1 med pineapple 1 tbsp butter -- melted 1 tbsp packed brown sugar 1/8 tsp curry powder 1/2 c nonfat vanilla yogurt 2 tbsps toasted coconut Cut pineapple crosswise into six 3/4-inch-thick slices. Stir together butter, brown sugar and curry powder. Grill pineapple slices on an uncovered grill directly over medium coals for 6 to 8 minutes or till heated through, turning once and brushing once or twice with butter mixture. Combine yogurt and coconut. To serve, cut pineapple slices in half. Serve warm with yogurt.
How To make Grilled Pineapple's Videos
JUICY Grilled Pineapple with Brown Sugar and Sea Salt - How To
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This Grilled Pineapple with Brown Sugar and Sea Salt is a tangy, sweet treat that is great as a side or delicious on top of dessert, burgers, and more. Brushed with brown sugar and maple syrup then grilled to caramelized perfection, this is a recipe that is extremely versatile and sure to become a new favorite.
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00:00:37 - Grilled pineapple ingredients 00:00:54 - How to cut a pineapple 00:02:08 - How to make glaze for pineapple 00:03:32 - How to grill pineapple 00:05:12 - Taste test with Todd
Ingredients 1 fresh pineapple, top, bottom, and skin removed ¼ cup brown sugar 2 Tablespoons maple syrup 1/2 teaspoon coarse sea salt, to taste
Instructions 1. Preheat your grill to 350 degrees F. In a small bowl, combine the brown sugar and maple syrup. 2. Slice the pineapple into 3/4 inch thick round slices. Use a spoon to put a dollop of the brown sugar mixture on each pineapple slice. Use the back of the spoon to evenly distribute the mixture over both sides of the pineapple. 3. Place on the grill grates and cook for 4-8 minutes per side or until you have nice char marks from the grates and the pineapple is heated through. 4. Transfer to a serving platter and lightly sprinkle with the coarse sea salt. Serve as a side dish, or top with ice cream for dessert. Enjoy!
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A great side dish for your grilled meats is this Brazilian Grilled Pineapple! The sweet fruit is coated in brown sugar, cinnamon, and allspice then grilled for that caramelized flavor. You can also serve this with ice cream for a delicious dessert.
???? Check the full recipe on how to make Brazilian Grilled Pineapple here:
Ingredients 1 pineapple, trimmed, halved and cut into wedges 1 cup brown sugar 2 tsp ground cinnamon 1 tsp allspice cooking spray
To serve: ½ cup ice cream of your choice, preferably vanilla
⬇️ How to make Brazilian Grilled Pineapple ⬇️ 0:07 In a bowl, combine the brown sugar, allspice, and cinnamon. 0:20 Add pineapple and coat evenly, then refrigerate for 30 minutes or up to an hour to marinate. 0:36 Preheat the grill to medium heat and grease with cooking spray. Grill pineapple on all sides for 1 to 3 minutes or until pineapples are tender. 0:45 Take them off the grill and serve with a side of ice cream, and enjoy!
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Calling all pineapple lovers | AB’s Chef preparing our signature dish, Churrasco Pineapple.
Here is a quick and easy tutorial by our Chef at AB’s on how to make the sinfully delicious Churrasco Pineapple. Also, one of our signature dishes, the Churrasco Pineapple can be prepared using our DIY concept and ready-to-cook range. Download AB’s app or visit our website to place your orders.
The taste of pineapple is enhanced, when it is grilled with the special sauce . The Authenticity of BBQ nation grilled pineapple can be achieved by this recipe. Ingredients: Pineapple - 1 Chilli powder - 1 tsp Cinnamon powder - 1/4 tsp Cumin powder - a pinch Pepper powder - 1/2 tsp Sugar powder - 1/2tsp Chaat masala - 1/2 tsp Lemon - half Ketchup - 1tbsp Butter - as required