CHEESY TUNA MELTS | CHEESE TUNA BREAD TOAST
????CHEESY TUNA MELTS????
????INGREDIENTS????
● Cheese slices
● Loaf bread
● Canned Tuna flakes ( 300gms,drained )
● Mayonnaise ( 3 1/2 tbsps )
● Red onion ( 1 medium-sized,chopped )
● Salt ( 1/4 tsp )
● Sugar ( 2 tsps )
● Ground black pepper ( 1/4 tsp )
● Butter or Oil
( as needed,for greasing the pan )
HAPPY COOKING!
ENJOY EATING!
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Cheesy Tuna Melts,Cheesy Hotdog Toast,Cheese Toast in Pan,Tuna grilled Sandwich,Korean Pancake,Korean Sandwich,How to make Sandwich Toast,Easy Breakfast Ideas,Breakfast Recipes,Sandwich Toast Recipes,Toast Recipes,Egg salad Sandwich,Snack Recipes,Snack Ideas,Trending,Affordable Homemade Recipes,Easy to do Recipes,Foodiy Reyna Recipes
Grilled Tuna Melt | Tuna Sandwich Recipe | Spatchcock Funk
We love the classics, but we love flipping them on their heads even more. Remember when the great Jimi Hendrix leveled up the great Bob Dylan’s All Along the Watchtower by adding some face-melting electric guitar solos? That’s what we’re doing with one of our favorite classic dishes, the very American tuna melt. We got some provisions from our friends at Epicuse to take this classic tuna sandy and absolutely shred into the atmosphere. The best part is this is really fun and easy to make, so throw your hands up and get ready to rock, because this sandwich takes it to the next level. Gooey, cheesy, a little crunch and a perfect combo of salty, sweet, and fatty to make tuna and whoever eats it feel like a rockstar. The best way to describe the end result when it comes off your grill or stove is when you think about one of your favorite classic songs being covered by one of your favorite bands, for us that might be Rage Against the Machine covering Bruce Springsteen’s the Ghost of Tom Joad.
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Ingredients (Makes 4 Sandwiches, 2 if You’re Making Monsters)
• 2 cans of a really good canned tuna in oil, we used Cole’s which is in a glass jar, drained
• A dash of garlic powder
• 1 Tbsp of finely minced mild or spicy giardiniera or pickled sweet peppers
• ¼ C diced red onion
• ¼ C diced celery
• 1 Tbsp of diced fresh dill
• ¼ tsp of ground black pepper
• ¼-⅓ C mayo (we go towards more for this recipe) for tuna mix
• ¼ C mayo for bread
• ¼ lb salted butter
• 1 tsp of dried parsley
• 1 tsp of Dijon mustard
• 1 Tbsp of finely chopped cornichons (mini dill pickles)
• ¼ lb of bacon slices, cooked
• 2 Tbsp of tomato jam (or pepper jam if you choose)
• 4-8 slices of a good, sturdy white bread, we like sourdough
• 8-10 slices of gruyere cheese or really, really sharp cheddar cheese
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Directions
• Cook your bacon, set aside
• Combine the tuna, garlic powder, giardiniera, red onion, celery, dill, black pepper, and the first bunch of mayo in a glass bowl
• Take your bread, and rest on the counter, spread a thin layer of mayo on the side facing up, and sprinkle with dried parsley
• Meanwhile, on your flattop or your skillet, turn to medium high heat, throw the butter in there
• Take one piece of bread, and spread a thin layer of the tomato jam on it
• Slap a piece or two of that good cheese on the spread
• On the other slice, put a ⅓ cup or so of the tuna mixture
• Combine the sandwich, place into the pan or on the flat top, cheese side down, and grill for 2 minutes until golden brown
• Flip the sandwich over, grill for another minute
• Take a bit and melt your face off
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Time Stamps
0:00 Intro
1:02 Get started with the mix
2:41 Bread
4:07 Throw it on the grill
5:42 Take a bite
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About Spatchcock Funk:
All you need to make great moments is mighty chow, something good to sip on and the right people. We're here to help you with the first two, you just share it with your squad. the Spatchcock crew calls on a rotating cast of characters to help you do it right. Regardless of where you're from, who you love, or what you do - if you love food, drinks and great experiences, we're on your side. Like the great Adam Yauch said, You gotta fight for your right to party. We're fighting for you. Learn more and partner with us at
The Best Tuna Melt Sandwich I've Ever Made | SAM THE COOKING GUY 4K
Want to make the best tuna melt sandwich ever? Start with this recipe for the freshest tuna salad!
00:00 Intro
1:00 Cutting the tuna
1:40 Steaming the tuna
2:18 Finger cut update
2:58 Chopping herbs
4:46 Letting the tuna rest
4:54 Chopping curly parsley
5:21 Anecdote
6:29 Coating and cooking bacon
8:00 Shredding the tuna
8:36 Combining herbs and tuna
8:57 Kewpie Recommendation
9:55 Trying the tuna mixture
11:29 Prepping the bread
11:39 Slicing tomato and avocado
12:28 Building
13:07 Anecdote
14:50 Building continued
18:10 Grilling the sandwich
19:21 OUCH!
20:33 Topping it off
21:29 Trying the bacon
22:17 First Bite
22:45 Outro
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???? INGREDIENTS:
➔ Bacon
➔ Flour
➔ Tomato
➔ Avocado
➔ Pepper Jack Cheese
➔ Sprouts
➔ Bread
⭕ FOR THE TUNA SALAD...
➔ Yellowfin Tuna
➔ Dill
➔ Green Onions
➔ Parsley
➔ Mayo (I used Kewpie)
➔ Salt
➔ Pepper
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Cheesy Tuna Melt | Tuna Sandwich | Hungry Mom Cooking
???????????????????????????????????????????? :
250 grams canned tuna, oil drained
1/3 cup mayonnaise
2 tbsp chopped shallot (optional)
1 tbsp lemon juice
1 pc tomato, sliced
4 bread slices
mozarella cheese, shredded
cheddar cheese, shredded
butter
chili flakes, a dash
salt and pepper to taste
???????????????????????? ???????????????????????????????? ???????????????? ???????????? ????????????????????????????????????????????????????????????:
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Jazz Apricot - Joey Pecoraro
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Tuna Sandwich
Here's my version of the classic tuna sandwich. Tuna in oil, not water. Juice from the pickle jar adds much desired tang (oh, I use the pickles too!). Dijon for flavour, dill for lovely herbiness, celery for crunch and green onion for freshness. Spread onto your favourite bread and enjoy!
Makes enough for 4 sandwich-bread sandwiches, or 6 medium bread rolls.
RECIPE ⬇️⬇️⬇️ or PRINT:
TUNA SANDWICH
TUNA SANDWICH FILLING:
425g/ 15 oz canned tuna in oil drained
3/4 cup whole egg mayonnaise or Kewpie
3/4 cup finely diced celery (1 stalk, cut in 4 lengthways, then finely diced)
5 tbsp finely chopped dill pickle
2 tbsp liquid from pickle jar
2 tbsp Dijon mustard
3 tbsp finely chopped dill (or parsley or basil)
1/3 cup finely sliced green onion ~2 stems
1/2 tsp black pepper
SANDWICH: Bread, butter, butter lettuce leaves
DIRECTIONS:
Mix the Filling ingredients together with a wooden spoon, mashing up the tuna to make a fairly smooth(ish) spread. Bashing up the celery and pickles is encouraged. Butter bread, top with 2 pieces lettuce, tuna filling then top with bread. Eat!
PS If making ahead, put lettuce above and below filling, for soggy-bread-prevention purposes.
TUNA MELT RECIPE | How to make Cheesy Tuna Sandwich
Tuna melt, the best cheesy tuna sandwich recipe you'll ever need to make. its simple and easy, and the ingredients are easy to find!
Sourdough bread really brings the tangy flavor tuna melt needs aside from the lemon I put. Cheddar cheese is my cheese of choice. You can add your favorite cheeses to the mix as well!
ASMR just cooking sounds and background music.
TUNA MELT SANDWICH
Makes 2 sandwiches
Ingredients:
- 1 can (180g) drained tuna in water
- 1/2 Small sized red Onion
-1/4 Lemon or 1/2 tbsp Lemon juice
- 2 Tbsp Mayonnaise
- Salt and Pepper to taste
- 1 tsp Sugar (optional)
- Sourdough bread
- Butter
- Cheddar Cheese
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