Homemade Kahlua
how to make homemade coffee liquor for half the price of store bought stuff
HolliDay AnyDay: Easy Breezy Kitchen - How to Make Homemade Kahlua
Homemade Kahlua
makes about 7 cups
Impress your friends and make homemade Kahlua…it’s so easy.
Put in an interesting bottle with a ribbon and tag and it makes a perfect hostess gift!
3 cups water
3 cups sugar
1 1/2 vanilla bean, cut into 1 inch pieces
5 tablespoons instant coffee
1 750 ml bottle vodka
Combine water, sugar, vanilla bean and instant coffee in a saucepan over medium high heat.
Stir to dissolve sugar and coffee. Remove from heat and let cool.
Pour into a large pitcher with a lid. Add vodka. Store, sealed, in a cool dark place, stirring or
lightly shaking every few days. Will be ready to drink after about 2 weeks.
Easy Homemade Kahlua Coffee Liqueur Recipe
Learn how to make a fabulous coffee liqueur at home. Here's a quick and easy homemade Kahlua recipe that requires very few ingredients and the ingredients are easy to find. This coffee liqueur is made with instant coffee, your choice of whiskey or vodka, real vanilla beans and some sugar. You can drink Kahlua straight or use it for a multitude of cocktails and desserts. This recipe makes a nice gift for the holidays as well so make sure that you double the recipe if you are wanting to give some away because your not going to want to share.
Liz's Homemade Kahlua
4 Cups water
1.5 Cups Instant coffee
6 Cups Whiskey or Vodka
6 Cups Sugar
5 Vanilla Beans
Combine the sugar, instant coffee and water together in large pot and heat on a low to medium setting until sugar and coffee are dissolved, stirring very frequently. Remove from the heat and let cool to room temperature. Meanwhile, cut your vanilla beans in half and scrape out the paste inside and add to your jars. Once the sugar and coffee mixture is room temperature, add your alcohol in and stir to mix. Pour your mixture into the jars with the vanilla beans. Cap and let sit out of direct sunlight for 4 weeks. Shake the jars every few days. After the sitting time, strain and put into bottles. ENJOY!!
How To Make Homemade Kahlua (Coffee Liqueur) DJs BrewTube Beer Review
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The other day I wanted to make a Black Russian for the Mrs. and that cocktail required Coffee Liquor (AKA Kahlúa). After making my bride her libation I found myself out of said spirit. So instead of gong out and buying another bottle, I decided use my bar tending skills to make my own. Its really simple to do, cheaper then buying it at the liquor store and the taste of the finished product is much better and way more intense. Anyway, enough prose. Enjoy the show!!! Step-by-step recipe follows:
How To Make Home Made Kahlúa STEP-BY-STEP RECIPE:
Ingredients:
1) 1.5 Cups Dark Rum
2) 750 ml Vodka
3) 12 oz Medium Roast Coffee
4) Zest of 1 Medium Orange
5) 1 Cinnamon Stick
6) 2 Whole Vanilla Beans
7) 1.5 Cups Turbinado Sugar
8) 1 Tsp. Dutch Milled Cocoa Powder
9) 1/3 to 1/2 Cup Simple Syrup (to taste)
Prep. & Storage:
Add all ingredients to a 1 gallon jug, seal the cap and allow the ingredients to sit for 3 - 4 weeks shaking the jug daily. Strain the contents of the jug into a fresh clean Bottle and enjoy. Store in a light protected area so a color change does not occur.
NOTE: Simple syrup can be added to your infusion if you want a sweeter product.
RELAX & ENJOY!!!!!
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DJ
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As Good As Kahlua? | Homemade Coffee Liqueur 101 | Coffee With Raf
Welcome back to the channel.
Here's the recipe for an easy homemade coffee liqueur:
- 1 cup of water,
- 1 cup of white sugar,
- 1/4 cup of instant coffee,
- 1 cup of dark rum,
- and optionally, 1 tsp of vanilla or any flavoring or extract you want to add
1. Make a simple syrup by boiling together the water and sugar. You can use this syrup to flavor beverages, cold ones especially.
2. Take the mixture off the heat and add the instant coffee and allow it to dissolve. Allow to cool completely.
3. Once cooled, stir in your flavoring and rum.
4. Once thoroughly mixed, serve over ice or store in a bottle. The liqueur should last for about a month inside the fridge.
Bonus:
Serve it as is on the rocks, or top with milk to create an easy twist on a White Russian.
Drink responsibly!
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Susen's Kitchen Corner HOME MADE KAHLUA 2
If you've think you made too much spread the joy. After it is set up for the 3 to 11 months, find little nice bottles and give them away as gifts. Believe me you'll become really popular. You can add this to coffee, muffins, cakes, you name it. You can put it on ice cream. And if you what to really make something yummy and have a ice cream maker, Kahlua Ice Cream is so good, it will bring you to tears.