Speculaas or Speculoos cookies - How to bake! - With recipe for speculaas spices
Recipe for baking Dutch speculaas cookies.
Also includes a recipe for making your own speculaas spices!
These spices can be used in all sorts of cookies. Tip for today!
Have you not ever had these speculoos cookies yet? You should try, you will love them!
Make them in any shape you like, and don't forget to share with us and your friends.
#speculaas #speculaaskruiden #howtobake
Raisin Filled Cookies -- German/PA Dutch Family Recipe
Mike's Mom and I make my great aunt's wonderful, soft, doughy PA Dutch/German raisin filled cookies, although you can use cherry or blueberry or other fruit fillings as you please! A wonderful treat!
RAISIN FILLED COOKIES
INGREDIENTS
1 cup packed brown sugar
1 cup sugar
1 cup butter, softened
3 large eggs
2 tablespoons vanilla extract
5 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon ground nutmeg or cinnamon (I used cinnamon)
1/2 teaspoon salt
3 tablespoons buttermilk
FILLING:
1 tablespoon cornstarch
3 tablespoons all-purpose flour
1 cup packed brown sugar
2 cups boiling water
1-1/2 cup seedless raisins
DIRECTIONS
In a large bowl, cream sugars and butter. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder, baking soda, salt and nutmeg; add to creamed mixture alternately with buttermilk. Cover and refrigerate until easy to handle.
For filling, in a saucepan, combine the cornstarch, flour and brown sugar. Stir in water until smooth. Add raisins. Bring to a boil over medium heat; cook and stir and cook for 3 minutes or until thickened. Cool.
On a floured surface, roll out dough into 1/8-in. thickness. Cut with floured 3-in.-round cookie cutters. Spoon 2 teaspoons filling on top of half the circles and top each with another circle. Pinch edges together and cut slit in top.
Place 2 in. apart on ungreased baking sheets.(I use parchment paper instead.) Bake at 350° for 10-13 minutes or until lightly browned. Remove to wire racks to cool. Yield: about 3-1/2 dozen.
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The Best Chocolate Cookies You’ll Ever Make | Epicurious 101
In this edition of Epicurious 101, professional chef and chef instructor Frank Proto demonstrates how to level up your biscuit game with his favorite chocolate cookie recipe.
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APPLE PIE COOKIES RECIPE | SUPER EASY RECIPE- DUTCH COOKIES
These Apple pie cookies are stuffed with delicious home made apple & caramel filling. Each bite has that perfect combination of sweetness of apple that tastes delicious.
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Ingredients:
All purpose flour
Powdered sugar
Salt
Egg
Butter
Milk
Apples
Cinnamon powder
Music Title: Hey
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How to Make Jan Hagel Cookies: Dutch Buttery Sand Cookies with Cinnamon & Almond
Learn how to make these Dutch Buttery Sand Cookies with Cinnamon & Almond named Jan Hagel. These cookies date back to the 17th century, and are still being sold today! This recipe is probably the quickest recipe on my channel. You can put the dough together very quickly, and it will then just need a bit of time in the fridge before you can bake it! The cookie is unbelievably buttery, has a nice cinnamon flavor, and is topped with pearl sugar and almonds. If you make it, it'll surely become a family favorite! Jan is a common boy's/men's name, and hagel means hail. However, in olden times Jan Hagel meant men of ill repute, scoundrels, and it was also a slang term for sailosr.
These cookies were one of my favorites, growing up. And, since it is a basic sand cookie with some toppings, it was quick to make, and a fun project for kids to do with their parents. I remember eating the cookie dough before my mom got to put it in the oven!
Special ingredients used:
Pearl Sugar:
Recipe:
The mallet I used comes from:
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===CHAPTERS===
0:00 Introduction
1:27 Ingredients for the dough
1:45 Making the dough
3:41 Topping Ingredients
5:02 Making the cookies
9:02 Tasting... Eet Smakelijk!
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SPECULAAS COOKIE RECIPE: How to make the perfect speculoos cookies!
Professional Pastry Chef Lindsey Farr gives us the perfect speculaas cookie recipe! This speculoos cookie recipe has all the wonderful warm spices with just the right crunch. Learn how to make speculaas cookies step by step with this easy to follow video. Homemade speculoos cookies will warm you right up this winter! Wonderful holiday cookies 2021 to add to your recipe drawer.
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Chapters:
00:00 Intro to Speculoos Cookies
00:27 Cream our butter
01:15 Add dark brown sugar
01:51 Add spice mix and salt to flour
02:30 Alternately add flour mixture and hot water to mixer
03:30 Mix to a nice cohesive dough
03:45 Wrap and chill the dough
05:02 Prep our pan
05:44 Dust mold with rice flour
06:18 Press piece of dough into mold
06:44 Cut extra dough off
06:59 Use knife to pull dough out of mold
08:23 Give them a quick chill
09:00 Bake
09:27 Let them cool completely
09:32 Time to try!
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Parchment Paper Sheets:
Kuhn Rikon COLORI Non-Stick Serrated Paring Knife with Safety Sheath, 4 inch/10.16 cm Blade, Green:
Dutch Windmill Cookie Board
OXO Good Grips 3-Inch Mini Strainer:
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Learn how to make the perfect speculoos cookies with this speculaas cookie recipe! This recette cookies speculoos is fantastic. Compare for yourself speculoos cookies vs biscoff, with a unique blend of speculoos cookies ingredients. These speculoos cookies will be a new family favorite, and this video shows you how to make speculaas cookies. Absolutely the perfect cookie recipe for holiday cookies, you’re going to love this holiday cookies recipe for perfect cookies of the Dutch variety.
Did you make this recipe? I want to hear all about it! ???? Tag me on Instagram with your instagram sensation @cheflindseyfarr and use the hashtag #cheflindseyfarr