How To Make Ginger Ale Using A Ginger Bug
Homemade, fizzy ginger ale is easy to make with a ginger bug soda starter. As a bonus, it's packed with probiotics that are amazing for your digestive health. A perfect alternative for anyone trying to cut back on unhealthy, sugary sodas.
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Ginger Ale | How To Make Ginger Ale At Home | Summer Drink | iftar recipes | The Spice Diary
Ginger Ale | How To Make Ginger Ale At Home | Summer Drink | iftar recipes | The Spice Diary
#gingerale #iftarrecipes #summerdrink #mocktail #thespicediary
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Fermented Ginger Ale Recipe - A Probiotic Rich Homemade Soda for Good Gut Health
In this VIDEO, Mary from Mary's Nest shares a Fermented Ginger Ale Recipe - A Probiotic Rich Homemade Soda for Good Gut Health. And to make a Ginger Bug watch:
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Homemade fermented sodas, such as Fermented Ginger Ale, are easy to make and offer a probiotic-rich alternative to the sodas sold at the grocery store. Plus, since they are rich in probiotics, homemade sodas support good gut health, which scientists tell us is part of supporting overall good health. To start, you'll need a Ginger Bug, so if you don't already have one made, be sure to watch the video at
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▬ ABOUT THIS VIDEO ▬
▶In this video, Mary from Mary’s Nest shares a Fermented Ginger Ale Recipe - A Probiotic Rich Homemade Soda for Good Gut Health.
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▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, YouTube Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.
Ginger Ale | Drink Recipe | Refreshing Drinks | Ginger Lemon Drinks
Ginger Ale | Drinks | Summer Drinks | Drink Recipe | Refreshing Drinks | Ginger Lemon Drinks
Ginger is a natural immunity booster. Enjoy this yummy & healthy Ginger ale.
#gingerale #gingersyrup #drinks #summerdrinks #homecooking #RefreshingDrinks
Ingredients
To Make Ginger Syrup
Ginger - 300 Gms
Water - 5 Cups
Sugar - 2 Cups (Buy:
To Make Ginger Ale
Ginger Syrup
Juice Of 1 Lemon
Lemon Slices
Mint Leaves
Ice Cubes
Soda
Method:
Peel off the ginger skin, wash and dry it.
Chop it into small pieces.
Add the chopped ginger to a sauce -pan with water and boil it for 15 mins.
Strain the ginger juice and pour it into a sauce-pan again.
Add sugar and boil it till it reduces to a syrup consistency.
Turn off the stove, let it cool and pour it into a glass bottle.
This syrup can be store for about a month.
For ginger ale, take a serving glass, pour the ginger syrup, add lemon juice, then add lemon slices, mint leaves & ice-cubes.
Add Soda and mix everything with a spoon.
Serve the Ginger Ale, immediately.
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3 Ingredient Homemade Fermented Ginger Beer
Look fermentation is cool. That's just how it is. This drink is an almost miraculous moment, where you literally just take some sugar, and some ginger, mix it in water, let it sit, and then in a few days, you have a powerful fermented mixture to make your very own ginger beer without adding any commercial yeast at all. You are basically harnessing the power of nature to make a Moscow Mule. So yeah, that's pretty cool.
Recipe:
Flip Top Bottles I use:
Pyrex® Prepware Glass Measuring Cup:
OXO Good Grips® Small White Silicone Spatula:
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Jef Kaale:
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Homemade Ginger Beer, made from scratch.
This recipe was produced by natural fermentation of ginger spice, natural yeast, sugar, lemon and cloves. The entire process takes about 5-6 days, and the finished product is completely worth the wait.
For full list of ingredients and instructions visit our website at africanchow.com
To purchase flip top bottles click here:
IMPORTANT NOTE: During carbonation make sure you uncork bottle once a day to release pressure, failure to do this may result in the bottle exploding.
Music: Adam & Eve - Highlife stars of Ghana