20 Minute Smoked Sausage, Potatoes, Onion, Bell Pepper [Skillet Recipe]
In a hurry? This quick and easy one skillet smoked sausage and potatoes with peppers should be on your go to list of meals. Try it with Pork, Beef or Turkey sausage. It is undeniably delicious. Be sure to subscribe and share the video with family, friends and on your social media. Remember to tag me when you make this amazing recipe.
Perfect Easy 20 Minute Smoked Sausage, Potato, Onion, Bell Pepper Skillet Ingredients:
I package Eckrich smoked sausage (or smoked sausage of your choice beef, pork, turkey
4-6 medium potatoes
1/2 red onion
1/2 white or yellow onion
1/4 red bell pepper
1/4 green bell pepper
1/4 orange bell pepper
1/4 cub cooked and crumbled bacon
1 tablespoon onion powder
1 tablespoon garlic powder
2 tablespoons butter
salt and black pepper to taste
1 teaspoon Red Pepper Flakes
Enjoy!
Chapters:
00:00 Intro
00:57 What goes In Smoked Sausage Skillet
01:50 Homemade Garlic, Onion Powder and Thyme
02:10 Pepping all ingredients
03:10 How To Cook Smoked Sausage
04:04 Cooking The Potatoes
04:32 Adding the Butter
05:13 Adding the seasonings
05:51 Adding the Bell Peppers and Onions
06:23 Adding the Ped Pepper Flakes
06:38 Adding The Bacon
06:50 Adding the Smoked Sausage
07:24 Trick To Blend Flavors and Tenderize Potatoes and Peppers leaving them crisp
07:30 Covering the Smoked Sausage, Potatoes, Onion, Bell Peppers for enhanced flavor
08:18 The Finished Smoked Sausage, Potatoes, Onion, Bell Pepper Skillet
ENJOY!
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One Pan Smoked Sausage and Rice: an easy dinner! | The Recipe Rebel
PRINTABLE RECIPE & NUTRITION:
Ingredients
▢2 tablespoons canola oil
▢2 smoked sausages sliced
▢1 onion finely diced
▢1 green pepper finely diced
▢1 red pepper finely diced
▢2 cloves garlic minced
▢1 teaspoon salt
▢½ teaspoon oregano
▢¼ teaspoon black pepper
▢¼ teaspoon paprika
▢1 pinch red pepper flakes optional
▢2½ cups low sodium chicken broth
▢398 ml canned fire-roasted tomatoes 14 oz
▢1½ cups long grain white rice (I used Jasmine)
Instructions
In a large skillet, heat oil over medium-high heat.
Add sausages, onion, and peppers and cook until starting to brown, about 4-5 minutes.
Add garlic, salt, oregano, pepper, paprika, and pepper flakes if using. Cook for 1 minute.
Rinse the uncooked rice well and drain the water.
Add chicken broth and tomatoes and bring to a simmer. Stir in rinsed rice, cover, and reduce heat to medium-low.
Cook, stirring occasionally as the rice cooks until it is al dente, about 12-15 minutes.
Taste and adjust seasonings to your liking. Serve.