How To make Hawaiian Pate
Jim Vorheis 1 1/2 c Butter
1 Onion, chopped
1 1/2 lb Chicken livers, cut up
3/4 c Chicken broth
2 tb Dry sherry
1/2 ts Paprika
1/2 ts Curry powder
1/2 ts Salt
1/8 ts Pepper
2 Cloves garlic, crushed
1/3 c Brandy
1 c Chopped walnuts, toasted
2 tb Unflavored gelatin
Sliced stuffed olives Fresh pineapple top In a large skillet heat 1 cup butter and saute onion until golden. Add chicken livers and cook 10 minutes, stirring occasionally. Add sherry, seasonings. garlic and 1/2 cup broth. Cook 5 minutes. Puree mixture in blender. Add 1/4 cup broth and gelatin to mixture and puree. Melt remaining butter and blend into puree with brandy. Stir in walnuts with a fork. Chill overnight in refrigerator. Shape mixture with hands into pineapple shape. Decorate "pineapple" with sliced stuffed olives and cap with a fresh pineapple top. Serve with crackers. Colorado Cache Cookbook (1978) From the collection of Jim Vorheis
How To make Hawaiian Pate's Videos
How to Make Vietnamese Grilled Pork Sandwich (Bánh Mì Thịt Nướng)
Pickled carrots & daikon:
1/2 pound carrots
1/2 pound daikon
1 Tablespoon salt
1 cup water
1/2-3/4 cup distilled white vinegar
1/4 cup sugar
1/4 tsp salt
Pork:
1-1.5 pounds pork shoulder/butt
5-6 garlic cloves
1 small shallot
3 Tbsp fish sauce
2 Tbsp dark soy sauce
2 Tbsp vegetable oil
1 Tbsp oyster sauce
1/4 cup sugar
lots of black pepper
optional: 1-2 Tbsp lemongrass
Chicken Pizza, Double Cheese Pizza By Recipes of the World
#pizza #cheese #recipesoftheworld
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Ingredients
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Pizza Dough:
All-purpose flour ( maida) 3 Cups
instant yeast 1tbsp
Salt 1 tsp or to taste
sugar 1 tsp
Egg 1
milk 1 cup
Oil 1-2 tbsp
Water as required
Chicken boneless 150gm
Yogurt 1/4 cup
garlic and ginger paste 1tbsp
salt 1/2 tsp or to taste
red Chilli powder 1 tsp
turmeric powder 1/4 tsp
dry Coriander powder 1 tsp
Cumin powder 1/2 tsp
Lemon juice 1 tbsp
mozzarella cheese grated or slices
pizza sauce
capsicum
boiled corn
green and black olives
Oregano
red chilli flakes
How to Make Hawaii's Coco Puffs - Taste Almost Like Liliha Bakery's - Recipe
Learn how to make the most prized treat of Hawaii, Coco Puffs. Liliha Bakery is famous for their wonderful Coco Puffs. Every local knows that Coco Puffs are gold! This recipe comes close to tasting like Liliha Bakery's own Coco Puff. #cocopuff #dessert #chocolatefilling
Ingredients:
Cream Puff Pastry
1 cup water
1 stick butter
1 cup flour
4 large eggs
1 tsp sugar
1/2 tsp salt
Chocolate Filling
8 oz container coolwhip
2 6 oz boxes instant chocolate pudding mix
2 ¾ cups cold milk
Chantilly Frosting
12 oz can evaporated milk
1 1/4 cups sugar
2 sticks butter
6 large egg yolks
1 ½ teaspoons vanilla extract
¼ cup chopped toasted macadamia nuts
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Camera : Panasonic LUMIX-GH4 & GH3
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
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Tripods:Manfrotto 546b, Manfrotto ABEO 243AT
Edit : Adobe Premiere Pro CC
Graphics: Adobe After Effects CC
PPAR21 Easy Mini Breakfast with Raw Eggs with Goose Pate Recipe / Margaret Sanchez Martin Torres
Ingredients
1 1/4-pound slice foie gras pâté or mousse, cut into 4 pieces
4 large eggs
4 tablespoons whipping cream
4 thin slices black truffle, cut into slivers (optional)
1 1/2 teaspoons chopped fresh tarragon
1 1/2 teaspoons chopped fresh Italian parsley
2 slices firm white sandwich bread, toasted, buttered, quartered
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SPAM Pate Banh Mi Recipe
An easy and quick Banh Mi sandwich recipe your Vietnamese friends will surely approve of! Simple, easy and crazy delicious.
Ingredient list:
1 Baguette, the lighter the better
1/2 Carrot, julienned
1/2 Daikon, julienned
Coriander
Spring Onion
Cucumber, batonned
1 Tbsp Maggi Seasoning
1 Tbsp Fish Sauce, or more
2 Tbsp Japanese Mayonnaise
100ml Rice Vinegar
100ml Sugar
100g Luncheon Meat/Spam, good quality
50g Butter, softened
1-2 bird's eye chillies, optional
300g Pork Belly
1 Bay Leaf
1/2 tsp Fennel Seeds
1/2 tsp Black Pepper
1 Star Anise
15g Salt
Vegetable Trimmings
1 Garlic bulb, halved skin on
The BEST Party Appetizers | Tart Crust Recipe | Everyday Favourites
These savoury tarts are the perfect party appetizer for any occasion. This tart crust recipe can be filled with a variety of goodness. This is going to be your favourite tart crust recipe!
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#platinitwithwendy #forminhas #goanfood
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