- Home
- Barbeque
- How To make Grilled Tuna with Pineapple Ginger Glaze
How To make Grilled Tuna with Pineapple Ginger Glaze
1 tablespoon minced ginger
1 cup pineapple juice
1/2 cup white vinegar
1/4 cup soy sauce
1/4 cup brown sugar
1/2 cup tomato ketchup
1/4 cup lime juice
from two limes -- approximately 1/4 cup finely chopped cilantro
1 tablespoon freshly ground white pepper; or black
2 pounds tuna steaks, cut into portions
or four 8-oz steaks
1.5inches thick salt and freshly cracked black pepper
In a small saucepan, combine the ginger, pineapple juice, vinegar, soy and brown sugar, and bring to a boil over high heat. Reduce heat to low. And simmer until volume is reduced by half, about 20 minutes. Add the ketchup and cook 5 minutes more. Remove from heat, stir in the lime juice cilantro and white or black pepper and set aside.
Sprinkle the tuna generously with salt and pepper, then grill over a medium are for about 3 minutes a side, or until a peek in the interior shows some pink. (This is for medium rare; if you like it better done, keep cooking until it reaches the stage you like.) During the last minute of cooking, paint each steak with a couple of tablespoons of the glaze.
Remove tuna steaks from the grill, top each with a tablespoon or two of glaze, and serve at once. Pass remaining glaze separately.
Serves 4. [per serving: 390 calories, 2 grams fat, 100 milligrams cholesterol, 1,475 milligrams sodium.]
:
Released by New York Times News Service, reprinted in Riverside Press-Enterprise, Aug 30, 1998 (Sun) MasterCook from kitpath@earthlink.net
How To make Grilled Tuna with Pineapple Ginger Glaze's Videos
A Delicious Way To Braise Tuna - With Pineapple!
braised tuna with pineapple,pineapple,delicious,tuna with pineapple,braised tuna,adobong tuna with pineapple juice,chicken with pineapple,thai pineapple fried rice recipe,thai pineapple fried rice with shrimp,grilled tuna in pineapple sauce,how to cook chicken with pineapple,pineapple dessert,pineapple chicken,pineapple gourmet hot sauce,the best pineapple fried rice recipe,pineapple fried rice,hawaiian pineapple fried rice,authentic pineapple fried rice
After this recipe you will only want salmon like this!
INGREDIENTS:
• Salmon
• Boiling water
• Salt and black pepper
• Oil
• 1 cup of margarine
• 2 garlic cloves
• Green smell to taste
• 1/2 lemon
Click on the link below and access other delicious recipes!
Tuna Barbecue -marinated with pineapple juice | Cucumber Salad Pinoy Style | Country Life Cooking
#outdoorcooking #teriyakituna #cucumber #farmcooking #outdoorcooking
Connect with us
FACEBOOK PAGE :
Ingredients:
1/2kg tuna fillet
2 tbsp minced ginger
2 tbsp minced garlic
1/2 cup pineapple juice
3 tbsp soy sauce
1 tbsp sugar
1 tbsp vinegar
1 tbsp oyster sauce
salt & pepper to taste
Marinate for 30 minutes
Cucumber Salad
Ingredients:
3 pcs medium size cucumber
3 tbsp soy sauce
1 tbsp vinegar
1 tsp fish sauce
pepper to taste
Onion and tomato (optional)
Enjoy mga amega ug amego ????????????
Grilled Ahi Tuna with Bourbon Pineapple & Spring Vegetables
Visit to download this recipe! Try this delicious seafood dish of Grilled Ahi Tuna with Bourbon Pineapple and Spring Vegetables.
Seared Tuna | Jamie Oliver
Hi Food Tubers! Jamie’s got a delicious seared tuna recipe to show you - full of flavour and really quick and easy to make. With a crispy sesame seed coating and a divine ginger and soy sauce dressing this dish really hits the gastronomic spot. Served with garlic chips and a sprinkling of fresh chilli and coriander you’ll feel like you’re dining out while kicking back at home.
Links from the video:
How to Cook Tuna Steak |
Tuna Carpaccio |
Find the recipe here:
For more nutrition info, click here:
Jamie Oliver's Food Tube |
Subscribe to Food Tube |
Twitter:
Jamie's Recipes App |
Tumblr:
Facebook |
More great recipes |
#FOODTUBE
x
No Time? Make Soy Glazed Salmon in 20 Minutes !
#shorts #salmon #easyrecipes