Ham, Potatoes & Green Beans. Easy & Delicious! Crockpot or Not | Make Ahead for a Deer Camp Meal
Ham, potatoes & green beans in the crockpot or stove top & corn bread! Delicious, easy, warm meal for deer camp.
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Hi guys! My name is Sammie & I am a homesteading wife, a homeschooling mom & a granny.
We live on a 10-acre small hobby farm in Oklahoma, we have 7 children with 4 still at home. We grow & process a majority of our meat supply & grow an organic garden which supplies us throughout the year by growing & preserving.
We are also blessed with many wild edibles growing on our land to forage, eat & to also use medicinally ~ I show you how to harvest, use & preserve some of them.
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Recipe:
approx. 4-5 cans of chicken broth/or use your own.
28 oz can of Italian green beans/or your own quart of green beans
approx. 10 med potatoes, peeled and quartered
1 reg size ham steak
and of course, some homemade corn bread {not on video)
400
1 cup all-purpose flour
1 cup yellow cornmeal
2/3 cup sugar
1 tsp salt
3 1/2 tsp baking powder
1 egg
1 cup milk
1/3 cup veg oil
mix dry ingredients first, add wet and stir. pour into square or round pie pan, sprayed with oil, bake for 20-25 minutes or until golden on top.
Thanks for watching!
HOW TO MAKE CHICKEN BROTH FROM SCRATCH
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#food #easyrecipe #delicious #easy #crockpotcooking #deercampmeal #huntingseason #easymeals #makeaheadmeals
Southern Green Beans, Ham & Red Potatoes ~ Amy Learns to Cook
Join Amy as she makes Southern Green Beans, Ham & Red Potatoes. This is a classic southern dish that is amazing!!! It starts with smoked ham and bacon then the green beans and potatoes are braised in a flavorful broth until they are tender. This dish is great for the holidays such as Thanksgiving and Christmas as well as Sunday dinner. This will become one of your favorite dishes!
Amy Learns to Cook is all about learning to make simple, tasty food from fresh ingredients. One year ago, I made a commitment to stop eating processed convenience foods. I decided to learn to cook real food. Join me! Let's learn to cook together! Enjoy! Please share!
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Tramontina Induction Burner:
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Crock pot meal (ham,potatoes,green beans)
Hey yall thanks for watching
recipe
half of a cooked ham cubed
few potatoes cubed
bag of greenbeans ( what ever size bag you want)
32 oz of broth
seasoning of choice ( i used a roasted garlic herb seasoning and also natures seasoning)
cook on high for 5 hrs.
SMOKEY HAMHOCKS GREEN BEANS & POTATOES: MADE IN THE INSTANT POT
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SMOKEY HAMHOCKS GREEN BEANS & POTATOES: MADE IN THE INSTANT POT
How To Cook Southern-Style Green Beans and Potatoes
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Southern Style String Beans and Potatoes
I want to show you how to cook the BEST southern and country style string bean recipe made known to man. Your family would want more of these string beans and potatoes, green beans and potatoes are a match made from heaven giving to us, so try this Southern-Style String Bean and Potatoes recipe...YOU'LL LOVE IT.
Ingredients:
•1 or 2 lbs. fresh string beans
•6 or 7 white potatoes
•sliced country cured ham trimmings
•sliced bacon ends and pieces
•1 large onion (sliced)
•1 tablespoon unsalted butter
•Water
•1 tablespoon sugar
•2 tablespoons Knorr's chicken flavoring
•1 tsp. cayenne pepper
•1 tsp. garlic powder
•1 tsp. or more black pepper
•1/2 tablespoon oregano, basil, tomato spice blend (Ross Department store)
Directions:
1. Wash and clean your string beans and potatoes. Remove the tips only from your beans. Cut your potatoes into 1/4 wedges.
2. Using a large pot, add your butter, ham trimmings, bacon pieces, and onion to the pot. Set your stove to Med-High heat. Allow it to cook for 4-5 minutes.
3. Add about 2 cup of water to your pot, rub the bottom of the pot to mix in the flavors.
4. Add the sugar and the rest of your seasonings to the pot, along with the washed and cleaned string beans, mix everything together. Add water just barely covering the top of the string beans, cover with a lid..allow to cook for 35 to 40 mins.
5. After 35 to 40 mins. of cooking add more water if needed, add potatoes, once your potatoes are tender...THE DISH IS DONE.
Serve this up with your favorite meal...chicken, fish, pork, turkey. You can eat this by itself with some fried hot water cornbread and have a great meal.
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