How To Make Guacamole - Guacamole Recipe
Guacamole
Ingredients:
3 Avocados, ripe
1/2 Red Onion, finely diced
2 Tomatoes, diced
3 tbsp finely chopped fresh Cilantro
1 Jalapeno Pepper, seeds removed and finely diced
2 Garlic Cloves, minced
1 Lime, juiced
Salt and Pepper, to taste
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How to make the freshest GUACAMOLE 3 different METHODS | Guacamole fiesta
Homemade guacamole is a popular dip or side dish that is traditionally made by mashing ripe avocados in a molcajete. Its distinguished flavor comes to life when sea salt, onion, cilantro, tomato, jalapeño and lime are added, creating a mix that is second to none.
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➤ Molcajete 8'':
(The molcajete I purchased is 8'' in diameter)
➤ Brush Escobeta de Raiz/ Root brush:
➤ Palm Brush (dish brush):
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Guacamoles recipes
1st guacamole
White onion, large 1/4 ea (1/2 cup)
Roma tomato, large 1/2 ea (1/2 cup)
Cilantro, chopped bunch (1/4 cup)
Serrano chile 1/2 ea (as much as you like)
Avocados 2 ea (1.25lbs)
Limes, juicy 1/2 ea
Salt To Taste
2nd guacamole
For the sauce
Serrano chile 1/2 ea (as much as you like)
White onion, large 1/8 ea
Cilantro small bunch
Limes, juicy 2ea
Avocados 2 ea (1.25lbs)
White onion, large 1/4 ea (1/2 cup)
Roma tomato, large 1/2ea (1/2 cup)
Cilantro, chopped bunch (1/4 cup)
Oregano, dry 1/2 tsp
Salt To Taste
3rd guacamole (molcajete)
White onion, large 1/4 ea (1/2 cup)
Cilantro, chopped bunch (1/4 cup)
Serrano chile 2 TBSP (as much as you like)
Avocados 2 ea (1.25lbs)
Roma tomato, large 1/2 ea (1/2 cup)
Limes, juicy 1/2 ea
Salt To taste
Other recipe:
Chiles rellenos:
Chicken quesadillas:
Flour tortillas:
Horchata with cantaloupe:
Lentil soup:
Ceviche:
Cilantro lime:
Salsa:
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Strawberry clafoutis:
Linzer cookies:
Coconut cream pie:
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How to make homemade guacamole ???? #guacamole #easyrecipe #cooking
How to Make Guacamole | Best Guacamole Recipe
Learn how to make the best guacamole! This recipe is so easy to make, only 6 ingredients, and few minutes of work and have fresh, creamy and delicious authentic guacamole. Serve it as a dip with some tortilla chips.
Full written recipe:
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Ingredients:
3 medium avocados, ripe
1 Tomato, cored and chopped (optional)
1 green chili or jalapeño, finely chopped
1/2 small red/while onion, finely chopped
2-3 tablespoons Cilantro, finely chopped
1 small Lemon/lime, juiced
Salt to taste
Directions:
1. Slice the avocados in half, remove the pit and skin and place in a mixing bowl.
2. Add lime/lemon juice, mash the avocado with a fork or with a potato masher and make it as chunky or smooth as you like. Add chopped chili/ jalapeño, chopped onion, chopped cilantro, chopped tomato and salt. Stir until well combined.
3. Taste and season with extra salt or lemon juice.
4. Serve with tortilla chips.
Notes:
• How to store Guacamole: cover the bowl with plastic wrap, so the plastic wrap will touch the entire top layer of the guacamole and refrigerate for up to 2 days.
• Optional additions: crushed garlic, cayenne pepper, cumin.
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CHIPS and GUACAMOLE at Home, Better Than Any Mexican Restaurant!!!
Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! ????????♥️???????? ❤️
It’s another beautiful day and today we will be making the best chips and guacamole, nothing beats homemade guac, there is absolutely no store bough guacamole that will ever come close to this one so I hope you enjoy???? ☺️???? I hope you enjoy it as much as we do and if you do please let me know in the comments and if you new here, welcome, become part of our family it is FREE, just hit that subscribe bottom ☺️ I promise you, you will not regret it ♥️ love you all thank you again got joining us today!
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PRO TIP!!!!
✅ pick the best avocados ???? not to soft not hard as a rock, make sure is brown all the way ☺️
Ingredients:
10 corn tortillas
Oil for frying
3 small avocados or 2 large ones
2 roma tomatoes
1/2 small white onion
1 jalapeño
1 habanero (optional)
Handful of cilantro
1/2 lime
1 tsp black pepper
1 tsp garlic salt
1 Servíng of love ????
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Recipes in Spanish:
#homemadechips #guacamole #mexicanrestaurant