How To make Guacamole Burgers
3/4 c Ripe avocado, mashed
3/4 c Tomato, chpd
1 T Onion, minced
1 t Salt
1/2 t Chili powder, to 3/4 t
1 ds Red pepper
1 sm Clove garlic, crushed
2 t Lemon juice
1 lb Ground beef
4 English muffins, split,
-toasted Corn chips Combine avocado, tomato, onion, salt, chili powder, red pepper, garlic and lemon juice to make guacamole. Mix well. Set aside. Shape beef into 4 patties. Grill about 4 inches from medium hot coals about 5 minutes on each side for medium rare or to desired degree of doneness. Place each patty on muffin half. Top patty with some guacamole mixture and other half of muffin. Serve with corn chips and remaining guacamole on the side. MM shared by Sherilyn Schamber -----
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Crispy Carnitas Burger With Guacamole And Pickled Red Onions.
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Seriously Epic way to use up leftover carnitas or pulled pork!! recipe for the guacamole and pickled red onions are below as well as a link to the pork tutorial and recipe
Pork video-
Pickled onion
1/4 cup white wine vin
1/3 cup red wine vin
1 cup water
2 tbsp sugar
1 1/4 tsp salt
1 tsp chili flakes
15 peppercorn
5 sprigs thyme
1 red onion
Guacamole
3 avocado
2 limes
1/2 tbsp salt
1 cup cilantro
3 cloves garlic
1 tbsp oil
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Double guacamole smash burgers on the Masterbuilt gravity fed smoker
Smashed double cheese burgers on the @masterbuilt gravy fed smoker.
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I used 80/20 ground beef, I seasoned them with just salt. I topped the burgers with guacamole and sautéed onion and mushrooms. Who’s in?
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Guacamole
2 avocados
1/2 bunch cilantro
1/4 red onion
2 serrano peppers
1 tomato
Juice of 1 lime
Salt to taste
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#masterbuilt #smashburgers #burgers #doublecheeseburgers #griddlecooking #guac
Easiest AUTHENTIC guacamole recipe
HOW TO MAKE BEST EVER GUACAMOLE - 3 EASY WAYS
How to make the best Homemade Guacamole! Sharing our perfected recipes for Classic Chunky Guacamole, Grilled Corn Guacamole, and Spicy Guacamole!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
????CHUNKY GUACAMOLE INGREDIENTS:
►3 large avocados
►1/2 white onion (sharp and clean flavor)
►1/3 bunch or 1/2 cup cilantro, chopped
►1 diced tomato
►3 Tbsp lime juice from 2 limes
►1/2 tsp sea salt, or to taste
►1/4 tsp black pepper, or to taste
???? PRINT CHUNKY GUACAMOLE RECIPE:
????CORN GUACAMOLE INGREDIENTS:
► 3 large avocados
►2 grilled ears of corn
►1/2 red onion (sweeter flavor)
►1/3 bunch or 1/2 cup cilantro, chopped
► 2-3 Tbsp lime juice from 2 limes
►1/2 tsp sea salt, or to taste
►1/4 tsp black pepper, or to taste
►1/2 tsp cumin
???? PRINT CORN GUACAMOLE RECIPE:
????SPICY GUACAMOLE INGREDIENTS:
►3 avocados
►1 firm medium tomatoes
►1/2 white onion
►1/2 cup cilantro (1/3 bunch)
►2 jalapeños peppers, finely chopped (or serrano for spicier version)
►2 cloves garlic, pressed
►3 Tbsp Lime juice (from 2 limes), or to taste
►1/2 tsp kosher salt or to taste
►1/4 tsp ground black pepper or to taste
►1/2 tsp Cumin
???? PRINT SPICY GUACAMOLE RECIPE:
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How To Make CHICKEN GUACAMOLE BURGER | Recipes.net
Make your chicken burger patties from scratch and load up your burgers with some guacamole and veggies! This guacamole chicken burger is loaded with patties that are well-seasoned and perfectly grilled. Customize this guacamole burger recipe with your preferred veggies and serve with any accompaniment of choice for a more filling meal!
Ingredients:
For Chicken Burgers:
2 lb ground chicken
1 cup breadcrumbs, store-bought or homemade
½ cup feta cheese
2 tbsp olive oil
2 tbsp Italian Seasoning
1 tbsp dijon mustard
Cooking spray
For All-In-One Guacamole:
16 oz avocados, roughly from 2 pieces, deseeded & flesh scooped out
5 tbsp tomato salsa or any salsa of your choice
3 tbsp cilantro sprigs (stems and leaves), roughly chopped
Zest and juice of 1 lime
Salt and ground black pepper to taste
Hamburger Assembly:
Monterey Jack cheese slices or Swiss cheese
Burger buns
Lettuce leaves of your choice, torn
Red onion, sliced into rings
Tomatoes, sliced into rings
Bacon rashers, crispy
Wooden skewers, if preferred
To serve:
Potato fries, potato chips, whole pickles, or any side salad of your choice
⬇️ How to make Chicken Burger Guacamole ⬇️
Chicken Burgers:
0:09 Combine all the ingredients for chicken burgers in a large mixing bowl. Mix until evenly incorporated.
0:30 Cover and set aside in a chilled area for at least an hour to allow the proteins to fill up.
0:40 While waiting, preheat both your griddle and oven at 360 degrees F. Line a baking sheet with parchment paper and grease both this and your griddle with cooking spray.
0:51 When ready, form roughly 5 ounces of burger patties using any mould of your choice onto parchment paper.
1:00 Grill your patties for roughly 5 minutes per side until a nice crust has formed, then place these onto your lined baking sheet, inches apart from each other.
1:09 Roast for another 5 to 7 minutes until the burgers are fully cooked.
Once roasted and fully cooked, set aside a warm area.
Guacamole:
1:18 Combine all the guacamole ingredients in a food processor and pulse until a smooth puree is formed.
1:29 Season with salt and pepper to taste. Adjust accordingly and set aside.
To assemble:
1:40 Add a cheese slice per burger and bake for roughly 8 to 10 minutes until the cheese has melted.
1:49 While waiting, toast your burger buns. Once toasted you can start assembling your burger.
2:00 Spread roughly 1 tablespoon of guacamole per side of the burger buns.
2:07 Place your burger patty on top then assemble the following: roughly 1 ounce of tomatoes, 2 bacon rashers, ½ ounce of lettuce, and 1 ounce of onions.
2:22 Cover with the top bun and slightly press down to stick together. If preferred, you can also pierce with a wooden skewer to hold the sandwich in place.
2:29 Serve with roughly ¼ cup of your preferred accompaniments.
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