Jollof Couscous - Couscous au Gras || Easy Recipe
Sharing with you some Deliciousness (Quick & Easy) - Hope you enjoy the recipe!!!
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Green seasoning recipe // Recette de la sauce verte ⬇️
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Full list of Ingredients
6 pieces of chicken ( legs and thighs)
Season with:
1 tablespoon (onion powder, garlic powder,
black pepper, chicken bouillon, green seasoning, minced garlic)
1/2 tablespoon (paprika, vegetable oil)
Salt and maggi to taste
Stew
1/2 cup vegetable oil
1 large red onion
1/3 cup serrano pepper
1/2 cup tomato paste
1 cup diced bell pepper
1 cup diced red pepper
2 cups diced tomatoes
1/2 cup parsley
1 cup chopped carrots
1 tablespoon (green seasoning, minced garlic,
onion powder, garlic powder, black pepper, chicken bouillon, paprika)
1/2 tablespoon oregano leaves
1 teaspoon pepper sauce (optional)
Salt and maggi to taste
3 cups couscous
4 cups of water
***Adjust measurements if necessary***
Enjoy!!!
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Liste complète des ingrédients
3 quartiers de poulets
Assaisonnez avec :
1 cuillère à soupe (poudre d'oignon, poudre d'ail,
poivre noir, bouillon de poulet, assaisonnement vert, ail haché)
1/2 cuillère à soupe (paprika, huile végétale)
Sel et maggi au goût
Sauce
1/2 tasse d'huile végétale
1 gros oignon rouge
1/3 tasse de poivre serrano
1/2 tasse de pâte de tomate
1 tasse de poivron en dés
1 tasse de poivron rouge coupé en dés
2 tasses de tomates en dés
1/2 tasse de persil
1 tasse de carottes hachées
1 cuillère à soupe (assaisonnement vert, ail haché,
poudre d'oignon, poudre d'ail, poivre noir, bouillon de poulet, paprika)
1/2 cuillère à soupe de feuilles d'origan
1 cuillère à café de sauce piment (facultatif)
Sel et maggi au goût
3 tasses de couscous
4 tasses d'eau
***Rectifier les mesures si nécessaire***
Bon Appetit !!!
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How To Make Couscous
To cook couscous, bring the liquid, olive oil or butter, and salt, if desired, to a boil in a medium saucepan.
Gradually stir in the couscous.
Remove the pan from the heat, cover with the lid, and let stand 5 minutes.
Before serving or using in a recipe, fluff the couscous with a fork.
An Excellent Couscous Recipe:
Find more Recipes:
Israeli Couscous with Pistachios and Apricots | The Vegan Test Kitchen
Fragrant and simple to make, this sweet and savory side dish from the Veganomicon turns Israeli couscous into a Turkish inspired delight!
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Israeli Couscous with Pistachios and Apricots:
2 tbsp vegetable oil
3 cloves garlic, minced
2 cups Israeli couscous
2 1/2 cups water
1 cinnamon stick
1 tsp ground cumin
1/4 tsp ground cardamom
several pinches of freshly ground black pepper
1/2 tsp salt
zest from 1 lime
1/4 cup chopped fresh mint
1/2 cup chopped dried apricots, chopped to the size of raisins
1/2 cup shelled pistachios
juice from 1/2 lime
#vegan #veganomicon #israelicouscous
Music:
Night Rider by Neil Krin
Dat Step by Gunnar Olsen
GOLDEN PENNY STIR FRIED COUSCOUS
If you haven't yet tried Couscous stir-fry style, then you're missing. Our simple recipe is a delicious and nutritious source of all-day energy.
Watch the video and replicate for your loved ones.
Which of your loved ones would love this?
HOW TO MAKE COUSCOUS
A quick video on how to make couscous for your child. Just add stew or sauce and you have their meal quickly ready. Watch out for couscous recipes for your lovelies!
FISH CURRY COUSCOUS:
FOR MORE RECIPES, VISIT:
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Couscous Casserole:
This hearty Couscous Casserole made from Golden Penny Couscous is perfect for feeding a big family or saving some for leftovers during suhoor.
Filled with flavorful veggies and spices, it'll become an instant favorite!
What would you pair with your couscous casserole?