How To make Festive Meatballs
Ingredients
1 1/2
pound
beef, ground, lean
1
each
deviled ham, can
2
each
eggs, slightly beaten
1
tablespoon
onion, grated
2
cup
bread crumbs, soft
1/2
teaspoon
salt
1/4
teaspoon
allspice
1/4
teaspoon
pepper
1/4
cup
flour
1/4
cup
water
1
tablespoon
ketchup
1
teaspoon
dillweed
1
cup
sour cream
Directions:
Combine beef and ham, with milk and eggs, onion, bread crumbs, salt,
allspice and pepper. Shape into meatballs about 2 inches in diameter. (If desired meatballs may be smaller). Carefully arrange meatballs in Crockpot. Cover and cook on Low 2-1/2 to 3-1/2 hours.
Turn control to High. Stir in flour that has been dissolved in 1/4 c water. Add ketchup and dill weed. Cook on High for 15 to 20 minutes or until slightly thickened. Turn heat off, stir in sour cream.
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MEATBALL RECIPE | COCKTAIL MEATBALLS | PERFECT MEATBALL RECIPE | PARTY MEATBALLS
How to make party/ cocktail meatballs, these meatballs are so flavorful , delicious and tender
INGREDIENTS
700G OF BEEF MINCE
WATER FOR THE BREAD
50G OF BREAD
1 TSP THYME
1 TSP SMOKED PAPRIKA
1 TSP CORIANDER SEED POWDER
1/4 TSP GREEN PEPPERCORN
1/2 TSP SALT
3/4 TSP CHICKEN STOCK POWDER
3 SMALL CLOVES OF GARLIC ,FINELY CHOPPED
2 WHOLE EGGS
SAUCE
2 TBSP BUTTER
3/4 CUP WATER
1 TBSP WORCESTERSHIRE SAUCE
1 TBSP BROWN SUGAR
1 TSP PERI PERI SAUCE
2 TBSP KETCHUP
1/4 TSP GREEN PEPPERCORN
1/4 TSP SALT
1/4 TSP GINGER
1/2 TSP ONION
1/4 TSP ORIGANO
1/4 TSP GARLIC
Holiday Appetizer - Meatballs & Cranberry Dipping Sauce
In this episode of the good life, Grant shows how to whip up a last minute appetizer that's fun, festive, and ready in a flash. Enjoy!
How to make Swedish Meatballs | Homemade Ikea Meatballs
Juicy flavour-packed meatballs in that classic rich and creamy Swedish meatball sauce.
It makes such a great comforting dinner served with mashed potato and of course some lingonberry jam (although I've got some other suggestions if you can't find it).
Free printable recipe here:
Swedish Meatballs Ingredients:
Meatballs:
500 g (1lb)beef mince - ideally 20% fat
250 g (1/2 lb)pork mince
1 onion - finely chopped
1 clove of garlic - minced
4 tbsp panko breadcrumbs
1 medium egg
5 tbsp (75ml) full-fat milk
½ tsp salt
¼ tsp black pepper
¼ tsp white pepper
¼ tsp allspice
2 tbsp vegetable or olive oil
Sauce:
3 tbsp unsalted butter
3 tbsp plain - all-purpose flour
180 ml (3/4 cup) beef stock
120 ml (1/2 cup) vegetable stock
120 ml (1/2 cup) double (heavy) cream
2 tsp dark soy sauce
1 tsp Worcestershire sauce
1 tsp Dijon mustard
¼ tsp salt
To Serve:
Finely chopped fresh parsley
Creamy mashed potato
Lingonberry jam - or redcurrant jelly
Green veg – such as broccoli or green beans
#CookingShow #Recipe #Copycat
Christmas Eve Eats: Easy Cheesy Meatballs Recipe for a Festive Feast!
????✨ 'Tis the season for delicious delights, and we've got the perfect recipe to elevate your Christmas Eve feast! Join us in the kitchen for a culinary celebration with our Easy Cheesy Meatballs that are sure to spread joy and flavor.
In this video, we'll guide you through a simple and quick recipe that combines the savory goodness of meatballs with a gooey, cheesy surprise at the center. It's a festive twist that will leave your guests raving!
Whether you're hosting a holiday gathering or looking for a scrumptious treat to enjoy with your loved ones, these Easy Cheesy Meatballs are a must-try. We'll share tips and tricks to make the preparation stress-free, ensuring you have more time to savor the magic of the season.
Don't forget to subscribe, like, and ring that notification bell to stay updated on our festive recipes and holiday hacks. Wishing you a Christmas Eve filled with warmth, laughter, and, of course, delightful bites! ????️???? #ChristmasEveEats #CheesyMeatballs #FestiveFeast #HolidayCooking #christmasrecipes
For the Full Recipe, Visit:
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For the Meatballs:
1 pound Ground Beef
1 tablespoon Worcestershire sauce
2 tablespoons Ketchup
1 tablespoon BBQ Sauce (I use Bull's Eye old hickory.)
2 teaspoons Italian seasoning
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon ground black pepper
For the Casserole:
1 medium jar or marinara sauce
2 cups grated parmesan
4 medium fresh torn basil leaves (Add to taste.)
1 teaspoon Italian seasoning
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Cranberry Meatballs | How To Make Slow Cooker Cranberry Meatballs | Holiday Appetizers | Ep. 496 ????
Hello and Happy Holidays my Friends, welcome to my Southern Kitchen; hope all of you are doing well, staying safe and healthy!!
Today I am a simple Appetizer that would be awesome for your Holiday Parties and Dinners, Cranberry Meatballs!
Simple and easy frozen meatballs smothered in a flavorful 5 cranberry sauce cooked low and slow in the crockpot, everyone will love and enjoy this and these will run out in no time!
Ellen’s Holiday Treats Recipes playlist:
1 (12 oz, 2 pound) bag frozen meatballs, homestyle (original) or turkey
1 (14 oz) can jellied cranberry sauce
1 (12 oz) bottle chili sauce
1 tablespoon packed light brown sugar
2 tablespoons freshly squeezed orange juice
Zest of medium orange
Fresh parsley, chopped, for garnish (optional)
Line your crockpot with slow cooker liners (if desired) and add in the frozen meatballs and set aside. In a medium bowl, add the cranberry sauce and place it in the microwave for 45 seconds increments until slightly melts. In another bowl, add the chili sauce, brown sugar, orange juice, orange zest, and melted cranberry sauce; stir until well combined. Pour the sauce over the meatballs and stir until the meatballs are all coated. Cover the crockpot and set it to low and cook for 4 hours. Remove the meatballs from the crockpot and pour them into a bowl, sprinkle with fresh parsley on top (if desired), serve, and enjoy!
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Orange Chocolate Chip Cookies:
#ellenshomemadedelights #appetizers #meatballs #cranberry #christmas #cranberrymeatballs #happyholidays #cranberries #meatball
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