Cottage cheese and oil Pastry (3) FOR brUSHING: 1/2 Egg white FILLING: 2 1/2 oz (70g) raw ham 2 1/2 oz (70g) boiled ham 2 Small pickled gherkins FOR brUSHING: A little tinned milk roll out the pastry thinly and cut out rectangles of 3X6 in. (7X14 cm) Brush the edges of these with egg white. FOR THE FILLING: cut the ham and the gherkins into strips of 3 in. (7cm) long. Place a few strips of ham and gherkins on ech piece of pastry an roll up from the shorter side. Lay the rolls on a greased baking sheet and brush with milk. OVEN: pre-heat for 5 min. at very hot, bake at very hot BAKING TIME: about 15 minutes.
How To make Ham Rolls's Videos
Simple Ham and Pickle Roll Ups | Easy appetizer for the holidays | 80s recipe
These ham and pickle roll ups are made with only 3 ingredients and are the best appetizer ever! They are quick and easy to make too!
Thanks for watching! - Miss Annie missannieshomeandkitchen.com
Ingredients: 2lbs Krakus Ham 2 8oz Softened Cream Cheese Diced Green Onion
Directions: In a bowl, mix together cream cheese & green onion On a cutting board, lay out a piece of ham Spread the cream cheese mixture on one side of the ham Roll it tight, then spread the cream cheese mixture on the other end (before rolling it all the way) Cut the ham rolls into small pieces Line them up in a casserole dish Enjoy!!
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Ham And Cheese Sliders In The Oven Recipe | Super Bowl Appetizers Recipes
How to make Ham and Swiss Sliders. Nothing like a plate full of delicious sliders on game day. These ham and cheese sliders are easy to make and as always doesn't require many ingredients.. You can these babies prepared and in & out the oven in less than 25 minutes. Enjoy!
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Ham Roll-Up, Yummy Appetizer
Easy Ham and Cheese Sliders | The Recipe Rebel
PRINTABLE RECIPE & NUTRITION INFO:
Ingredients 1 pack dinner rolls or Hawaiian rolls (ideally 12 rolls all stuck together) 300 grams sliced ham (about ¾ pound) 160 grams Swiss cheese slices (about ⅓ pound) ¼ cup melted butter 1 tablespoon honey mustard 1 teaspoon dried parsley ¼ teaspoon garlic powder ⅛ teaspoon onion powder Instructions Preheat oven to 350 degrees F and lightly grease a 9x13 baking dish. Without pulling the rolls apart, slice in half (see photos or video for visual), so that the tops and bottoms are separated. Place the bottom part of the rolls in the baking dish and top with half of the ham. Place the cheese slices on top of the ham, and finish with remaining ham. Top with top buns. Combine melted butter, honey mustard, parsley, garlic powder and onion powder and pour over rolls, using a pastry brush to brush evenly over the top. Cover with foil and bake for 15 minutes until cheese is melted. Uncover and bake for 5-10 minutes until tops are slightly toasted. Serve.