How To make Jean's Bourbon Ice Cream
4 Eggs
3/4 c Sugar
1/2 c Bourbon
1 cn Eagle Sweetened Condensed
- Milk (14 oz) 6 c Half-Half
Fresh Mint (Garnish) Beat eggs on medium speed, gradually add sugar. Add bourbon and Eagle milk, mixing well. Add Half & Half. Pour into 1 gallon freezer, freeze according to manufacture's directions. Garnish each serving with mint sprigs. Source: Jean Howard, Auburn, Alabama Typos courtesy of: Joan Mershon
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Hello There Friends! Boy do I have a recipe for you today! Unlike anything you have seen before. It is absolutely the best Tiramisu recipe I ever made in my career! Make the day before your dinner party and serve as a Tiramisu Ice cream Parfait the next day! I promise that that your guests are going to be blown away!!
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Hello There Friends, Today I'm going to show you how to make the Easiest and Tastiest Eggnog! Absolutely delicious, make sure you make 2 different ones. One for the Kids. And One for the Adults. Unless you want to put your kids to bed early that night! Let me know what you think in the comments below. Merry Christmas to All!
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Dance of the Sugar Plum Fairies by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license.
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Easy and Amazing Creme Brulee Recipe | Preppy Kitchen
Creamy custard with a caramelized topping, this Crème Brûlée is a classic French dessert that looks fancy but is incredibly easy to make! With this foolproof recipe, you only need five simple ingredients, and you’ll have a silky smooth and rich crème brûlée in no time. Did I mention that how satisfying it is to crack into that sugar topping?!?!?
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With this recipe, there’s no need to go to a restaurant to get your fix of crème brûlée. This homemade crème brûlée features a rich vanilla flavored custard with a caramelized sugar topping that comes together effortlessly.
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Vegan freaks out when he realizes he just ate cheese
Vegans don't just not eat meat, they don't consume anything that comes from an animal in any way at all. This footage of a vegan vlogger realizing he just ate some cheese shows how seriously Vegans take their lifestyle.
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Hello There Friends, what a wonderful BBQ Sauce you could easily make at home. There are quite a few ingredients but trust me the end product is well worth it! Never go back to that bottled stuff. Remember that it is best preserved in the Freezer and will last you over 17 YEARS!
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