DATE NIGHT AT HOME | CARROT CAKE
RECIPE BY @KingArthurBakingCompany -
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How to Make Carrot Muffins - The Perfect Easter Recipe!
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Carrot Muffins
Ingredients
* 1 cup brown sugar
* 1 1/2 cups shredded carrots
* 1 cup buttermilk
* 1/2 cup vegetable oil
* 3 eggs
* 2 cups all purpose flour
* 2 teaspoons baking powder
* 1 teaspoon baking soda
* 1 teaspoon ground cinnamon
* 1/2 teaspoon ground ginger
* 1/2 teaspoon ground nutmeg
* 1/4 teaspoon ground cloves
* 1/2 teaspoon salt
Instructions
* Preheat your oven to 350 degrees Fahrenheit and prepare a 12-cup muffin tin with paper liners.
* Add the brown sugar, grated carrots, buttermilk, oil, and eggs to a large bowl and whisk together to combine.
* Add the flour, baking soda, baking powder, ginger (if using), cinnamon, nutmeg, cloves, and salt to the bowl and combine with a wooden spoon or rubber spatula just until the flour disappears.
* Divide the batter evenly between the prepared muffin cups, filling them each about 2/3 full.
* Bake at 350 degrees Fahrenheit for about 19-22 minutes or until golden brown.
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Easy carrot cake with the secret of a natural cake enhancer #carrotcake Successful café recipe
Hi friends !
My name is Zhra , I try to present my kitchen experience in my videos , I hope you will support me in my channel to continue , thank you !♥️♥️
carrot cake
Ingredients:
2 1/2 cups of flour
2 tsp of baking powder
1 tsp of soda carbonate
1 tbsp of cinnamon /1 tsp of ginger / 1/2 tsp of Cardamom
4 eggs at room temperature
3/4 cup caster sugar
1/2 cup moist brown sugar
2/3 cup oil
1 1/2cups of carrots
80 gm of butter
#carrotcake #cakes #asmr #baking #asmrsounds #
Carrot Cake - Food Wishes
Learn how to make Carrot Cake! Perfect for an Easter dessert, or just anytime you're craving a dessert made from vegetables. Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this delicious and easy Carrot Cake recipe!
You can also find my content on Allrecipes:
Low Effort Carrot Cake That Anyone Can Make
This moist (say it with me: moist) carrot cake could be one of the greatest and easiest cakes you will ever make, it's arguably one of the most underrated cakes in the game. Its simplicity and deliciousness are off the charts and you will not go wrong in making the moistest (yes, I said it) cake you will ever have.
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EASY CARROT CAKE RECIPE with Cream Cheese Frosting
This carrot cake is soft, moist, loaded with carrots and pecans, and has tons of flavor. You’ll love the layers of fluffy Cream Cheese Frosting.
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Cream Cheese Frosting:
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CARROT CAKE INGREDIENTS:
►2 cups all-purpose flour, *measured correctly
►1 cup granulated sugar
►1/2 cup packed light brown sugar
►2 tsp baking soda
►1 tsp baking powder
►1 1/2 tsp ground cinnamon
►1/2 tsp ground nutmeg
►1/2 tsp ground allspice
►1/4 tsp ground cloves, optional
►1/2 tsp fine sea salt
►1 cup vegetable oil, or extra light olive oil or canola
►4 large eggs, room temperature
►3/4 cup applesauce (or drained crushed pineapple)
►3 cups finely grated carrots (14 oz or 6 medium carrots)
►1 cup pecans, chopped, plus more to garnish, optional
►3/4 cup golden raisins, or regular raisins, optional
CREAM CHEESE FROSTING INGREDIENTS:
►1 1/2 cups (3/4 lb) unsalted butter
►8 oz cream cheese
►4 cups (1 lb) powdered sugar
►1 Tbsp real vanilla extract
►1/8 tsp or a generous pinch of salt
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:19 baking pan prep
0:47 dry ingredients
1:15 wet ingredients
1:57 how to grate carrots
2:20 mixing together & dividing
3:04 how to bake carrot cake
4:05 cream cheese frosting
5:47 assembly and frosting
8:28 chilling the cake
9:15 taste test
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Natasha's Kitchen
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Meridian, ID 83680
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#natashaskitchen #carrotcake #dessert