How To make Pecan Sandies
2 cups Butter or margarine
softene
1 cup Confectioner's sugar
2 tablespoons Water
4 teaspoons Vanilla extract
4 cups Flour
2 cups Pecans :
chopped
Recipe by: Sue Klapper In a mixing bowl, cream butter and sugar. Add water and vanilla; mix well. Gradually add flour; fold in pecans. Roll dough into 1 inch balls. Place on ungreased baking sheets and flatten with fingers. Bake at 300~ for 20 - 25 minutes. Cool on a wire rack. When cool, dust with confectioners' sugar.
Source: Taste of Home magazine.
How To make Pecan Sandies's Videos
Keebler Pecan Sandies Recipe - Copycat Keebler Cookies!
Making Keebler Pecan Sandies recipe. In this recipe video, we'll show you how to make Keebler pecan Sandies. These are amongst the most popular Keebler cookies, here's how to make pecan Sandies!
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These Pecan Sandies look and taste like they were made by the Keebler elves! Keebler Pecan Sandies can be made this simply at home. Keebler Pecan Sandies are great with a cup of coffee. Keebler Pecan Sandies taste so much better when they are fresh out of the oven!
If you love this how-to-make Keebler pecan Sandies recipe let us know what you think in the comments below! #dished #cookies #shortbread
0:00 Preparing the Keebler pecan sandies
1:06 Baking the Keebler pecan sandies
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Food used in this video:
Vegetable Shortening:
Sugar:
Powdered Sugar:
Salt:
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Baking Soda:
Vanilla Extract:
Flour:
Finely Chopped Pecans:
Ingredients for making copycat Keebler pecan sandies:
1/2 cup vegetable shortening
1/2 cup sugar
1/2 cup powdered sugar
1 beaten egg
1/4 teaspoon salt
1/2 teaspoon cream of tartar
1/2 teaspoon baking soda
1 teaspoon vanilla
1 3/4 cup flour
1/2 cup finely chopped pecans
➡️ If you recreate this Keebler pecan sandies coookies recipe please link and mention us in your video so we can find you and give you a shout out!
This Keebler copycat cookies recipe is part of our essential recipes series:
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Pecan Shortbread Cookies
New Orleans native Charlie Andrews demonstrates how to make Pecan shortbread cookies. Shortbread is a type of biscuit that originated in Scotland, and it consists of flour, butter, sugar and salt. Extra additions like flavorings, spices and nuts like pecans can be added. This recipe makes 12 cookies. It's simple, flavorful, perfect for Holidays like Christmas and Easter and it is absolutely delicious. Hope you all will give this classic holiday cookie recipe a try.
Pecan Shortbread cookies recipe link
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Butter Pecan Cookies
These butter pecan cookies are to die for! To bring out the nutty flavor of the pecans I toasted them lightly in a brown butter I made myself, and they turned out amazing. That brown butter really adds a depth of flavor to the cookies.
This recipe makes 12 cookies. The dough can be made in advance and stored in the refrigerator. The dough can be frozen but I highly suggest letting the dough thaw some before putting it in the oven. You want it to be good and cold but not frozen. Thank you for watching and I hope you enjoy this recipe as much as I do!
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Ingredients
1/2 c Unsalted Butter or 1 stick
1/3 c Brown Sugar
1/3 c Sugar
1 Egg
1/2 tsp Vanilla Extract
1/2 tsp Salt
1 tsp Baking Soda
1-1/4 c Allpurpose Flour
1 c Chopped Pecans
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Butter Pecan Cookies Recipe for Beginners! (Homemade 4 Ingredient Butter Pecan Sandies Cookies)
Making butter pecan cookies recipe for beginners. In this recipe video, we'll show you how to make homemade butter pecan cookies. Just follow our recipe for how to make pecan cookies at home.
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This video recipe to make these four-ingredient Pecan Sandies was inspired by Chef Thomas Keller. The only equipment required is a bowl, a sheet pan, a mixer, and an oven.
If you love this how to make 4 ingredient butter pecan cookies at home, let us know what you think in the comments below! #cookies #pecans #recipe
4 Ingredients for making butter pecan Sandies cookies:
- 1 3/4 cups + 1 1/2 teaspoons all-purpose flour
- 3/4 cup coarsely chopped pecans
- 6 ounces unsalted butter, at room temperature
- 3/4 cup + 1 3/4 teaspoons powdered sugar, plus more for dusting
Instructions for making homemade butter pecan Sandies recipe cookies:
- First in a frying pan melt your butter
- Then in a large bowl add your powdered sugar
- Now add your melted butter to the bowl
- Mix everything together thoroughly
- Now add your all-purpose flour to the bowl
- Again mix everything together
- While mixing add in your pecans
- Use a spatula to fold the mixture onto itself
- You will start to get a dough like texture
- Line a baking pan with butter
- Form cookies with your dough and place them on the baking pan
- Also add a full pecan on top of each cookie
- Bake in the oven at 350F for 22 to 25 minutes
- Bake until pale golden brown and your butter pecan cookies are ready to serve
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This homemade butter pecan cookies recipe is part of our series:
Essential Recipes Everyone Should Know
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How to make: Pecan Sandies
FULL RECIPE:
These Pecan Sandies are the perfect, slightly crumbly cookie with a light pecan flavor. They are such an easy cookie to make (and eat!)
Almond Flour Brown Butter Pecan Sandies
Learn how to make Almond Flour Brown Butter Pecan Sandies in just a few steps.
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