How To make Chewy Oatmeal Raisin Cookies

How to Make Soft Oatmeal Cookies | Allrecipes.com

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Watch how to make soft and chewy oatmeal cookies. This is a great cookie recipe to use as a base. Add nuts, raisins, and chocolate chips!

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Oatmeal Raisin Cookies! Recipe tutorial #Shorts

Oatmeal Raisin Cookies!

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Check out these delicious oatmeal raisin cookies!

Here’s the ingredients for 12 small cookies:
90g Unsalted Butter
75g Light Brown Sugar
50g Granulated Sugar
1 Egg
1 tsp Vanilla Extract
135g Rolled Oats
70g Plain Flour
1/2 tsp Bicarbonate of Soda
1/2 tsp Salt
1 tsp Cinnamon (more if you like cinnamon a lot) 75g Raisins

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The Best Oatmeal Raisin Cookie Recipe

Hey Guys! Back with another baking video this week, just in time for the Holidays! This Oatmeal Raisin Chocolate Chip cookie is so good that even Grandma Will Love!

Recipe:
4 oz or 1 stick salted butter
3/4 cup brown sugar
1/4 cup white / cane sugar
1 egg
1/2 teaspoon kosher salt
1/2 teaspoon baking soda
1 teaspoon vanilla extract
1 cup rolled oats
1 cup all purpose flour
1 cup raisins
1/2 cup chocolate chips or nuts, whatever you like
1/2 teaspoon pumpkin spice (or 1/2 teaspoon cinnamon and 1/4 teaspoon nutmeg)

In a medium saucepan, brown the butter on medium heat for 5-7 minutes. Set aside and let cool.
In a bowl, add the rolled oats, all purpose flour, raisins, chocolate chips, and spice. Mix well and set aside.
In another large bowl, add the sugars and butter. Mix well and add the egg. Mix until it's lava-like. Add kosher salt, baking soda, and vanilla extract and mix well. Add the dry ingredients in and mix again until all the flour disappears.

In a lined baking sheet, scoop the cookies onto the sheet and bake at 350 for 8-10 minutes or until slightly golden brown. Remove and cool . Enjoy with milk!

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How to Bake the Best Chewy Oatmeal Cookies and Ultranutty Pecan Bars

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Host Bridget Lancaster goes into the test kitchen with host Julia Collin Davison to learn how to make the ultimate Chewy Oatmeal Cookies. Then, equipment expert Adam Ried reviews mini prep bowls in the Equipment Corner. Finally, test cook Elle Simone reveals the secrets to Ultranutty Pecan Bars.

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

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Chewy Oatmeal Raisin Cookies Recipe- How to make bakery style oatmeal raisin cookies

This oatmeal raisin cookie recipe is packing a secret that keeps them super soft and chewy! If you love oatmeal raisin cookies then this recipe is a must try!

It's loaded with hearty oatmeal and raisins with that can't resist homemade flavor. Good luck with trying to convince people that you actually did make these.

Get Recipe:

Music by kevin macleod

Soft & Chewy Honey Oatmeal Raisin Cookies

Soft & Chewy Honey Oatmeal Raisin Cookies




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