How To make Linda's Potato Skins
6 md Baking potatoes
3/4 c Cheddar cheese, shredded
1/3 c Butter
6 sl Bacon, fried and crumbled
1/3 c Green onion, thinly sliced
Salt & Pepper *-*-* 1/3 c Milk | You can add these
-ingredients to the 1/4 c Butter | mashed potato
-centers for mashed Salt & Pepper | potatoes, if desired. *-*-* Scrubb potatoes, dry, then pierce with fork several times. Arrange on a baking sheet and bake in 375 degree oven for about 1 hour or until tender. Let stand until cook enough to handle. Cut potatoes in half lengthwise and scoop out centers, leaving 1/8" potato in shell. Cover. Chill shells up to 2 days until ready to use for the skins.
If desired, add the 1/3 cup milk, 1/4 cup butter, salt & pepper to use potato centers as mashed potatoes. When ready to prepare skins, melt the 1/3 cup butter. Brush shells with the butter, inside and out. Place, cut side up, on baking sheet. Bake in a 500 degree oven for 20 minutes or until brown and crisp. Distribute some bacon, onion, and cheese in each shell. Bake just until cheese melts. Serve hot. If the potatoes are large, you may want to cut in half crosswise before serving. You may want to double this recipe if you are serving several people, especially if they are hungry! From: Linda Rehberg, courtesy Debbie Carlson - Cooking Echo Serves: 6
How To make Linda's Potato Skins's Videos
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Oven Baked Potatoes / How to Make Crispy Baked Potatoes
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Make sure to heat your oven to 450°F The oven needs to be extra hot so that the potatoe skin will be Crispy.
INGREDIENTS
IRISH POTATOES
BAKING GREASE OR BUTTER
SALT
WATER
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If You have Potatoes then you NEED to Make These PAPAS RELLENAS | Stuffed Potatoes with Ground Beef
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Today im going to be sharing with you one of my favorite ways to eat potatoes! Let me tell you this recipe is super affordable, easy and full of flavor☺️????hope you enjoy it as much as we do and if you do please let me know in the comments and if you new here, welcome, become part of our family its FREE, just hit that subscribe bottom ☺️ I promise you, you will not regret it ♥️ love you all thank you again got joining us today!
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WARNING ⚠️
Make sure your potato mixture doesn’t stick to your hands after mixing
PRO TIP!!!!
boil potatoes for 30-45 minutes you can peel and then boil, just keep in mind you might need more breadcrums to keep the tortita togther or you can use 1 cup of your favorite melting cheese such as queso oaxaca
Ensalada de calabacitas
Ingredients:
for the meat mixture
1 lb lean ground beef
1 small red bell pepper:chopped
1/2 small white onion: chopped
1 jalapeno:chopped
1 tsp oregano
1 tsp thyme
1 tsp parsely
1 tsp basil
1 tsp chili powder
1 tsp crush pepper
1/2 tsp onion powder
1/2 tsp garlic powderr
1/2 tsp black pepper
salt I used 1 tsp
1/2 cup tomato sauce
chopped cilantro
for the potato mixture
7 potatoes:boiled, peeled
1 cup queso cotija
6 tbsp breadcrumbs or you can use 1 cup shredded melting cheese
1 tbsp cornstarch
1 tsp black pepper
1 tsp onion powder
1 tsp garlic powder
1 tsp oregano
1/2 tsp parsely
2 tsp chicken bouillon
salt I used 1 1/2 tsp
oil for frying:enough to cover the tortita
cheese I used colby jack
1 serving of love ????
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HOW TO MAKE LEMON FLAVOURED OVEN BAKED POTATOES + SOUR CREAM
Hey guys, this video is going to be about how to make lemon flavoured oven baked potatoes.
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Recipe **Linda Val Edition**:
Organic Yellow Flesh Potatoes
Lemon juice
Parsley
Vegetable soup base
Olive oil
Sour cream
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