1 Orange,unpeeled,seeds remove And cut into 8 pieces. 1/2 c Raisins 1/2 c (14) pitted dates 1/3 c Cherry preserves 1/2 c Sweet red Passover wine 1 ts Ground ginger 1 pn Cayenne pepper 2 tb Pine nuts In food processor,chop orange coarsley.Add raisins and dates and process until finely chopped.Transfer to medium size saucepan and stir in preserves,wine,ginger and cayenne.Bring to a simmer.Cover and cook over lowest heat for 8 to 10 minutes until thick,stirring often to prevent any sticking.Stir in pine nuts.Makes 1 1/4 cups. Note: May be kept refrigerated up to 1 week....
How To make Greek Charoset's Videos
WSC Stay Connected - Passover Recipes with Matthew Kline: The World of Harosets
Recipes for the Harosets featured in this episode can be downloaded below:
Ashkenazi Haroset
Italian Haroset
Persian Haroset
Passover 2021
James Beard Award winning chef, Michelle Bernstein, has recipes to celebrate Passover or any occasion. Stuffed Cornish Hens, Hot Smoked Salmon Dip and Chocolate Mousse are all on her menu.
9 Simple Salads (vegetarian & grain free)
9 colorful vegetarian and grain free salad combinations. Easily add more vegetables to your plate with these nourishing plant based salad bowls. FIND ALL THE RECIPE COMBINATIONS →
Bake at 375 degrees F or 40 minutes or until golden brown. Note: To make both the cheese and spinach fillings, you will need to make a second batch of dough.
Medifast dietitian shares recipes for Easter and Passover
Medifast dietitian, Alexandra Miller, LDN, RDN, visted FOX 45 in Baltimore to cook up healthy deviled eggs for Passover and Easter.
Make A Sephardic Passover Pie and Casserole
Join Susan Barocas to make Sephardi spinach matzah pie and leek and tomato casserole.