Lemon sponge Pudding With Lemon Sauce - Dessert Recipe
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Lemon sponge Pudding With Lemon Sauce | How to make Lemon sponge Pudding With Lemon Sauce - Dessert Recipe
Shortbread Ingredients:
200g Butter,200g Caster Sugar,500g Self-raising Flour,Pinch salt
Shortbread Method:
Cream butter and sugar, work in flour and salt, knead into a ball then press into a shallow lined tray. Bake 180oC for 20 - 25 minutes. Leave in tin to cool.
Caramel Ingredients:
200g Butter,200g Caster Sugar,2 dessertspoons Golden Syrup,2 small tins condensed milk
Caramel Method:
Add all in gradients into a heavy based pan and boil for 20 minutes till it leaves the sides of the pan - stir constantly. Pour over shortbread and spread evenly, leave to cool. When cold melt 200g milk chocolate and spread over caramel. Leave to set and cut into squares.
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Easy Lemon Pie Recipe - Sour Cream Lemon Pie - Twisted Mikes
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If you love lemon, you will love this old fashion lemon pie. This is a super easy recipe. If your don't like sour cream, don't fear, once you taste this pie, you will never even know it was a part of the recipe. It helps give it a nice silky texture. Give this sour cream lemon pie recipe a try. You will be glad you did.
We have been asked about what spices we used often on the truck and what equipment we use. We have put those links below.
Applewood smoked sea salt:
white pepper:
honey powder:
Ninja Blender:
kitchenaid mixer: