Easy Chili Mac Recipe | 6 Ingredients, 20 Minutes and Kid Approved!
RECIPE:
Two classic comfort foods, macaroni and cheese and chili, come together to create this family favorite Chili Mac! This extra easy and flavor packed recipe is kid approved, only uses 6 ingredients, and is ready in under 20 minutes!
Chicken Chili Macaroni Recipe By SooperChef
Chicken Chili Macaroni made with Guard Pasta is an infusion that you can't miss. the fusion of 2 different cuisines is going to make you want more. Try out this Chicken Chili Macaroni and share your feedback with us.
#ChickenChiliMacaroni #Macaroni #ChickenMacaroni
Ingredients for Chicken Seasoning:
Chicken boneless strips 1/2 kg
Oil 1 tbsp
Salt 1/2 tsp
Black pepper powder 1/4 tsp
Ingredients for Macaroni Boiling:
Guard Twisted Elbow Macaroni 400 g
Salt 1 tsp
Oil 1 tbsp
Water as required
Ingredients for Chicken Chili:
Oil 2 tbsp
Seasoned chicken
Garlic (Chopped) 1 tbsp
Capsicum (julienne) 1 cup
Slit Green chilies 1/2 cup
Soy sauce 2 tbsp
Red chili flakes 1 tsp
Salt 1/2 tsp
Black pepper powder 1 tbsp
Sugar 1 tbsp
Chili sauce 2 tbsp
Corn flour slurry 1 tbsp
Water 1 cup
Oyster sauce 2 tbsp
Ingredients for Assembling:
Chicken Chili
Boiled macaroni
Green onion (chopped) as required
Directions for Chicken Seasoning:
1. In a bowl add chicken strips, oil, salt, black pepper powder and mix well. Rest for 15 minutes.
Directions for Boiling Macaroni:
2. In a pot add water and bring it to boil, add salt, oil and macaroni. Boil the macaroni as per instructions on the pack and strain.
Directions for Chicken Chili:
3. In a wok heat oil and add garlic, saute for 1 minute.
4. Now add seasoned chicken and cook for about 8-10 minutes. Add soy sauce, red chili flakes, salt, black pepper, sugar, chili sauce and mix well. Now add water, capsicum and green chilies and cook for 2-3 minutes.
5. Now add corn flour slurry and cook until sauce thickens.
6. Now add boiled macaroni and mix well.
7. Sprinkle green onion and serve hot.
Preparation time: 10-15 mins
Cooking time: 30-35 mins
Serving: 3-4
One Pot Chipotle Chili Mac + Cheese -- Recipe + link to MACARONI merch in description!
NEW MERCH Available NOW for a limited time at link below!
Chipotle Chili Mac + Cheese:
✨ Make your chili: Sauté a small onion in EVOO over medium heat w/ some salt until translucent, then add a few cloves minced garlic and cook till fragrant (about a minute), then add chopped up chipotles in adobo and sauté another minute or so. I used 2 and it was a good level of spicy for us wimps, but add as many as you’d like. ???? Add a lb of ground beef (and more salt) and brown (not just till it turns brown, you want bits of caramelized meat throughout), then add spices. I added ~ 2-3 tbsp chili powder, a tbsp cumin, tbsp paprika, 1/2 tbsp coriander, and 1/4 tsp cayenne. Stir spices into the meat and toast them for a minute or two. Then add a 15oz can crushed tomatoes (I used finely chopped by @pomiusa ) and 8oz beef bone broth. Salt again to taste.
✨ Turn it into mac + cheese: Add 1 lb short pasta of your choice to the chili along with 8oz more of bone broth and 3 cups whole milk. Add salt (again) and stir to combine. Let that simmer on medium/medium low until noodles are just about al dente, then turn off the heat and stir in 6oz each of shredded sharp cheddar and velveeta. You can put the velveeta in the freezer for a while to grate or just cube it up like I did. Though I’d recommend cubing it as small as you can so your arm doesn’t feel like it’s going to fall off from stirring so much. Once the cheese has melted and the pasta is al dente, it’s done!
✨ Serve on its own or with a dollop of Greek yogurt (or sour cream) and some fresh scallions or chives. ???????? About 500 cals + 30g protein/serving. Add beans + nutritional yeast for more fiber! ????
The Only Chili Recipe You Need This Comfort Food Season
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VIEW RECIPE:
Shopping List:
1 lb 80/20 ground beef
1 lb ground pork
all purpose seasoning (or just salt, pepper, onion, garlic)
1-2 tsps beef bouillon powder
4-6 oz mexican beer
1 onion and bell pepper
2 jalapenos
1 can chipotle peppers in adobo
2-3 tbsps cocao powder
1 tbsp cumin, smoked paprika, chili powder
1 pinch of cinnamon
28 oz crushed tomatoes
1 can tomato soup
1 can light and dark red kidney beans
2-3 tbsps brown sugar
2 tbsps honey
1 tbsp roasted garlic
Toppings:
cilantro or chives, sour cream, cheddar cheese, fried onions, sliced jalapenos
Cheesy Meaty Chili Mac Recipe (Kids Love It)
This is the chili mac recipe that my kids love. Super simple, cheesy, meaty macaroni noodles. An easy weeknight meal that cooks up in about 30 minutes. Hope you enjoy, thanks for watching.
Ingredients:
Ground beef 90% lean - 1.5 lbs
Elbow macaroni - 1 lb
Tomato sauce - 1 18oz can
Cheddar cheese - shredded, approx 5oz
Approx 1 teaspoon each of: salt, pepper, garlic powder, onion powder, chili powder.
Add more chili powder to taste.
#homecooking #easyrecipes #simplecooking
Beef and Sausage Chili Macaroni and Cheese Recipe / Soul Food 101
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