How To make Jam Shortbread
1 c Sugar
1 c Butter; softened
1 lg Egg
1/2 ts Almond extract
2 c Flour
1 c Almonds; finely chopped
3/4 c Tart cherry or raspberry
; preserves Recipe by: -BELLE BESTOR- 1. 325 oven. Grease a 9x12" cake pan. Cream together sugar and butter.
Add the egg and almond extract and beat until the mix is light and fluffy. Gradually stir in the flour and the almonds, forming a stiff dough. 2. Divide the dough in half; wrap one half in plastic wrap and chill.
Press the remaining dough into the bottom of the pan in an even layer. Spread the preserves in an even layer on the dough, keeping it 1/4" from the sides of the pan. Roll out the chilled dough half between 2 sheets of wax paper to a 9 x 12" rectangle and press this dough into the pan. 3. Bake until golden brown, about 1 hour. Place pan on a wire rack and cut the shortbread into 1 x 1 1/2" bars, leaving them in the pan to cool completely. Remove to tightly covered containers and store in a cool place. "Special Occasions" John Hadamuscin -----
How To make Jam Shortbread's Videos
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Apricot Jam Shortbread Wedges or Bars
Apricot Jam Shortbread Wedges or Bars are simple two layers of shortbread with apricot jam sandwiched between them. So simple to make and even easier to eat. Perfect with tea of coffee or, served in larger portions, as a dessert with ice cream or cream.
Chapters/Time Codes
0:00 Introduction
1:22 Preheat the oven
1:55 Ingredients
2:48 Make the shortbread dough
5:29 Divide dough and line pan
7:27 Bake the base
8:08 Cover with jam
9:51 Top with dough
10:57 Bake the shortbread
11:50 Result and taste test
Recipe:
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The Dish: Adam Joseph's jam-filled shortbread cookies
6abc Meteorologist shares his delicious recipe for his lingonberry jam-filled shortbread cookies.
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SHORTBREAD COOKIES WITH JAM | Egg white Cookies | Easy Butter Cookies | Piped Cookies
Today I’m going to show you how to make Easy Shortbread Cookies with Jam. If you have leftover egg whites then this is a great way to use them.
Crunchy and buttery cookies filled with fruit jam make yummy snacks at any time of the day or a great gift for any holiday.
***???? Download the FREE GUIDE: 15 Different Ways to Shape Bread Rolls ►
SHORTBREAD COOKIES WITH JAM Printable Recipe –
INGREDIENTS:
200g softened butter
100g powdered sugar
60g egg whites
280-300g flour
½ tsp baking powder
1 tsp vanilla extract
⅛ tsp salt
100-150g jam
NOTES:
* Preheat the oven to 350°F (180°C) before starting to make the cookie dough.
* Make sure that the butter is at room temperature. It has to be spreadable but still holds its shape.
* The egg whites also have to be at room temperature.
* Use a kitchen scale to follow the recipe.
* To pipe the cookies use any large piping tip. It can be an open or closed star piping tip, or even a plane round piping tip.
* Use any jam you have on hand, preferably seedless and not thick. You can also make a variety of fruit flavors.
* Baking time will change depending on your oven and the level of cookie color you prefer.
* Store the cookies in an airtight container or resealable bag at room temperature for up to 3 days. You can also freeze them for up to 3 months.
--LINKS—
--Hand Mixer (Amazon):
--Large Piping Bag(Amazon):
--Large Close Star Piping Tip (Amazon):
--Hand Mixer (Amazon):
--Kitchen Scale (Amazon):
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--Half Sheet Pan (Amazon):
*** Learn 15 Different Ways to Shape Bread Rolls (FREE DOWNLOAD): ►
-- SHORTBREAD COOKIES WITH JAM --
To make this Shortbread Cookies with Jam, watch my video all the way through and follow the recipe for great results!
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Amazing Millionaire's Shortbread Recipe
This decadent Millionaire's Shortbread recipe is too good to pass up. Rich caramel bars made with three layers of crispy and buttery shortbread, thick caramel, and chocolate ganache sprinkled with sea salt flakes. Made with basic pantry ingredients they're super easy to make and impossible to resist.
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KNOTTS BERRY FARM STRAWBERRY SHORTBREAD COOKIES
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Happy Tasty Tuesday! Today I'm going to show you how to make these amazing copycat Knotts Berry Farm Shortbread cookies! I've always wondered how to make these shortbread cookies and they are so easy! This is a perfect last minute Christmas gift as well! Enjoy!
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✿ Ingredients:
1 cup butter
1 cup sugar
2 cups flour
1/2 cup strawberry jam
1/2 cup powdered sugar
1 tsp vanilla extract
1/2 tsp vanilla extract (separate)
1 tsp milk
Bake at 350F for 14 minutes.
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