How To make Hot Tuna Sandwiches
6 ounces tuna in oil -- drained and flaked
4 ounces shredded Cheddar cheese
3 hard-boiled egg
chopped
3 Tablespoons each: chopped green pepper, sweet
pickle, ripe olives and onion 1/2 cup mayonnaise or salad dressing
6 sandwich buns :
split
Combine tuna, cheese, eggs, green pepper, pick, olives, onion and mayonnaise; spread about 1/3 cup onto each bun. Wrap each sandwich in waxed paper; microwave on high for 30-45 seconds (per sandwich) or until the cheese melts.
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2 cans of tuna
2 stalks celery
1/2 shallot
1 jalapeño
Parsley or cilantro
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Spices:
1 tsp paprika, chili powder, garlic powder, onion powder, salt
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Tuna Sub, honestly the best item over there
Thank you for watching my video,
Tuna Sub, honestly the best item over there
So for years, I do mix canned tuna with hard-boiled eggs, some shredded cheese, and mayo, then just simply spread it on toast (sometimes I put cheese on top and bake until cheese is melted)
In this video I made tuna spread with simple ranch dressing
Spread
3 cans of tuna in water
2-3 hard-boiled eggs
Dan-O's Seasoning
Ranch
1/2 cup mayo
1/4 cup sour cream
1/2 tsp each dried dill, parsley, onion powder, garlic powder
Black pepper
1 tbsp half&half or buttermilk
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Tuna Melt | Cheesy Tuna Melt on Sourdough Bread
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