How To make Gumdrop Cookies
Ingredients
2
cup
brown sugar, packed
1
cup
shortening
1/2
cup
buttermilk, or water
2
each
eggs
3 1/2
cup
flour
1
teaspoon
baking soda
1
teaspoon
salt
3
cup
gumdrops, cut-up (3 to 4 pieces)
Directions:
Mix brown sugar, shortening, buttermilk and eggs. Stir in flour, baking soda, salt and gumdrops. Cover and refrigerate at least 1 hour. Heat oven to 400 degrees. Drop dough by rounded teaspoonfuls about 2 inces apart onto ungreased cookie sheet. Bake until almost no indentation remains when touched, 8-10 min. Immediately remove from cookie sheet.
Note: Scissors, dipped occasionally into hot water, cut gumdrops easily.
How To make Gumdrop Cookies's Videos
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Grandma Beulah’s gumdrop cookie bars
3 cups of brown sugar
1/2 cup of shortening
6 eggs
5 teaspoons of vanilla
3 cups of flour
1 teaspoon of baking powder
1/2 teaspoon of salt
2 cups of chopped nuts
2 cups of chopped dates
2 cups of chopped gumdrops
3 xícaras de açúcar mascavo
1/2 xícara de gordura
6 ovos
5 colheres de chá de baunilha
3 xícaras de farinha
1 colher de chá de fermento em pó
1/2 colher de chá de sal
2 xícaras de nozes picadas
2 xícaras de tâmaras picadas
2 xícaras de gomas picadas
Gumdrop Cookies
Soft, chewy Gumdrop Cookies! My Grandma's recipe is loaded with gumdrops, coconut & oatmeal. These cookies are sweet, delicious and an old-fashioned cookie that everyone loves!
Ingredients
▢ 1 cup brown sugar
▢ 1 cup white sugar
▢ 1 cup butter softened
▢ 2 large eggs
▢ 2 cups all purpose flour
▢ 2 cups oatmeal
▢ 1 cup coconut shredded
▢ 1 cup gum drops plus more to top the cookies with if desired!
▢ 1 teaspoon vanilla extract
▢ 1 teaspoon baking soda
▢ 1 teaspoon baking powder
▢ ¼ teaspoon salt
Instructions
1. Preheat the oven to 375 degrees.
2. In a large bowl, sift together the flour, salt, baking powder and baking soda, set aside.
3. In a separate bowl, cream butter, eggs, white sugar, brown sugar and vanilla.
4. Using a mixer, slowly incorporate the flour mixture in a couple of batches into the creamed mixture until completely mixed.
5. Stir in the coconut, oatmeal and gumdrops.
6. Drop dough onto un-greased cookie sheet.
Remove from oven, allow to rest on baking sheet for five minutes before removing and placing on wire rack.
Find the complete recipe here with all the tips here -
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Be sure to check out the website Bowl Me Over - That’s where we share easy to make recipes that you and your family will love! We specialize in simple meals for today's busy families. With step-by-step directions and photos, recipes are easy to make and turn out great every time.
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Deb Clark
debra@bowl-me-over.com
Bowl Me Over
Super delicious Gumdrop cookie recipe from 1943! So Yummy!! The whole family will love these cookies
Granny's recipe for Gumdrop Cookies from 1943! These cookies quickly became the kids' favorite cookies! Soft and chewy!
Retro-Cooking Wednesdays * Gumdrop Gems * Week 5 * Christmas Cookies!
Hello welcome back to my channel!
Retro-Cooking Wednesdays
Thanks for stopping by!
We are doing a series on Christmas Cookies this is week 5.
There is a play list with all the cookie recipes.
Today we are doing Gumdrop Gems
Ingredients
1 cup Butter
1 1/2 cups powdered sugar
1 tsp Vanilla
1 Egg
2 1/2 cups Flour (sifted)
1 tsp cream of tartar
1 tsp Baking soda
1/4 tsp salt
1 cup of Gumdrops
#retrocooking #gumdrop #christmascookies
The gum drop cookies
Maya joy