EASY CHOCOLATE CHIP COOKIES RECIPE
Hi everyone! Today, I will be showing to you the recipe on how to make my easy chocolate chip cookies. This recipe can make 16 pieces of chocolate chip cookies.
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Ingredients:
1/2 cup unsalted butter
1/2 cup brown sugar
1/2 cup granulated white sugar
1 whole egg
1 1/4 cups all purpose flour
1/2 tsp baking soda
1/4 tsp salt
1 cup chocolate chip (I used chocolate buttons)
1/4 cup sliced almonds
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???? How To Make THE BEST Cowboy Cookies!!! ????
If you want to take Chocolate Chip Cookies to the next level, Cowboy Cookies are the answer.
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You can print out the recipe here:
This Texas-born cookie made famous by first lady Laura Bush come fully loaded with as many ingredients are you can cram into one cookie and the results are absolutely spectacular.
#CowboyCookies are hearty enough to satisfy any cowboy's appetite, but if you have any coconut or pecan lovers in your life, it’ll be great for them too. It’s great for gift-giving around the holidays, perfect for potluck parties, and even better for sharing with the family hot out of the oven.
FUN FACT: If I have my facts correct, Laura Bush entered these cookies in Family Circle Magazines’ Presidential Cookie Bake-Off the year Bush and Clinton were running against each other. Apparently, the wives of the presidential candidates enter a cookie recipe in this contest..who decided the winner, I don’t know. I do know that Laura lost to Hilary, but her entry made these cookies soar to fame and now we all get to reap the benefit. Win!
INGREDIENTS:
2 1/4 cup all-purpose flour
2 teaspoons baking soda
1 teaspoon fine sea salt
1/4 teaspoon ground cinnamon (optional)
1 cup unsalted butter at room temperature
3/4 cup granulated sugar
3/4 cup light brown sugar lightly packed
2 large eggs
2 teaspoon pure vanilla extract
1 cup old-fashioned rolled oats
1 cup semi-sweet chocolate chips
3/4 cup unsweetened coconut
2/3 cup chopped pecans
HOW TO MAKE COWBOY COOKIES:
1. Whisk together dry ingredients: Flour, baking soda, salt, and cinnamon.
2. Mix wet ingredients: Butter, granulated sugar, brown sugar, eggs, and vanilla.
3. Add dry ingredients to wet ingredients and mix.
4. Add the oats, chocolate chips, coconut, and pecans and mix.
5. Scoop and bake 350° for 12 minutes.
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If #baking soothes your soul and #homemadecookies are your happy place, this is your channel!
The Anthony Kitchen is all about incredible food made with real ingredients, that delivers the most flavor in the most efficient way possible! Quality, flavor, ease, and YOUR SUCCESS in the kitchen matter to me. If you have a question, please ask away. I'm here to help and I check the comments regularly!
You can find all TAK recipes here!
Learn How To Make Pugicorn Cookies with Angela Kinsey & Josh Snyder! - Pickler & Ben
It’s cookie decorating 101 with actress Angela Kinsey (The Office) and actor/husband Josh Snyder! The couple stops by to chat about their YouTube cooking show called, Baking with Josh & Ange.
Pickler & Ben is an hour-long, multi-segmented lifestyle talk show filmed in Nashville and hosted by country star Kellie Pickler — known for her quick-wit and bubbly personality — and journalist Ben Aaron, a funny, curious, and good-natured New Yorker.
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And don't forget to check out for teaser clips, show info and a whole lot of fun!
Marsha's Kitchen: Chocolate Chip Amoebas
Join Tennessee Senator Marsha Blackburn in her kitchen as she shares her favorite chocolate chip cookie recipe.
Paleo No She Didn't: Pumpkin Spice Chocolate Chip Cookies
Well, it's Fall, which means all the things you don't mind at any other point in the year officially become basic and awful. These chocolate chip cookies with pumpkin spice may be basic, but I can promise you won't hate them. Unless you hate cookies. In which case, get help.
Pumpkin Spice Chocolate Chip Cookies
Makes 2 dozen large cookies
Ingredients
- 2 sticks butter, room temp
- 1/2 cup packed light brown sugar
- 1 cup granulated sugar
- 1tsp vanilla extract
- 3/4 cup pumpkin puree
- 3 cups AP flour
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 2 Tbsp pumpkin pie spice
- 1 cup milk chocolate chips (or however much of whatever kind of chips you want)
1. In a large bowl, with a hand mixer, cream together the butter and sugars until well incorporated (about 4-5 minutes).
2. Add vanilla and pumpkin and beat until smooth.
3. In a separate medium bowl, combine flour, salt, soda, powder, and pumpkin pie spice.
4. Add the dry ingredients to the butter/pumpkin mixture and mix together until incorporated. The dough will be thick.
5. Using a large spoon or spatula, gently fold in the chocolate chips.
6. Chill dough in fridge for at least 10 minutes, while you preheat your oven to 350 degreed F.
7. Line 2-3 cookie sheets with parchment paper. Using an ice cream scoop, form cookies and place on cookie sheet. They won't spread much, so use the back of a spoon to press them down into the shape/size you want.
8. Place cookie sheets on middle racks in the oven and back for 8-12 minutes. Note: these cookies will not be crispy on the edges. Take them out when they are set - for me, it was about 10 minutes.
9. Allow the cookies to cool on the cookie sheets for 10-15 minutes before moving to a cooling rack for another hour or so.
These bad boys will keep well for about a week.
50 Days of Lau: Hillary Clinton's Chocolate Chip Cookies
One of the sweetest items in Lauinger Library's archives is a jar of Hillary Clinton's chocolate cookies. In this video, the Library's Program and Events Manager Kathleen Scalera discusses the cookies and how they became a central issue in the 1992 presidential campaign while she demonstrates how to make them. (Find the recipe at
50 Days of Lau is a celebration of Lauinger Library's 50th Anniversary. Every day from November 12–December 31, 2020, we're sharing a noteworthy photo or artifact from our history. Follow #50DaysofLau daily on our Instagram, Twitter, or Facebook feeds.