Vanilla Pretzel Fig Bars // oil-free, gluten-free, vegan
Salty sweet snack bars with a fruit-sweetened pretzel base, gooey caramel, and a fig jigsaw on top!
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Almond Fig Bars | Ancient Nutrition
Looking for the perfect recipe to use up the dried figs you've been storing? These 5-ingredient homemade fig bars require no baking, and they're a healthy, gluten-free treat to take on-the-go!
Full recipe:
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Fig Energy Bar | 3 ingredients-10 mins | No Baking, No Flour, No Sugar | Cookie
Fig Energy Bar with only 3 simple ingredients in 10 minutes!
No Baking, No Flour, No Sugar | Fig Bar | Energy Bar | Fig Cookie | Cookie
Ingredients:
• Dried Figs - 1.5 cups
• Walnut - 1 cup
• Unsweetened cocoa powder - 2 tbsp
Method:
1. Cut fig into small pieces.
2. Process it into a blender until it turns into a smooth dough.
3. Transfer it to a bowl.
4. Coarse grind the walnuts.
5. Add the walnuts to the fig mixture.
6. To it add cocoa powder.
7. Combine well and make a dough.
8. Take any mold according to the thickness of the bars you prefer.
9. Line it with the parchment paper.
10. Place the mixture in the bowl and press well using hands.
11. Next use a spoon to spread uniformly.
12. Cover with cling wrap.
13. Chill it in the refrigerator for 2 hours.
14. After 2 hours peel off the parchment paper & cling wrap.
15. Cut into bars or squares.
Enjoy it !
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WRITE A COMMENT, or at least a smiley. It will not be difficult for you, but I will be very happy! Thank you for your attention! I try very hard to cook the simplest and most interesting recipes!
Happy cooking!
#EnergyBar #FigBar #AssortedCooking #Cookie #DessertRecipes
EASY FIG NEWTON/ Fig Roll - vegan | THE HAPPY PEAR
HOW DO THEY PUT THE FIG IN THE FIG ROLL!? We had a go at making some homemade fig rolls, this is a recipe from our very first book. We used to love eating fig rolls growing up, in Ireland the store bought ones are actually vegan! Accidentally. But our ones are much healthier containing only 5 ingredients! Give them try and let us know what you think.
All the best,
Dave & Steve.
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Martha Stewart Makes 4 Northwest Dessert Favorites | Martha Bakes S7E4 Northwest
The Northwest is known for their world-class produce. Join Martha as she celebrates the best of the season with an unforgettable flaky biscuit-topped blackberry cobbler, outstanding chewy fig bars, and a moist and chocolaty Idaho potato cake. Plus, the most delectable hazelnut cookies, made with just five ingredients. All guaranteed to garner rave reviews!
#Northwest #Dessert #Hazelnut #FigBars #Recipes
0:00 Introduction
0:45 Blackberry Cobbler
6:31 Chewy Fig Bars
12:32 Idaho Potato Cake
19:07 Hazelnut Cookies
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart!
This episode originally aired as Martha Bakes Season 7 Episode 4.
Full Recipes:
Martha’s Chewy Fig Bars -
Idaho Potato Cake -
Hazelnut Cookies -
Thank you for watching Martha Bakes! Come back every Friday at 10AM EST as we present full and segmented original episodes from all 11 seasons of Martha Bakes, originally aired on PBS.
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Martha Stewart Makes 4 Northwest Dessert Favorites | Martha Bakes S7E4 Northwest
Fig Bars - Sweet and Savory Meals
Learn how to make Fig Bars - a delicious treat with a buttery crust, a sweet filling made with dried figs, brown sugar, and crunchy walnut and oats topping. This homemade recipe for these fig snack bars with no artificial flavors is the perfect treat to give the kids instead of a candy bar and they taste absolutely delicious. You can make them gluten-free, dairy-free, and vegan certified by just changing one or two ingredients.
????INGREDIENTS????:
Crust:
1/2 cup butter softened - use margarine or I can't believe its butter! for vegan bars
1/4 cup granulated sugar
1/4 teaspoon vanilla extract
1 cup all-purpose flour
Filling:
1/4 cup granulated sugar
1/4 cup brown sugar packed
1 cup boiling water
18 oz dried Mission figs chopped - 2 cups
Topping:
1/2 cup all-purpose flour
1/2 cup brown sugar packed
6 tablespoons cold butter
1/2 cup quick-cooking oats
1/4 cup walnuts finely chopped - optional
???? PRINT RECIPE & DIRECTIONS HERE????????????????????????:
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????????WATCH MORE OF MY RECIPES????????:
????Strawberry Poke Cake -
????Blueberry Banana Bread -
????Instant Pot Tuscan Chicken Pasta -
????Crispy Air Fryer Potatoes -
????Stuffed Cabbage Rolls -
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???????????????????????? sweetandsavorymeals@gmail.com
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Sweet and Savory Meals
1715 US Highway 46
Suite 414
Parsippany, NJ 07054, USA
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#sweetandsavorymeals #dessertrecipe #bars