How To make Keebler Pecan Sandies
1 1/2 cups vegetable shortening
3/4 cup granulated sugar
1 1/2 teaspoons salt
2 eggs
4 cups all-purpose flour
1/4 teaspoon baking soda
2 tablespoons water
1 cup pecans -- shelled
1. Preheat the oven to 325F degrees. 2. In a large bowl, cream together the shortening, sugar, and salt with an electric mixer on medium speed. 3. Add the eggs and beat well. 4. While mixing, slowly add the flour, baking soda, and water. 5. Chop the pecans into very small bits using a food processor or blender on low speed. Be careful not to over chop; you don't want to make pecan dust. The pieces should be about the size of rice grains. 6. Add the pecans to the dough and knead with your hands until the pecans are well blended into the mixture. 7. Roll the dough into 1-inch balls and press flat with your hands onto greased baking sheets. The cookies should be about 2 inches in diameter and 1/2-inch thick. 8. Bake for 25 to 30 minutes or until the edges of the cookies are golden brown.
How To make Keebler Pecan Sandies's Videos
How to Make Pecan Sandies - Home & Family
Celebrate National Pecan Sandies Day with Stuart O’Keeffe's four ingredient cookie recipe. Get the full recipe:
Keebler Pecan Sandies Recipe - Copycat Keebler Cookies!
Making Keebler Pecan Sandies recipe. In this recipe video, we'll show you how to make Keebler pecan Sandies. These are amongst the most popular Keebler cookies, here's how to make pecan Sandies!
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These Pecan Sandies look and taste like they were made by the Keebler elves! Keebler Pecan Sandies can be made this simply at home. Keebler Pecan Sandies are great with a cup of coffee. Keebler Pecan Sandies taste so much better when they are fresh out of the oven!
If you love this how-to-make Keebler pecan Sandies recipe let us know what you think in the comments below! #dished #cookies #shortbread
0:00 Preparing the Keebler pecan sandies
1:06 Baking the Keebler pecan sandies
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Equipment used in this video:
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Cooking Bowls:
Ramekins:
Electric Mixer:
Baking Sheet:
Food used in this video:
Vegetable Shortening:
Sugar:
Powdered Sugar:
Salt:
Cream of Tartar:
Baking Soda:
Vanilla Extract:
Flour:
Finely Chopped Pecans:
Ingredients for making copycat Keebler pecan sandies:
1/2 cup vegetable shortening
1/2 cup sugar
1/2 cup powdered sugar
1 beaten egg
1/4 teaspoon salt
1/2 teaspoon cream of tartar
1/2 teaspoon baking soda
1 teaspoon vanilla
1 3/4 cup flour
1/2 cup finely chopped pecans
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How to make: Pecan Sandies
FULL RECIPE:
These Pecan Sandies are the perfect, slightly crumbly cookie with a light pecan flavor. They are such an easy cookie to make (and eat!)
Pecan Shortbread Cookies
New Orleans native Charlie Andrews demonstrates how to make Pecan shortbread cookies. Shortbread is a type of biscuit that originated in Scotland, and it consists of flour, butter, sugar and salt. Extra additions like flavorings, spices and nuts like pecans can be added. This recipe makes 12 cookies. It's simple, flavorful, perfect for Holidays like Christmas and Easter and it is absolutely delicious. Hope you all will give this classic holiday cookie recipe a try.
Pecan Shortbread cookies recipe link
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No-Butter Pecan Sandies Cookie Recipe for the Self Delusional
Try this no-butter pecan sandies cookie recipe. I substitute safflower oil for the butter in these pecan sandies. I also toast my pecans before chopping the nuts up to add into the cookie dough. You can find the entire written pecan sandies recipe here
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Ingredients for Pecan Sandies Recipe
1 EGG beaten
½ cup Safflower OIL
2 tsp VANILLA EXTRACT
1 cup SUGAR
2 cups ALL PURPOSE FLOUR
1 cup chopped PECANS
Butter Pecan Cookies Recipe for Beginners! (Homemade 4 Ingredient Butter Pecan Sandies Cookies)
Making butter pecan cookies recipe for beginners. In this recipe video, we'll show you how to make homemade butter pecan cookies. Just follow our recipe for how to make pecan cookies at home.
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This video recipe to make these four-ingredient Pecan Sandies was inspired by Chef Thomas Keller. The only equipment required is a bowl, a sheet pan, a mixer, and an oven.
If you love this how to make 4 ingredient butter pecan cookies at home, let us know what you think in the comments below! #cookies #pecans #recipe
4 Ingredients for making butter pecan Sandies cookies:
- 1 3/4 cups + 1 1/2 teaspoons all-purpose flour
- 3/4 cup coarsely chopped pecans
- 6 ounces unsalted butter, at room temperature
- 3/4 cup + 1 3/4 teaspoons powdered sugar, plus more for dusting
Instructions for making homemade butter pecan Sandies recipe cookies:
- First in a frying pan melt your butter
- Then in a large bowl add your powdered sugar
- Now add your melted butter to the bowl
- Mix everything together thoroughly
- Now add your all-purpose flour to the bowl
- Again mix everything together
- While mixing add in your pecans
- Use a spatula to fold the mixture onto itself
- You will start to get a dough like texture
- Line a baking pan with butter
- Form cookies with your dough and place them on the baking pan
- Also add a full pecan on top of each cookie
- Bake in the oven at 350F for 22 to 25 minutes
- Bake until pale golden brown and your butter pecan cookies are ready to serve
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This homemade butter pecan cookies recipe is part of our series:
Essential Recipes Everyone Should Know
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