces.
How To make Maple Fudge's Videos
MAKING MAPLE FUDGE: a Simple 4-Ingredient Dessert Recipe
Maple fudge is by far my favorite type of fudge. I finally learned to make it myself and decided to share the process with you. The beauty of making it yourself is you have control over each ingredient and don’t have to worry about artificial flavors or overly processed sugars.
Recipe:
Ingredients: 1.5 cup real maple syrup 2/3 cup heavy cream 2 tablespoons butter A pinch of salt
Directions: Line a container with parchment paper so it is easy to remove once it’s cool. Pour maple syrup in sauce pan add the salt (the syrup will boil up to two to three times its volume). Bring the maple syrup to a boil over medium-high heat then lower to a simmer for 5 minutes. Pour in the heavy cream without stirring it in and bring the mixture back to a boil and simmer until it reaches 236°F on a candy thermometer. Remove the pan from the heat and add the butter without stirring and set aside to let cool til ~150°F Stir or beat till it thickens and scoop and spread in container and let set for an hour or so. Enjoy!
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How to make the best and easiest maple fudge
How To make the best and easiest maple fudge 2 1/4 cup maple syrup 1 Cup heavy cream 3 TBL butter
You Only Need 3 Ingredients for This Maple-Pecan Fudge | Epicurious
We show you how to make maple-pecan fudge with just three ingredients.
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You Only Need 3 Ingredients for This Maple-Pecan Fudge | Epicurious
Homemade Maple Fudge
How to Make Maple Walnut Fudge --iambaker.net
With the holidays upon us, it’s that time of year to make as many sweets as possible to share! Fudge is the perfect make-ahead treat that everyone will love!
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Penuche Fudge - Martha Stewart
This recipe capture's the characteristic butterscotch and maple overtones of a classic Penuche along with its comforting fudgy texture.
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