How To make Gravy Soup
6 tb Chicken fat
or butter
6 tb Flour
5 c Chicken stock
Salt and pepper to taste Croutons 4 tb Gruyere cheese :
grated
Melt the chicken fat in a large saucepan over low heat. Add the flour, blend well and cook until the flour is lightly browned, stirring occasionally with a wooden spoon. Gradually stir in the stock and continue stirring until it boils. Lower the heat and simmer, covered, about 45 minutes, stirring occasionally. Season the soup with salt and pepper and pour it into 5 heated bowls. Top them with croutons, sprinkle with
the cheese, and serve. This is a good winter soup, and is a specialty of the Basel area in Switzerland. Although this version is made with chicken fat and stock, it can also be made with ham or bacon fat and ham stock. If you decide to do that, though, take it easy on adding salt.
How To make Gravy Soup's Videos
Rich Brown Gravy | Gravy | Gravy Recipe | Homemade Gravy | Brown Gravy Recipe | Beef Gravy
How about a homemade gravy for your next meal? Think of a gravy that can easily be made from store-bought beef stock but tastes like a rich brown gravy made at a high-end restaurant. You will be able to throw this brown gravy on a roast, fried chicken, pork, turkey, mashed potatoes…you can even dip your roll in it. This rich brown gravy recipe is certain to bring that extra delightful touch to your next meal. Whether it is for an ordinary occasion or a special holiday meal, this brown gravy will likely be the star of the show.
See the full written recipe at thesauceandgravychannel.com
Ingredients:
- 1 tbsp or 12g Butter
- 1/2 cup or 60g Celery
- 1/4 cup or 30g Carrots
- 1/2 cup or 35g Mushrooms
- 1/2 cup or 60g Onions
- 2 Cloves Garlic or 7g
- 1/8 cup or 28g Tomato Paste
- 1/8 cup or 18g Flour
- 1/2 cup or 125ml White Wine
- 3 cups or750ml Beef Stock
- 2 Bay leaves
- Handful of Fresh Thyme or 1/2 tsp Ground Thyme
- 3 Parsley Stems
- 1/2 tsp Black Pepper
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- Duxtop Portable Induction Cooktop (cooktop) -
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- Wooden Measuring Spoon Set -
- Pyrex Measuring Cup Set -
- Wood Spoon Rest-
- Stainless Steel Fine Mesh Strainer -
- Maredash Mini Bowls 4 Inch Glass Bowls for Kitchen Prep -
- Luminox Navy Seal Mens Watch -
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Sunday Dinner! Smothered Pork Chops in Cream of Mushroom Gravy, Buttery Mashed Potatoes, Green Beans
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Ingredients
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Salt
1. Pour 3 tablespoons of sunflower oil into the pan/pot.
2. Pour the chopped onions into the pan and fry for a few minutes.
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4. Add the crushed or puréed garlic and ginger and stir in.
5. Add the chopped red chillies into the pan and mix in to the other ingredients.
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HOW TO COOK GRAVY ALA JOLLIBEE | Gravy Recipe
How to cook gravy ala jollibee? Gravy ala jollibee? Gravy recipe
Ingredients:
2tbsp butter (unsalted)
1 beef cube
3cups water
1/4 cup flour
1tsp pepper
1tsp salt
I hope you enjoy this video :)
#HowToCookGravy #GravyAlaJollibee #GravyRecipe