How To make Oatmeal Cake with Lazy Daisy Frosting
1 cup quick cooking oats -- uncooked
1 1/2 cups boiling water
1 cup sugar
1 cup brown sugar, packed
1/4 cup butter or margarine
1/4 cup vegetable shortening
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
Daisy Frosting: 6 tablespoons butter or margarine
melted
1/4 cup evaporated milk :
or cream
1/2 teaspoon vanilla extract
2/3 cup brown sugar, packed
1 cup nuts -- coasely chop
Measure oats into mixing bowl. Add boiling water; stir and cool. cream both sugars, butter and shortening. Add eggs and vanilla; beat very well. Sift dry ingredients together. Add oatmeal mixture and sifted dry ingredients alternately to creamed mixture. Pour into greased and floured 9x13x2 inch pan. Bake 30-40 minutes in preheated 350 degree oven. Have frosting ready; spread on hot cake and place under broiler for a few minutes to brown. Watch carefully. Frosting: Mix frosting ingredients together and blend well. This cake was a second place winner at the Del Mar fair. Jo Anne Merrill
How To make Oatmeal Cake with Lazy Daisy Frosting's Videos
How to Make: Lazy Day Oatmeal Cake
How to Make: Lazy Day Oatmeal Cake
Get the recipe here:
You know we’ve got an insatiable sweet tooth and love mixing up new cakes and confections as a solution to our cravings. While most of our cakes start with the standard base of flour, baking soda and salt, along with some combo of butter, sugar, eggs and vanilla, this lazy day oatmeal cake is a little different…. Rolled oats that have been left to soak in boiling water act as a supplement to the flour, adding a dense, nutritious element that makes our cake perfectly chewy and delicious.
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Lazy Daisy Cake
Lazy Daisy Cake is a moist milky cake topped with a coconut caramel topping. This is simply delicious and very easy to make. Well worth trying as it takes little time and is most rewarding.
Recipe:
All the recipes on my blog:
Bake Day: Oatmeal Cake with Coconut Pecan frosting
You can find how I made this on my playlist: Cakes and Sweets
Mom Teaches How to Bake a Simple Cake (Lazy Daisy Cake)
There will be times when you will need to Bake a cake, or you will crave one enough to make one! Here is the most basic cake recipe I have, and it’s perfect to take care of that craving for cake! It is a basic cake with caramel icing. Here’s the recipe:
Lazy Daisy Cake
2 eggs
1 cup sugar
1 cup flour (all purpose)
1 teaspoon baking powder
1/2 c hot milk
3 Tablespoon butter
Beat eggs well, add sugar and beat for 2 1/2 minutes. Mix flour and baking powder together. Add to mixture. Mix hot milk and butter. Add to other ingredients. Pour quickly into greased pan (8x8 or 9x9) and bake on 350 for 25-35 minutes (till golden brown). Top with Carmel topping.
Caramel Topping
3 Tablespoons butter
5 Tablespoons Brown sugar
2 Tablespoons milk or cream
Mix ingredients together and boil for 3 minutes. Let cool a bit. Pour over hot cake. Enjoy!
Sorry for the bouncy video, my 11 year old was getting excited about eating cake!
Lazy Daisy Cake||Hot milk Sponge Cake || Easy cake for Begginers
Lazy Daisy Cake||Hot milk Sponge Cake || Easy cake for Begginers
Morrocan Orange Cake:-
Carrot cake without oven and beater:-
Best Ever Butterscotch upside down pineapple cake:-
Stuffed Chicken bun :-
Domino's Style Stuffed Garlic Bread without oven:-
Oatmeal Cake - Like Grandma Used to Make
Oatmeal Cake – Like Grandma Used to Make
This is a recipe I found in my wife’s huge recipe box all handwritten.
This was my longest recipe yet for recording. I had to use all my bowls for ingredient gathering.
Lots of ingredients, and lots of good ol oatmeal. Yum
This cake is really good and didn’t explode when I tried to remove it from the cake pan.
I am not sure why my camera wouldn’t focus very well. Well I will have to check my settings next time.
This cake was pretty good too, I think I will make it again.
If you want me to retry this recipe, substituting ingredients, let me know in the comments.
Thank you for watching!!!!
This video is a tribute to all Grandmas out there. I recently have gotten ahold of 50 to 100, at least, year old recipes that my Grandma used to prepare for us when we was growing up. My wife also presented me with her Grandma’s / Grandma’s box collection of handwritten recipes, a lot of them without titles. So, making many of these cooking videos will be a surprise even to me.
I follow the recipes exactly with no substitutions on ingredients.
Grandmother recipes are the ones you can always relate to. You can eat something and you might say “Like Grandma Used to Make”.
The recipes I have, are from original cookbooks, newspaper cutouts, or good ol’ handwritten recipes.
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If you have a Grandmother recipe you would like to share, leave a comment below. I’ll be glad to make a video of it for you and try out your Grandmother cooking.
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