How To make Kahlua Eggnog Pie
1 Baked 9-inch Chocolate
-Crumb Shell (below) 1 Env plus 1 tsp unflavored
-gelatin 6 tablespoons Sugar
1/4 teaspoon Salt
1/4 teaspoon Nutmeg
1/4 cup Kahlua
3 lg Eggs -- separated
1 cup Whipping cream
3/4 cup Milk
Candied fruit decoration -if desired
CHOCOLATE CRUMB SHELL:
1 1/2 cups Fine chocolate wafer
-crumbs 2 tablespoons Sugar
1/3 cup Melted butter
Bake and cool Chocolate Crumb Shell. Stir together 2 tablespoons sugar, gelatin, salt and nutmeg in 2-quart saucepan. Beat egg yolks. Add milk and combine with dry mixture. Cook over moderately low heat, stirring constantly, just until mixture thickens. Do not allow to boil. Remove from heat, cool, and stir in Kahlua.Chill a few minutes. When mixture begins to thicken, beat egg whites to fine foam. Gradually beat in remaining 4 tablespoons sugar, making a meringue. With same beater, beat cream stiff. Fold cream into gelatin mixture, then meringue. If necessary, chill a few minutes until mixture mounds on a spoon. Then turn into cooked crust, and chill 4-5 hours or overnight.At serving time, decorate with additional whipped cream and candied fruit, if desired. Makes 1 9-inch pie. 8 servings. CHOCOLATE CRUMB SHELL: Mix together fine chocolate wafer crumbs, sugar and melted butter.Press over bottom and up sides of lightly greased 9-inch pie pan (1 1/2-inches deep). Bake in 350F oven for 5-7 minutes. Cool before filling. FROM: DOONNA HARTMAN (HDDW83B).
How To make Kahlua Eggnog Pie's Videos
Eggnog Cocktail Recipe
This decadent Homemade Eggnog Cocktail is the perfect drink to serve at your holiday party this year. It has delicious hints of kahlua and Baileys Irish Cream mixed with the yummy taste of old fashioned eggnog.
Link to printable recipe:
Livestream: Valentine's Day Baking with The Pie Guy: Kahlua Mocha Tart
Want a new recipe to impress your “special someone” on Valentine’s Day? Join Gary Stuard, “The Pie Guy”, to learn how he makes his Kahlua mocha tart with hazelnut crust.
Gary Stuard, The Pie Guy!, was born and raised in Texas. He and his husband of 16 years moved to Vermont in late 2019 in order to make their home in the Green Mountain State. His mother and her mother, Grandma Creagh, made the most incredible home baked pies, which made a deep and lasting impression on Gary, as their pies were beautiful and delicious expressions of their love for family and friends. It is their approach to pie baking that inspires Gary in his pie/tart baking, as well as his desire to share their skills and love of great food with others.
???? Eggnog Caramel Sauce Recipe ???? Easy Holiday Dessert Sauce ✨ Foolproof Caramel Sauce ????
???? Get ready to elevate your holiday desserts with this irresistible Eggnog Caramel Sauce recipe! ???? In this step-by-step tutorial, I'll guide you through the foolproof process of creating a luscious and flavorful caramel sauce infused with the rich, warm spices of eggnog. Whether you're drizzling it over ice cream, topping your favorite holiday pie, breakfast pancakes, waffles or French toast, this festive caramel sauce is sure to add a touch of magic to your seasonal celebrations.
Eggnog caramel sauce ingredients
1/2 cup or 113.4g unsalted butter
1/2 cup or 78g granulated sugar
1 cup or 250ml eggnog
Dash of nutmeg
1/3 cup or 30g pecans
Makes 1.5 cups or 375ml
????If you like this recipe and would like to help make a sauce ???? make a donation to show your support -
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Equipment Used (Amazon Affiliate Links)
- Duxtop Portable Induction Cooktop (cooktop) -
- John Boos Walnut Wood End Grain Chopping Block (cutting board) -
- John Boos Maple Top Work Table -
- Wusthof Classic High Carbon Stainless Steel Cook's Knife -
- Le Creuset Cast Iron Skillet, 9
- Silicone Blue Spatula -
- Red Silicone Whisk -
- Pyrex Measuring Cup Set -
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Chapters
0:13 Prep work
0:50 How to make the eggnog caramel sauce
2:34 How to add the eggnog
3:51 How to add the pecans
4:15 Finished eggnog caramel sauce
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Homemade Eggnog Recipe f/ Davidson's Safest Choice Eggs #SafeNog
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This is the real deal, people. Eggnog the way nature intended (not the stuff your Drunk Aunt Carol drinks).
This video recipe features Davidson's Safest Choice Pasteurized Eggs. Don't go giving the gift of salmonella this holiday season. Choose Davidson's Safest Choice Eggs for your Eggnog and other holiday favorites that call for raw and under cooked eggs.
Get the Homemade Eggnog Recipe:
Get more great #SafeNog recipes featuring Davidson's Safest Choice Eggs:
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Spiced Spiked Eggnog MERRY CHRISTMAS !!
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White Russian Cocktail Recipe:
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