How to make Crepes | French Crepe Recipe
I'm sharing with you how to make Crepes, this French Crepe Recipe is the perfect weekend brunch or delicious dessert. Fill them with Nutella or lemon and sugar!
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Crepe Tool
If you would like to learn how to make Crepes then just follow this easy Crepe Recipe.
Get the full recipe for French Crepes
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ABOUT
Welcome to Recipes by Carina! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking!
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EQUIPMENT FOR THIS RECIPE
Crepe Pan
Mixing Bowl
Whisk
Measuring Cups
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CREPE RECIPE
Ingredients
1 Cup / 125g Flour
½ tsp Salt
2 Eggs
1¼ Cups | 310ml Milk
2 tbsp Melted Butter + extra for cooking
Instructions
In a medium sized mixing bowl combine the flour and salt together with a whisk.
In a seperate smaller mixing bowl whisk together the eggs and milk.
Pour the wet ingredients into the bowl with the dry ingredients, a ¼ at a time, whisking together until smooth.
Pour the melted butter into the crepe batter and whisk until combined.
Cover the crepe batter with plastic wrap and leave in the fridge to rest overnight or if limited for time 1 hour.
Heat a large frying pan or crepe pan over medium heat. Grease the pan with melted butter and pour in about a ¼ cup of crepe batter. Use a crepe tool or tip the pan around to spread the batter evenly.
Cook the crepe for 30 seconds to a minute or until the top has set, flip the crepe using a spatula and your hands and cook for a further 30 seconds on the remaining side.
Serve your crepes filled with your favourite filling.
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How to make Crepes | Easy Crepe Recipe
How to make the perfect crepes! This blender crepes recipe couldn't easier and they turn out perfect every time. The ingredients are simple and no need for any fancy equipment to make beautiful and tasty French crepes.
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CREPE RECIPE INGREDIENTS:
►½ cup lukewarm water
►1 cup milk, warm
►4 large eggs
►4 Tbsp unsalted butter, melted. Plus more to sauté.
►1 cup all-purpose flour
►2 Tbsp sugar
►Pinch of Salt
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Our Favorite CHEESE CREPES:
Strawberry Sauce:
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Stuffed Spinach Crepes Ramazan Special Recipe by Food Fusion
These Stuffed Spinach Crepes are perfect to reboot your dinner table. Filled with protein and iron. They will give you the energy you need. #HappyCookingToyou #FoodFusion #ramazanspecial
Written Recipe:
Recipe in English:
Ingredients:
Prepare Yogurt Sauce:
-Dahi (Yogurt) hung ½ Cup
-Mixed herbs ¼ tsp
-Lal mirch (Red chilli) crushed ¼ tsp
-Kali mirch powder (Black pepper powder) ¼ tsp
-Namak (Salt) ¼ tsp or to taste
Prepare Spiced (Masala) Chickpea:
-Cooking oil 1-2 tbs
-Safed chanay (Chickpeas) boiled 1 & ½ Cup
-Paprika powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Dried oregano 1 tsp
-Lal mirch (Red chilli) crushed 1 tsp
-Namak (Salt) ½ tsp or to taste
-Lemon juice 1 tbs or to taste
Prepare Spinach Crepes:
-Palak (Spinach) leaves 120g
-Maida (All-purpose flour) sifted ¾ Cup (100g)
-Anday (Eggs) 2
-Kali mirch powder (Black pepper powder) ½ tsp
-Namak (Salt) to taste ½ tsp or to taste
-Doodh (Milk) 1 Cup
-Mayonnaise
Directions:
Prepare Yogurt Sauce:
-In a bowl,add yogurt,mixed herbs,red chilli crushed,black pepper powder,salt,whisk well & set aside.
Prepare Spiced (Masala) Chickpea:
-In frying pan,add cooking oil,chickpeas,paprika powder,garlic powder,dried oregano,red chilli crushed,salt & mix well for 2-3 minutes until chickpeas are coated with spices.
-Add lemon juice,mix well,cook for a minute & set aside.
Prepare Spinach Crepes:
-In a blender jug,add spinach,all-purpose flour,eggs,black pepper powder,salt,milk & blend well.
-Grease 7” inch frying pan with cooking oil,pour 1/3 cup of prepared batter,spread evenly & cook until it’s just set (1-2 minutes),flip & continue to cook until other side is done (makes 6-7).
Assembling:
-On a crepe,add & spread prepared yogurt sauce,prepared spiced (masala) chickpea & fold the crepe.
-Drizzle mayonnaise & serve!
Recipe in Urdu:
Ajza:
Prepare Yogurt Sauce:
-Dahi (Yogurt) hung ½ Cup
-Mixed herbs ¼ tsp
-Lal mirch (Red chilli) crushed ¼ tsp
-Kali mirch powder (Black pepper powder) ¼ tsp
-Namak (Salt) ¼ tsp or to taste
Prepare Spiced (Masala) Chickpea:
-Cooking oil 1-2 tbs
-Safed chanay (Chickpeas) boiled 1 & ½ Cup
-Paprika powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Dried oregano 1 tsp
-Lal mirch (Red chilli) crushed 1 tsp
-Namak (Salt) ½ tsp or to taste
-Lemon juice 1 tbs or to taste
Prepare Spinach Crepes:
-Palak (Spinach) leaves 120g
-Maida (All-purpose flour) sifted ¾ Cup (100g)
-Anday (Eggs) 2
-Kali mirch powder (Black pepper powder) ½ tsp
-Namak (Salt) to taste ½ tsp or to taste
-Doodh (Milk) 1 Cup
-Mayonnaise
Directions:
Prepare Yogurt Sauce:
-Bowl mein dahi,mixed herbs,lal mirch crushed,kali mirch powdrr aur namak dal ker ache tarhan whisk ker lein & side per rakh dein.
Prepare Spiced (Masala) Chickpea:
-Frying pan mein cooking oil,safed chanay,paprika powder,lehsan powder,dried oregano,lal mirch crushed aur namak dal ker 2-3 minutes kliya ache tarhan mix karein ta ka chanay spices mein coat ho jayein.
-Lemon juice dal ker ache tarhan mix karein aur ek minute kliya paka lein & side per rakh dein.
Prepare Spinach Crepes:
-Blender jug mein palak,maida,anday,kali mirch powder,namak aur doodh dal ker ache tarhan blend ker lein.
-7” inch frying pan ko cooking oil sa grease karein,1/3 cup tayyar batter dal ker evenly pheela lein aur set ho janay tak 1-2 minute kliya paka lein phir flip karein aur dosri side ko paka lein (makes 6-7).
Assembling:
-Crepe per tayyar dahi sauce & tayyar spiced (masala) chickpea dal ker crepe ko fold ker lein.
-Mayonnaise drizzle ker ka serve karein!
Julia Child's Towering Mountain of Crepes
Julia Child's Gâteau de Crêpes à la Florentine from Mastering the Art of French Cooking Vol 1....
#juliachild #jamieandjulia #crêpes
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Recipe - All add this shortly
You'll make this over and over! Savory crepe pie with two cheeses and spinach!
Spinach and cheese crepes transformed into a pie. Yup, you heard that right! (Full recipe: You could also call it a crepes cake. Whatever you fancy!
Soft, lacy crepes filled with a spinach and cheese filling, then topped with eggs and sour cream for that perfect golden finish.
Are you intimidated by crepes?
Please don't be! The process is similar to making pancakes, except the batter and crepes are thinner. Besides, we got you covered! Just follow the link above to check out our how to make simple and easy crepes recipe inspired by Jullia Child. (As an added a bonus, we've reviewed Child's biography My life in France.)
This crepe pie tastes a lot like the spinach pie we've done before, except (dare we say?), even better. Crepes exchange translucent phyllo sheets, and take in the moisture that come off cheese (feta and ricotta work great, as do goat and soft cheeses), while spinach, slightly gritty but still soft, puts just the right final touch.
#spinachpie #crepescake #crepesmaking
In case you missed it, here's the Full Spinach and Cheese Crepe Pie recipe:
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Spinach Crepes
❤All recipes
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►Recipe - spinach pancakes:
For pancakes - measuring cup = 300 ml.
spinach - 1 bunch
oil - 5 tbsp. (50 ml)
large egg - 3 pieces
salt - 0.5 tsp.
sugar - 1 tsp.
pepper mixture - on the tip of a spoon
1 cup of milk - 300 ml.
1 cup flour - 180 gr.
baking powder - on the tip of a spoon
Stuffing:
onion - 3 pieces
mushrooms - 700 gr.
salt, pepper - to taste
10% cream - 8 tbsp. (80ml.)
21% sour cream - 3 tbsp.
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►Malzemeler - ıspanaklı krep:
Krep için - bardak ölçüsü = 300 ml.
ıspanak - 1 demet
sıvı yağ - 5 yemek kaşığı
büyük yumurta - 3 adet
tuz - 0,5 çay kaşığı
şeker - 1 çay kaşığı
karışık biber - kaşık ucunda
1 bardak süt - 300 ml.
1 bardak un - 180 gr.
kabartma tozu - kaşık ucunda
İç malzemeleri:
kuru soğan - 3 adet
mantar - 700 gr.
tuz, karabiber - tada göre
% 10 krema (kaymak) - 8 yemek kaşığı
% 21 ekşi krema (sour cream) -3 yemek kaşığı
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#spinachcrepes
#spinachcrepesrecipe
#thinpancakes
#spinachpancakes
#ıspanaklıkrep
#yummy