How To make Flourless Chewy Oatmeal Cookies
1/3 c Unsalted butter
1 1/2 c Rolled oats
1/2 c Sugar
1/4 c Brown sugar; scant, firmly
-packed 1/8 ts Salt
1 ts Vanilla extract
1 Egg
Recipe by: The Washington Post 10/30/96 Melt the butter and set aside to cool. Place oats in a medium-sized bowl. Stir in both sugars and the salt and blend to break up any lumps. In a separate bowl, whisk together the melted butter, vanilla and egg. Stir this into the oat mixture, mixing with your hands or a large wooden spoon to work in the ingredients. Form into a large ball of dough. Chill the dough 20 minutes. Preheat oven to 350 degrees. Meanwhile, prepare a baking sheet by lining with parchment paper. Form the chilled dough into 1-inch balls and flatten down very slightly on the baking sheet. Bake for 13 to 17 minutes or until the edges are nicely browned and the tops of the cookies are medium golden in color. Cool well on the baking sheet (about 10 minutes) before attempting to remove, using a metal spatula or icing knife. The dough can also be brought to room temperature and flattened more when placed on the baking sheet to make a large, crisp and lace-like cookie. Keep the cookies refrigerated. (Makes 1 1/2 dozen cookies). Recipe from Marcy Goldman, a professional baker and food writer based in Montreal. -----
How To make Flourless Chewy Oatmeal Cookies's Videos
Chewy Gluten Free, Vegan Oatmeal & Raisin Cookies
A friend of mine recently inspired me to try gluten free recipes and while I had the option of purchasing gluten free flour or flour substitutes in the grocery, I wanted to experiment a bit with the stuff I had in my pantry.
I got the idea to try this recipe after doing my oats and flax seed bread video. I thought, if I could make bread with that mixture I could probably use it for cookies as well.
So I decided to take this recipe that you can find at the back of the cover for the Quaker Oats container and tweak it to make it gluten free and vegan. I mean, if we going hipster, is best we go all the way.
So for this recipe I'm using golden flax-seed but the brown one will work just as good, oats, raisins, cardamom, fresh grated tonkabean, vanilla essence, baking soda, brown sugar and olive oil.
To create our flour substitutes we're going to grind the flax seed and the oats in a coffee grinder. Now you could go out and buy flax flour and oat flour but there is a huge price difference between regular flax and oats and the flour versions. My advice would be to spend a $200 TT dollars and invest in a coffee grinder. Its one of those kitchen gadgets that will take your kitchen adventures into a whole new realm. Guaranteed or your money back.
#oatmeal #cookie #vegan #glutenfree
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Flourless Double Chocolate Oatmeal Cookies | Soft & Chewy | Healthy Breakfast Option | Guilt Free
The best chocolate chip cookie recipe. The cookies are supremely soft, chewy and super healthy.
They are easy to make with basic, wholesome ingredients and no mixer required.They are flourless and miraculously vegan too.
Store them in an airtight container at room temperature for up to a week.
Tip: Apple sauce can be substituted with mashed banana and brown sugar can be used instead of maple syrup.
Soft & Chewy Oatmeal Chocolate Chip Cookies | Sally's Baking Recipes
Made with oats, butter, and brown sugar, you are guaranteed the softest and chewiest oatmeal chocolate chip cookies. Cinnamon and a touch of molasses add that little something extra. These are the best oatmeal chocolate chip cookies!
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Flourless Peanut Butter Oatmeal Chocolate Chip Cookies
RECIPE:
Thick, chewy peanut butter oatmeal chocolate chip cookies! These gluten free, flourless peanut butter cookies are made with 7 simple ingredients and are full of peanut butter flavor!
Snicker Doodle Cookies! Recipe tutorial #Shorts
How to make Snicker Doodle Cookies!
Hey guys, I'm Eloise! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
Check out this simple how to make Snicker Doodle Cookies! Rolled in cinnamon sugar before baking these are chewy delicious cookies that are so simple to make!
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Oatmeal Cookies | Gluten Free | How Tasty Channel
How to make delicious and healthy Oatmeal Cookies Gluten Free without flour, crispy outside and soft inside.
Perfect quick and easy healthy breakfast recipe to start your day!
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