How To make Easy Mince Pie
2 cups green tomatoes
2 cups apples, chopped
1/2 cup raisins, chopped
1 cup brown sugar, -- firmly packed
1 tablespoon butter
3 tablespoons vinegar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon cloves
1/2 teaspoon salt
1 9 inch pie crust
Mix all ingredients well and boil gently in medium saucepan for 25 minutes. Cool. Preheat oven to 350. Fill pie shell with cooled mixture. Strip with more pie crust across top of pie. Bake 25 to 30 minutes. Typed by Ethel Snyder <essie49@juno.com> Typed August 23, 1997
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The exact pie tins I used:
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Hello folks!
So today I made these lovely Australian, or ‘Aussie’ pies! First time trying these, and we absolutely loved them…the addition of the tomato sauce was really nice with the beef :) Highly recommended.
Everything I used will be listed below,
-Cheryl x
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What I used - Makes 4 pies
2 Sheets of Puff or shortcrust pastry
450g (1 lb) Beef Mince or ground beef
1 Medium onion - finely diced
1 Tablespoon of cornflour or cornstarch
2 Tablespoons of Worcestershire Sauce
200ml (7 oz) Beef stock
170ml (6 oz) Tomato Ketchup
1 Beaten egg
Salt and Pepper
Oil for frying
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Mince Pie Recipe - Really simple - Recipes by Warren Nash
You can't beat home made mince pies, what's more, they're incredibly easy to make! Check out this recipe that'll only take about 20 minutes to prepare.
Check out my home made Mincemeat Recipe which is perfect for using in these bad boys:
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Print the directions for this recipe here:
Ingredients (Serves 12 | Prep time: 25m Cooking time: 20m | 206 calories & 8g fat p/serving)
- Plain Flour (200g)
- Caster Sugar (50g)
- Butter (100g)
- Mincemeat (jar or home made)
- x1 Egg
- Icing Sugar (to dust)
Homemade Mincemeat Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Homemade Mincemeat. This is what I call a vegetarian Homemade Mincemeat recipe as it does not contain beef suet. It is made with a variety of fresh, dried, and candied fruits that are all stewed in a delicious mixture of butter, apple juice, dark brown sugar, rum, brandy, orange zest and ground spices. So easy to make and once you taste this rich, sweet, and spicy preserve you will never buy it again.
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How to Make Mince Pies | Waitrose
Eleni Tzirki from the Waitrose Cookery School shows you how to make make classic festive mince pies. See the full recipe here:
EASY MINCE PIE RECIPE - With Short Crust Pastry
Nothing says Christmas more to me than a mince pie with a savoury short crust pastry.
Ingredients Below:
My HOMEMADE MINCEMEAT RECIPE
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You Will Need
450g / 1lb of All Purpose Flour
115g / 4oz of Butter
115g /4 oz of Lard
6-8 tablespoons of Cold Water
12 -24 teaspoons of Mincemeat
1 egg Yolk and a splash of Water
Icing / Powdered Sugar to dust the Mince Pies
Oven Temperature 175C / 350F for 15-20 minutes
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Incredibly easy Christmas mince pies recipe & bake with me!
Hey guys :) Welcome back to What's for tea, and here's the seventh instalment of my festive food & drink ideas :) Tonight I'm making a wee batch of sweet mince pies! Eaten by just about everyone at this time of the year....they are so so popular. I've a lovely recipe for cock-a-leekie soup tomorrow and also meals of the week :) .I've listed everything I used below Thanks for popping over. See you soon guys, take care x
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I Used-
100g Golden caster sugar (you could use plain caster sugar if you want :)
1 Beaten egg (optional)
350g Plain/all purpose flour
One tablespoon icing sugar (for decoration)
250g Cold unsalted butter (cut into cubes)
200g Sweet mincemeat (about 9 teaspoons)
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