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How To make Hawaiian Sweet And Sour Meatballs
1 1/2 lb Ground beef
1/4 t Nutmeg
1 t Salt
2 T Salad oil
1/2 c Brown sugar
2 c Fresh pineapple chunks
2 Eggs
1 Onion, minced
1/4 t Pepper
2 Green peppers,bite size
1/4 t Garlic powder or minced garl
4 T Cornstarch
1 1/4 c Pineapple juice
1 T Soy sauce
1/3 c Water
3 T Vinegar
Blend together beef, eggs, 1 t cornstarch, onion, pepper, nutmeg, salt, and garlic. Form into 1-inch balls. Heat oil in skillet; brown meatballs on all sides. In large saucepan add remaining cornstarch, soy sauce, vinegar, water, and brown sugar to pineapple juice. Cook until thickened; stir constantly. Add meatballs, fruit, and peppers. Cook 5 minutes or until fruit is well heated. Yield 4 to 6
servings.
How To make Hawaiian Sweet And Sour Meatballs's Videos
EASY Hawaiian Teriyaki Meatballs Recipe! With Homemade Teriyaki Sauce!
FULL RECIPE HERE:
These Hawaiian teriyaki meatballs don't disappoint! The meatballs are loaded with garlic and ginger, then coated in a pineapple, soy and ginger sauce that's out-of-this-world delicious. And the best part is you can make it all in one pan! Serve the meatballs with rice or your favorite noodles.
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Hawaiian Meatballs | Six Sisters Stuff | Review
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My EPIC homemade sweet & sour sauce with meatballs | Marion's Kitchen #athome
The homemade sweet and sour sauce on this Chinese classic is sticky, glossy and utterly gorgeous. Plus, I've used ready-made meatballs to make this the easiest weeknight dinner in under 30 minutes!
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
3 Ingredient Hawaiian Meatballs | What to make for the Super Bowl | Football party appetizers
These Hawaiian Meatballs make the best simple appetizer. The pineapple and bbq sauce add that yummy sweetness. You will love them!
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How To Make Sweet and Sour Meatballs | Allrecipes.com
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Watch how to make simple cocktail meatballs slow-cooked in a sweet and sour sauce. Grape jelly and chili sauce form the base of the super-simple sauce. Quick and easy to make in your slow cooker, they're the perfect party appetizer.
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Hawaiian Meatballs
Hawaiian Meatballs capture all the best flavors of the Islands with lightly seasoned beef and a tangy pineapple glaze. ⬇️⬇️???????? CLICK FOR RECIPE ????????⬇️⬇️ #hawaiianmeatballs #meatballsrecipe #easymeatballs
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Ingredients ⬇️
1 pound lean ground beef
1 cup plain breadcrumbs
2 large eggs, lightly beaten
1/2 cup milk
1 teaspoon onion powder
1/2 teaspoon kosher salt
1/4 teaspoon fresh cracked black pepper
1 teaspoon Worcestershire sauce
3 cups sweet and sour sauce, (1 batch of my recipe, or store bought sauce)
Instructions ⬇️
Preheat oven to 350°F.
Add all ingredients to a large mixing bowl and use your clean hands or a mixing spatula to combine.
Using a 1 tablespoon scoop to portion, lightly shape the scoops and use your hands to roll them into meatballs.
Place meatballs in a 9×13-inch baking dish. Cover with sweet and sour sauce.
Bake for 30 minutes, remove from oven, serve and enjoy!
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