How To make Lazy Enchiladas
1 md Onion chopped
1/2 md Red/green pepper chopped
2 Cloves garlic minced
9 10 med mushrooms sliced
-thinly 1 15oz can stewed tomatoes,
-with juice 1/2 c Frozen corn kernels
1 15-oz can black beans
-rinsed 1/2 t Cinammon
1/2 -1 tsp. oregano
1 T Chili powder(maybe more)
1 2tsp cumin(maybe more start
-with one) -pinch or more of cayenne 4 Flour tortillas(not the huge
-size, more if you don't -stuff'em) 1. Water saute onion,pepper garlic, until onion translucent. 2. Add spices
and let them coat the onion mixture. 3. Add mushrooms and let cook briefly for 1-2 minutes. 4. Add can of stewed tomatoes and bring to simmer. 5. Reduce heat and simmer for 10 minutes. 6. Add corn and simmer for 10 more minutes. 7. Add beans and simmer for 5 minutes. 8. Warm tortillas so they are pliable, and with a slotted spoon scoop mixture in tortilla, roll, and place on dinner plate. With tablespoon, take liquid and pour over tortillas. Repeat until done. Serves 2 -3 people, depending on side dishes and hunger:) NOTE: Simmering times are approximate, but you essentially want to let it cook so the flavors have combined, but not to reduce to a true stew. It should look a soupy stew, so that you have liquid to put on tortillas. mmk3@Lehigh.EDU (MARGARET M. KING) From Fatfree Digest April-May 1994, Formatting by Sue Smith (using MMCONV)
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Lazy Enchiladas No BS Recipe
Anoter subscriber hit me up and suggested I do this masterpiece. Low on time? Hate cooking? Maybe youre jsut flat out lazy. I'm okay with that. I got you. Folks, heres one super easy recipe that has flavor knocking you out!
Recipe:
1 box frozen taquitos
1 can enchilada sauce (I use red for beef, green for chicken)
2C Montery Jack cheese (or amexican chedder blend for beef)
sour cream (optional)
1. Preheat oven to 400
2. Place taquitos on baking sheet, bake for 5 minutes
3. Remove from oven, dump on sauce then cheese
4. Bake for another 10 minutes or until cheese is desired meltiness
5. ENJOY!
Music:
Verano Sensual by Kevin MacLeod
Link:
License:
Lazy Chicken Enchilada Casserole
#easydinners #echiladacasserole #easymexicanfood #quickprepdinner
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Try this lazy chicken enchilada casserole and tell me what you think. This recipe is a great one to just throw together when you don't want to spend a ton of time in the kitchen but need a hot and hearty meal.
Recipe:
2 Packages of Frozen Chicken Taquitos
2 Cups of Green or Red enchilada Sauce
4 Cups of Shredded cheese of your choice
1/2 Cup of sliced Olives
1 Can of Black Beans
Bake at 400 Degrees for 1 hour and serve with sour cream, salsa or guacamole
LOOK what I make with FROZEN TAQUITOS | MUST SEE | 5 Minute Dump and Go Meal IDEA
LOOK what's for dinner~ DUMP and GO 5 MINUTE Meal Idea that is AMAZING using FROZEN TAQUITOS! Yes, frozen Taquitos!!! This 5-minute meal idea is PERFECT for that last-minute meal that you may need to through together that has an outcome that tastes so DELICIOUS you'd NEVER think it was made with FROZEN TAQUITOS!!! So come hang out in the kitchen with me today to see what 5 minutes meal idea I am bringing to you today! Happy Cooking in your Kitchen Everyone ~ Kelly :-)
Kathleen's Chicken Enchilada Casserole
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LAZY ENCHILADA CASSEROLE and Bonus EASY TACO RICE
LAZY ENCHILADA CASSEROLE and Bonus EASY TACO RICE
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