DING DONG CAKE | Hostess Copycat Recipe | Q&A Show Coming Soon, What's Your Question?
DING DONG CAKE | Hostess Copycat Recipe | Q&A Show Coming Soon, What's Your Question?
**Click here to see today's recipe and many more:
More videos using box cake mix:
*To purchase my cookbook vol 1, click link
**To purchase my cookbook vol 2, click here
***Follow me on Social Media
Instagram @
Facebook @
Twitter @
YouTube @
Pinterest @
#boxcakemix #easycakerecipes #ctherinesplates
For Business Inquiries please contact me at catherinesplatesed@gmail.com
Write to me at:
Catherine’s Plates
22720 Morton Ranch Road, Suite 160, Box 340
Katy, Texas 77449
how to made Ho Ho Cake # Shorts
Sweet and fluffy, Ho Ho cakes are the perfect example of what an amazing packaged treat should look and taste like. With a perfect balance of decadent chocolate and a layer of creamy frosting, these rolls are a guilty pleasure that many of us have enjoyed over the years. There's no need for an excuse to go buy a few of these cakes because now you can make them at home, with simple ingredients and in a bigger size! Our recipe for a Ho Ho cake is the perfect copycat of the cream-filled chocolate snack cakes that Hostess produced and that gave so many of us happy memories.
To make this Ho Ho cake, you need a chocolate sponge, a fluffy whipped cream filling, and a rich chocolate ganache. Put together, this dessert is as good as it is pretty, and thanks to our super-sized take on it, you can serve 8 to 10 slices.
Cake rolls look hard to achieve, but some care and attention to detail will allow you to assemble them without trouble. Serve this as a treat for a coffee break, or decorate it with fresh strawberries for a cute celebratory cake. No matter how you choose to eat it, this dessert will take you right back to the excitement you felt when finding a package of Ho Hos in your lunchbox.
HI
I'm rehman Akbar Welcome to YouTube channel
About this video.
Please Like , Share And Subscribe My Channel
Stats
chocolate Ho Ho cake recipe Yummy ????
Southern Hoe Cakes
(
(SoulfulT New Channel Soothing Sounds)
(SoulfulT MERCH Store)
(Subscribe To My YouTube For More Amazing Video like This One)
(SoulfulT CookBook Link)
(SoulfulT Clothing & Accessories)
[FaceBook]
[Instagram]
[Business Email] Soulfult45@gmail.com
#SoulFoodDinner #SoulFood #HowTo #HowToMake #Food
How to make Moist Chocolate Cake Recipe| Ultimate& Easy Chocolate Cake Recipe| Chocolate sponge cake
#moistchocolatecake #chocolatecake #foodiesstation
Moist Chocolate Cake Recipe| Best Chocolate Cake Recipe| Easy Chocolate Cake Recipe| Basic recipe for beginners| How to Make the Most Amazing Chocolate Cake| How To Make Moist Chocolate Cake | Easy Moist Chocolate Cake Recipe| Easy Chocolate Cake| Chocolate sponge cake
This recipe is an easy chocolate cake recipe which is very moist .This is a quick recipe even beginners can do easily.
If you like my recipe then plz Do Subscribe my channel and share this video with your friends and Family !
???? More CAKE Recipes:
Oreo Cake Only 3 Ingredients:
Eggless Fruits Cake Recipe:
Best Chocolate Banana Bread????:
Easy Muffin Recipe :
Hot Milk Cake In a Blender :
The Most Amazing Chocolate Cake is here
Ingredients:
NOTE: 1 CUP = 240 ML
Cake pan size = 6 inch* 3 inch.
All purpose flour - 1cup (120 grams)
Cocoa powder - ½cup (60 grams)
Sugar - 1cup (200 grams)
Baking powder - 1tsp
Baking soda - ½tsp
Salt - 1/4tsp
Egg - 1
Oil or melted butter - ¼cup (60 ml)
Buttermilk - ½cup (120ml)
Vanilla essence - 1tsp
Warm water - ½cup (120ml)
Method:-
1. Preheat oven to 350 degrees F or 180 C. Butter cake rounds.
2.Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a large bowl until combined.
3.Add eggs, buttermilk, warm water, oil, and vanilla. Mix everything until combined.
4.Fill pan with cake batter.
5. Bake for 30-35 minutes at 350 F or 180 C , until the cake meets the toothpick test (stick a toothpick in and it comes out clean).
6. Cool for 15 minutes and then turn out the cakes and allow to cool completely.
Cheers!
Plz Do Subscribe my channel and share this video with your friends and Family !Your one subscription is important for me to grow my channel.
???? GET NOTIFICATION: Subscribe my channel & check the Bell button right next to the subscribe button to get notifications when I upload new video and go on LIVE & New Recipes Published!!
Follow Me On Social Media:-
❤ Instagram:
Thank you for watching! :)
Ho Ho Cake!
Ingredients:
1 box chocolate cake mix, plus all the ingredients on the back to make it
1 can of milk chocolate frosting
Filling:
1- 8 oz. package of cream cheese, softened
1/2 cup butter (1 stick), softened
3 cups confectioners sugar
1- 8 oz. tub whipped topping or cool whip
Directions:
1. Preheat the oven per the back of the cake box and spray two- 9 inch cake pans with cooking spray.
2. Make the cake mix according to the box and pour into the two prepared pans.
3. Bake according to the box and cool completely in the pans.
4. While the cakes are cooking, make the filling. (I waited until they were finished, but I don't think that gave the filling enough time to set up in the refrigerator.)
5. Blend the cream cheese and butter with an electric mixer until smooth.
6. Slowly add in the confectioners sugar a little at a time and mix until all incorporated.
7. Fold in the cool whip and refrigerate the filling until the cakes are completely cooled.
8. Once the cakes are cooled, flip one out onto a serving plate.
9. Scoop out all the filling (There is a lot!) onto the cake and smooth it out.
10. Place the second cake on top of the filling and gently press down.
11. Smooth out the sides and put back into the refrigerator about 15 minutes.
12. Remove the lid and foil from the frosting and microwave 20-30 seconds or more if you want to pour it onto the cake.
13. Using a spatula smooth out the frosting on the top and sides of the cakes. (This was pretty messy for me. The frosting mixed in with the filling, but it still tasted amazing!) Enjoy!!!
Thanks for watching the video!!! We hope you enjoyed it! Even though my cake didn't look the best on the outside, it sure was yummy!!! And the inside looked amazing! If you try my tips, yours may come out looking better! Either way, it will still be a hit!!!