How To make Italian Frittelle
2 pk Active dry yeast
1 c Warm water
2 c Flour; up to 3 c
1 ts Salt
2 ts Anise seed
2 tb Olive oil
1 c Dark seedless raisins
1 c Oil for frying
1 1/2 c Honey
2 tb Lemon juice
Dissolve yeast in warm water; combine flour, salt and anise seeds in a bowl; gradually add the yeast and olive oil, mixing until a rather soft dough is formed; turn out onto a floured board and knead for 10 minutes, until dough is smooth and elastic; scatter raisins over board and knead the dough over them until they have been incorporated; shape dough into a ball, cover with a clean kitchen towel and let rise in a warm place for 1 hour, or until doubled in bulk; with the palms of your hands, flatten the dough down to 1/2 inch thickness; let rest, uncovered, for 15 minutes; use a sharp knife to cut the dough into 36 diamonds; heat oil and fry the diamonds, a few at a time, turning until golden brown on both sides; transfer to paper towels to drain; heat honey with lemon juice and boil for 3 minutes; arrange fritelle on a serving plate and pour the hot honey over
them. Makes 36 pieces. Chuck in Pok -----
How To make Italian Frittelle's Videos
VEGAN APPLE FRITTERS - Italian Recipe
Ingredients for Vegan Apple Fritters. Subtitles in ENG and ITA.
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INGREDIENTS LIST
????Vegan Apple Fritters
3 big apples
150 grams (1.2 cups) all-purpose flour + 2 tbsp for coating the apples
8 grams (1.7 tsp) baking powder
1 tsp cinnamon
1 pinch salt
125 ml (0.5 cups) sparkling water
80 grams (0.3 cups) plant milk cold
20 grams (1.4 tbsp) sugar
vanilla aroma + lemon zest optional
1.5 liter (0.4 gal) frying oil
Topping
1 tbsp powdered sugar or cinnamon + sugar
300 g vegan custard to dip them in
????Vegan Oatmeal Pancakes
For the pancakes
100 g (1 cup) rolled oats
180 g (0.7 cups) plant milk any
1 ripe banana
2 tbsp sunflower seed oil or coconut oil
1 pinch salt
1 tsp baking soda
½ tsp baking powder
For the apple compote
2 apples
1 cup water
1 tbsp sugar unrefined
1 tbsp raisins
1 tsp cinnamon
For the apple syrup
Apple cooking juice from the compote above
2 tbsp sugar unrefined
Toppings
1 tbsp walnuts
grated orange zest
These recipes are 100% plant-based (vegan), and so without milk, without butter, without cheese, without eggs, and without any animal-based products.
Contacts
✉️ Nico: nico@theplantbasedschool.com
✉️ Louise: louise@theplantbasedschool.com
Italia Plant Based
Filmed & Edited by Louise
Made with ❤ in our little Italian kitchen.
Nico :-)
Frittelle Veneziane 100per100 Italian Recipes
FRITTELLE VENEZIANE ???????? 100per100 Italian Recipes
???????? La frittella veneziana, frìtola in dialetto, è un dolce tipico di Venezia e di tutta la regione del Veneto. Per tradizione questa delizia alle mele viene preparata durante il periodo di Natale e Carnevale. Gustatevi questa dolce ricetta!
????????Venetian frittella, frìtola in dialect, is a typical dessert of Venice and of the whole Veneto region. Traditionally this apple based delight is prepared during Christmas and Carnival holidays. Enjoy this sweet recipe!
Frittelle - Italian Carnival Fritters recipe - collaboration with DifferentTaste
I met with Andrea from DifferentTaste at the TasteMade studios in Santa Monica, CA and we had fun cooking together for an Italian/American sweet carnival party: frittelle (sweet fried balls), frappole (sweet Italian crackers), m&m cookies and homemade pancakes with a colored twist. Four recipes for you to try and enjoy!!
For the detailed Frittelle (Italian sweet fried balls) recipe, please click here:
For the other Carnival recipes:
Frappole (sweet Italian crackers)
M&M cookies
Homemade Pancakes
Check Andrea's channel, he's so talented!
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Music courtesy of Audio Network.
The Easiest Italian DONUTS? Yess!! - Zeppole Recipe
Zeppole Donuts are rolled in sugar with a melt-in-your-mouth center. These Italian donut holes are simple to make and always disappear fast.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
INGREDIENTS FOR ZEPPOLE:
►1/2 cup water
►1/2 cup whole milk
►8 Tbsp unsalted butter
►1 tsp granulated sugar
►1/4 tsp salt
►1 cup all-purpose flour
►4 large eggs room temperature
►oil for frying such as peanut oil or vegetable oil
►1/4 cup confectioners sugar to dust
???? PRINT RECIPE HERE:
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0:00 Intro
0:27 How to make zeppole dough
2:23 Tips for frying donuts
2:56 Overview of a deep fryer
3:25 Frying zeppole donuts
4:14 How to serve zeppole
5:23 Taste test
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Meridian, ID 83680
USA
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How to make Italian frittelle (English version)
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Easy and tasty
9 INGREDIENTS
225g of flour
Half coffee spoon of salt
75g of sugar
75g of butter
75g of corn starch
2 eggs ????
Lemon zest
Baking powder
1 and half glass cup of water ????
ENJOY????????
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Ed ecco a voi il secondo appuntamento della serie ROSTICCERIA NAPOLETANA
Seguitemi in molti per i prossimi video
❤️
Ingredienti
500gr di farina 00
450-500gr di acqua gassata
12,5 gr di sale
12gr di lievito di birra fresco
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